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GOASIAPLUS December 2017

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A Festive Regalement<br />

WARM GREETINGS AND GOOD TIDINGS ARE<br />

ENSUED BY MERRY EATING AND DRINKING<br />

IN THE HOLIDAY SPIRIT AS CHRISTMAS BRING<br />

A SPECIAL LINE-UP OF GUILTY-INDULGENCES<br />

THAT WE ALL LOVE FROM THE BEST HOTELS<br />

ACROSS ASIA.<br />

WORDS BY JESSY WONG • PHOTOS BY V E HOTEL &<br />

RESIDENCE, SUNWAY PUTRA HOTEL, GOODWOOD PARK<br />

HOTEL AND BANGKOK MARRIOT HOTEL SUKHUMVIT.<br />

It’s that time of the year again where either you are busy<br />

crafting the perfect Christmas spread or worrying where<br />

to get a Christmas dinner for your family holiday in a<br />

tropical country. Well, fret not because Christmas is just<br />

as lively in Asia and the joyous day here is celebrated<br />

in festive fares with an Asian twist. Forget about<br />

grocery shopping, you and your loved ones can savour a<br />

sumptuous feast in these hotels’ restaurants and rejoice<br />

in a fuss-free festal cuisine. Some even have takeaway<br />

specials if you love dining in the comfort of home.<br />

V E Hotel & Residence<br />

If you are drawn towards western gastronomic pleasures, V E<br />

Hotel & Residence is at your service. Christmas buffet brunch in<br />

this Bangsar South lot will make you be spoilt for choices among<br />

their vast selection of meat, cooking approaches and cuisines. Look<br />

forward to their homemade paté served with delicate veal including<br />

roasted aromatic duck breast dipped in caramelized orange sauce<br />

and pear chutney. In giving particular attention to their ingredients,<br />

the rack of lamb is deliciously enhanced using glazed peppers and<br />

Puy lentils that are specifically grown in France.<br />

Besides, fix your cheese cravings with their haven of cheese<br />

platters from brie, edam, gouda, cheddar and marinated cheese<br />

in essential oils. You can savour it with crackers and dried fruits<br />

as appetizers. The irresistible fare continues with international<br />

pastries such as Germany’s stollen fruit bread with sugar icing,<br />

panettone fruitcake from Italy and French’s sablé cherry cookie.<br />

Aside from that, V E Hotel & Residence also dish up some<br />

Malaysian cuisines at the buffet where their signature chicken satay<br />

in tangy peanut sauce is a must try. At KIOSK Deli, party hosts can<br />

find log cakes of multiple flavours and a whole turkey or lamb leg to<br />

liven up their house dinner.<br />

Bangsar South City, No. 8, Jalan Kerinchi, Kuala Lumpur<br />

www.vehotel.com<br />

WWW.<strong>GOASIAPLUS</strong>.COM · 33

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