Viva Brighton Issue #56 October 2017
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COLUMN<br />
...........................................<br />
Amy Holtz<br />
The truth is, I’m a Minnesotan<br />
‘You want a burger, Aim?’<br />
my dad asks, innocently.<br />
Our family – and my<br />
partner’s family, all the way<br />
from <strong>Brighton</strong> – are seated<br />
for dinner al fresco, on a<br />
sunny Minnesota evening.<br />
It seems like an innocuous<br />
question, but I’m a<br />
<strong>Brighton</strong>ian now, sort of.<br />
And this means I’m trying,<br />
really hard, not to eat meat.<br />
My dad doesn’t entirely<br />
understand this; when<br />
you grow up in the prairie<br />
with food, on feet or on<br />
stalks, as far as the eye can<br />
see, the idea of not plucking whatever you like<br />
from the land is somewhat alien. Ok, that’s an<br />
understatement. It’s unfathomable – like a woman<br />
over 40 starring in a movie. But this is the 56th<br />
time I’ve been asked if I want some form of animal<br />
flesh, and the spectre of my teenagerdom has<br />
finally been called up to haunt the backyard and all<br />
its artless inhabitants.<br />
‘No, thanks,’ I mumble into my coleslaw.<br />
‘Pork chop?’ My father-in-law waves another plate<br />
at me.<br />
‘Nah. Thanks though.’ I sink lower in my seat.<br />
Sanctimony is a slow-dripping insanity, boring into<br />
the space behind my eyeballs. Just focus on the<br />
potato salad, I tell myself. And ooh, look – what<br />
lovely watermelon. It won’t stop people chucking<br />
meat at me, as they’re wont to do in Minnesota,<br />
but it’ll save me chucking it at them.<br />
‘The burgers are really good,’ my dad says, to<br />
no one in particular. He does this because he has<br />
a short memory and he’s still not really sure if I<br />
don’t want a burger. Because<br />
it’s ridiculous, obviously,<br />
not to.<br />
‘Dad.’ I huff. The reflexive<br />
rolling of my eyes is<br />
strangely satisfying, like<br />
slipping on and settling<br />
into an old, worn sweater. ‘I<br />
haven’t eaten a burger since,<br />
like, 2005.’<br />
Honestly. It sometimes feels<br />
like adulthood is just longer<br />
stretches between, and more<br />
concentrated tamping down<br />
of, adolescent behaviour.<br />
But something so mercurial<br />
must always ooze out<br />
somewhere. Perhaps we never really grow up that<br />
much; after all, here I am, once again refusing a<br />
lovingly-made dinner based on half-formed, highly<br />
emotional principles. I once boycotted turkey<br />
at Thanksgiving after finding one confused and<br />
incapacitated on the road on my way home from<br />
school. The turkey was not as confused as the<br />
cops, who I called, tearfully, to come pick him up.<br />
To be fair, the Willmar cops probably didn’t have<br />
anything else to do on a Thursday at 3pm.<br />
‘Ok then.’ His eyes scan the table. I brace myself;<br />
there’s quite a few things on the table. So many<br />
things he can offer me next.<br />
‘Salmon?’<br />
The adult side of my brain gives a slap to the<br />
teenaged side – to remind it to enjoy this moment,<br />
where people still care about you and offer you<br />
food. But I can’t help but dream of having a<br />
conversation about seitan that isn’t an invitation to<br />
swap favourite bible verses.<br />
A huge sigh. ‘Fiiiiiine.’<br />
....33....