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THE ULTIMATE ANGLING BUCKET LIST

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Carp need not be difficult fish to catch. Often it's anglers who make it difficult. On the one hand by<br />

bombarding them with more high quality food than it's healthy for them to be eating, while on the other,<br />

as a result of being caught repeatedly on those baits or similar, failing to show flexibility, not so much<br />

to think outside the box, but to try other tested approaches which may have slipped from favour over<br />

the years.<br />

Let me quote a couple of examples. Graeme and I once spent a week on Lundy Island exploring the<br />

shore and boat fishing options there for the Landmark Trust.<br />

One particular day, we'd yomped over the peat encrusted tops to try for wrasse from some rock ledges<br />

on the far side. Being so rocky, steep, and wild, bait was always a problem, and all we could muster<br />

was a few limpets prised from the rocks and a couple of soft mackerel from the previous day out in the<br />

boat.<br />

On the way back we must have taken a<br />

slightly different route, because we<br />

stumbled across a craggy little<br />

indentation filled with pea green water<br />

on top of the cliffs that we hadn't seen<br />

previously. Obviously it was<br />

freshwater, and the colouration was<br />

due to algae. Then we saw something<br />

create a bulge under the surface.<br />

some sort of fish.<br />

Lundy Island cliff top pond<br />

Unable to see exactly what it was due<br />

to the discolouration, we sat down and<br />

watched, and it happened again. In fact<br />

it happened several more times, but<br />

still without giving away what was<br />

causing it, though surely it must be<br />

Intrigued to know what they were, we dug out the lightest monofilament we could find and tied a length<br />

to the end eye of our shore rods, then using the smallest hooks we could muster, baited up with mackerel<br />

strip on one and limpet on the other, we laid down on the rock edge and lowered them in. That afternoon<br />

we finished up with around thirty small carp.<br />

The next example is a video made by Graeme himself. This wasn't the first time he'd done what I'm<br />

about to recount. In fact, I recorded an audio interview with him on the topic, then persuaded him to<br />

repeat it on camera, which he later did.<br />

It involved popping into a super-market and buying a roast dinner ready meal comprising all the usual<br />

stuff such as slices of meat, potatoes, veg and gravy. This was then taken to a local carp water where<br />

every element of that meal was used as bait to catch carp, including even the serviette which he'd soaked<br />

in the gravy.<br />

Okay, so it isn't serious fishing. It's a joke. But what it does is very clearly demonstrate, as with the<br />

Lundy example, is that carp need not be difficult fish to catch and are there to be enjoyed rather than<br />

get all secretive and serious about.<br />

What Dick Walker might have made of the current 'serious' carp scene is anybody’s guess. Talking to<br />

carp historian Chris Ball, who probably has a better handle on what the great man might have made of<br />

his legacy than most, the suspicion is that Walker would probably have been appalled.<br />

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