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diseases of the digestive organs.

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DISEASES FOLLOWING PARTURITION. 263may be extracted by using <strong>the</strong> spring teat dilator (Plate xxiv, Fig.being held surrounded by its three limbs. Before extraction is attemptedan ounce <strong>of</strong> almond oil previously boiled should be injected into <strong>the</strong> teat.TEAT BLOCKED BY CALCULUS.When <strong>the</strong> calcareous matter <strong>of</strong> <strong>the</strong> milk has been precipitated in thform <strong>of</strong> a smooth, rounded stone, a rough conglomerated concretion,or a fine sand-like debris, it may cause obstruction and irritation.These bodies are felt to be much harder than those formed by casein,and <strong>the</strong> milk usually contains gritty particles. Extraction may beattempted by simple milking in <strong>the</strong> case <strong>of</strong> <strong>the</strong> finelydivided grittymatter, or with <strong>the</strong> spring dilator (Plate xxiv, Fig. 3) in <strong>the</strong> case <strong>of</strong> <strong>the</strong>larger masses. Should this fail <strong>the</strong> teat may be laid open with <strong>the</strong> knifeand sewed up again or closed with collodion, but such an operation isbest deferred until <strong>the</strong> cow is dry.TEAT BLOCKED BY A WARTY OR OTHER GROWTH INSIDE.In this case <strong>the</strong> obstruction may be near <strong>the</strong> orifice <strong>of</strong> <strong>the</strong> teat orhigher up, and <strong>the</strong> solid mass is not movable up and down with <strong>the</strong>same freedom as are concretions and calculi. The movement is limitedby <strong>the</strong> elasticity <strong>of</strong> <strong>the</strong> inner membrane <strong>of</strong> <strong>the</strong> teat from which itgrows, and is somewhat freer in certain cases because <strong>the</strong> growth hasbecome loose and hangs by a narrow neck. In <strong>the</strong> case <strong>of</strong> <strong>the</strong> loosergrowths <strong>the</strong>y may be snared by a finespring passed as a loop througha finetube (like a teat tube open at each end), and introduced into <strong>the</strong>teat. When this can not be done, <strong>the</strong> only resort is to cut in and exciseit while <strong>the</strong> cow is dry.THICKENING OF THE MUCOUS MEMBRANE AND CLOSURE OF THEMILK-DUCT.As a result <strong>of</strong> inflammation extending from without inward, a gradunarrowing <strong>of</strong> <strong>the</strong> milk-duct may occur from thickening and narrowing<strong>of</strong> its lining membrane. This may be limited to a small area near <strong>the</strong>lower end, or it may extend through <strong>the</strong> whole length <strong>of</strong> <strong>the</strong> teat.The stream <strong>of</strong> milk becomes finerand fineruntil it finallyceases altoge<strong>the</strong>r,and a firmcord is felt running through <strong>the</strong> teat. If <strong>the</strong> constrictionis only at <strong>the</strong> outlet <strong>the</strong> teat may be seized and distended bypressing <strong>the</strong> milk down into it from above, and an incision may be madewith a sharp penknife in two directions at right angles to each o<strong>the</strong>r,and directly in <strong>the</strong> original opening. The knife should be firstcleansedin boiling water. The opening may be kept from closing by a dumbbellshaped bougie <strong>of</strong> gutta-percha (Plate xxiv, Fig. 5) or by <strong>the</strong> springdilator. If <strong>the</strong> obstruction is more extended it may be perforated byLiithi's perforating sound. (Plate xxiv, Fig. la and lb.) This is a steelwire with a ring at one end, and at <strong>the</strong> o<strong>the</strong>r is screwed on to <strong>the</strong> wirea conical cap with sharp cutting edges at <strong>the</strong> base, which scrapes away

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