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Environmental Toxicology • June 2003<br />

Environmental exposure to mercury<br />

and its toxicopathologic implications for public health<br />

Author information<br />

Tchounwou PB1, Ayensu WK, Ninashvili N, Sutton D.<br />

Cellomics and Toxicogenomics Research Laboratory<br />

NIH Center for Environmental Health, School of Science and Technology<br />

Jackson State University, 1400 Lynch Street, Box 18540<br />

Jackson, Mississippi 39217, USA. paul.b.tchounwou@jsums.edu<br />

Abstract<br />

Mercury is a toxic and hazardous metal that occurs naturally in the earth’s crust. Natural<br />

phenomena such as erosion and volcanic eruptions, and anthropogenic activities like metal<br />

smelting and industrial production and use may lead to substantial contamination of the<br />

environment with mercury. Through consumption of mercury in food, the populations of<br />

many areas, particularly in the developing world, have been confronted with catastrophic<br />

outbreaks of mercury-induced diseases and mortality. Countries such as Japan, Iraq, Ghana,<br />

the Seychelles, and the Faroe Islands have faced such epidemics, which have unraveled the<br />

insidious and debilitating nature of mercury poisoning. Its creeping neurotoxicity is highly<br />

devastating, particularly in the central and peripheral nervous systems of children. Central<br />

nervous system defects and erethism as well as arrythmias, cardiomyopathies, and kidney<br />

damage have been associated with mercury exposure. Necrotizing bronchitis and pneumonitis<br />

arising from inhalation of mercury vapor can result in respiratory failure. Mercury is<br />

also considered a potent immunostimulant and -suppressant, depending on exposure dose<br />

and individual susceptibility, producing a number of pathologic sequelae including lymphoproliferation,<br />

hypergammaglobulinemia, and total systemic hyper- and hyporeactivities.<br />

In this review we discuss the sources of mercury and the potential for human exposure; its<br />

biogeochemical cycling in the environment; its systemic, immunotoxic, genotoxic/carcinogenic,<br />

and teratogenic health effects; and the dietary influences on its toxicity; as well as the<br />

important considerations in risk assessment and management of mercury poisoning.<br />

“Its creeping neurotoxicity<br />

is highly devastating, particularly<br />

in the central and peripheral nervous<br />

systems of children.”<br />

http://www.ncbi.nlm.nih.gov/pubmed/12740802

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