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THE ULTIMATE ANGLING BUCKET LIST

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Setting up the rubby dubby slick<br />

Bait was a sandwich of gully shark liver wrapped in blood<br />

rich gills bound together with elasticated thread. The fixed<br />

hook at the end of the trace was then inserted into the<br />

resulting sausage rather like threading on a lugworm, with<br />

the free sliding second hook nicked into the other side<br />

facing out the opposite way.<br />

Then, with a skill that had even the shore specialists in the<br />

party standing back in amazement, it was sent out by Johan<br />

to the back of the breakers. And before the last of the baits<br />

made it into the water, the first one had been already been<br />

picked up by a shark, so it was game on, quickly followed<br />

by two other sharks which were hooked a short time later<br />

making it a triple header, and all within the first hour.<br />

Shortly after, John Devine hooked up what would turn out<br />

be the biggest fish of the trip. With John still struggling,<br />

after a couple of pulls and several good hard strikes, line<br />

started pouring from my reel too, and after a gruelling hour<br />

long tussle, I had a 192 pounder on the beach. The other lads<br />

had also landed their fish by this stage. John meanwhile was<br />

still struggling, and a further hour or so later was still into<br />

the same fish.<br />

By this time people were starting to rally around offering<br />

him encouragement. But unlike the fish, John was tiring fast. Then, two and quarter hours after hooking<br />

up, he handed the rod to me. At first I refused. Only when he said he'd cut the line then did I relent.<br />

I really started laying into the fish. After all, if we parted company, it wasn't really my fish anyway. So<br />

beach or break, I had nothing to lose, except for seeing what it was that that could pull so hard, which<br />

when finally it was beaten, turned out to be a monster of almost three hundred pounds, and like John, I<br />

too had literally had enough.<br />

Day one produced seven sharks, all over the one hundred pound mark. Day two was a little more<br />

productive with ten fish, reverting back to seven again on day three, with day four a lot less productive<br />

in terms of the sharks, as much of time was spent fishing for edible species such as Steenbras and Kob.<br />

We only managed two sharks that day, both over one hundred and sixty pounds. So on the fifth day we<br />

decided to concentrate solely on the sharks at a new location to the south of Swakopmund, known<br />

locally as Donkey Bay.<br />

This unfortunately meant no opportunity to catch gully sharks, so bait would have to be frozen mackerel.<br />

No carcasses either to stake out along the waters edge to draw the bigger sharks in, which in light of<br />

what was to happen was perhaps as well.<br />

The response to the mackerel baits was instantaneous. Reels were pouring out line on all sides. It was<br />

however to be a day of mixed blessings. Our final total for the day was our best yet, but that was only<br />

half of the story. So effective was the mackerel, and so numerous were the sharks that it was drawing<br />

in from seemingly miles around, that we had a feeding frenzy on our hands.<br />

The problem this brought was that with so many sharks cruising the shallows with their mouths open,<br />

they were repeatedly swimming into our lines, sometimes while we were playing a fish, and accidentally<br />

biting the monofilament reel lines through.<br />

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