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GWD_MAY_16

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INSTRUCTION<br />

Chip it closer with the dead-handed technique<br />

3I went to college in America and I was<br />

taught my Mike Small, who also<br />

teaches Steve Stricker. Steve is one<br />

of the best chippers in golf and I’ve<br />

developed the same dead-handed<br />

technique. It takes the diffculty out of<br />

chipping. You won’t be able to hit<br />

those really spinny shots with it but<br />

you don’t need to most of the time and<br />

a good contact will create spin anyway.<br />

This technique will help you release the<br />

ball consistently to the hole.<br />

BALL IN THE CENTRE<br />

There’s so much difference of opinion<br />

about ball position for chipping but I like<br />

to have it in the middle so the low point<br />

of the stroke is naturally just in front of<br />

the ball – on the target side.<br />

Minimizing the wrist<br />

hinge in your chipping<br />

action means timing<br />

becomes far less<br />

important and increases<br />

your margin for error so<br />

it’s easier to make a<br />

clean contact.<br />

CLUB OUTSIDE HANDS<br />

Quiet hands and wrists in the backswing<br />

naturally keep the clubhead outside the<br />

hands. This keeps the club on a neutral<br />

plane so you can simply turn back to the<br />

ball into impact.<br />

Less movement in the<br />

upper body makes it<br />

easier to keep your<br />

lower body stable.<br />

Minimal movement in<br />

your legs will help keep<br />

the low point of your<br />

swing consistent at<br />

address and impact.<br />

May 20<strong>16</strong> Golf World<br />

73

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