Pittwater Life February 2017 Issue

Dining Guide
Dining Guide
Royal Motor
Yacht Club
Salt Cove on Pittwater
46 Prince Alfred
Parade, Newport
OPENING HOURS
Breakfast Lunch & Dinner
Mon-Fri from 8.30am
Weekends from 8am
PRICE RANGE
Breakfast from $8-$18
Entrees from $9-$21
Mains from $16-$26
BOOKINGS 9997 5511
LIC
All
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RMYC’s restaurant Salt Cove on
Pittwater’s summer menu offers
affordable meals and generous
servings including a variety
of starters and share plates,
seafood, burgers, grills, salads,
desserts and woodfired pizza.
In February, Friday night
entertainment kicks off in the
Lounge Bar from 7.30pm.
Great acts appearing this
month include Gordon Hunt
(3rd), Keff McCullough (10th)
Marty Stewart (17th) and Geoff
Kendall (24th).
Sunday Sessions are
continuing in the Compass
Terrace and Garden Forecourt
from 2pm-5pm every Sunday
during Summer. Look out for
Rohan Cannon (5th), Eric Lewis
(12th), Grace Fuller (19th) and
Antoine (26th).
Trivia is held every Tuesday
night from 7.30pm (great
prizes and vouchers).
On Saturday February 14,
Bobby Bruce returns with his
uncanny Neil Diamond tribute
show. Tickets $30 or $35 nonmembers.
Coming in March... get out
your knee-high boots and sing
along to the great hits of the
1970s when ABBASBACK take
to the stage.
Bookings are essential for
all events.
Club social memberships are
available for just $160.
www.royalmotor.com.au
Ninja
6/11-13 Avalon Pde,
Avalon Beach
OPENING HOURS
Dinner Tues-Sun 6-10pm
Lunch Tues-Fri 11.30am-2.30pm
CUISINE
Japanese Restaurant
PRICE RANGE
Entrees $6.80-19.80
Main $16.80-36
Corkage $2.50pp
*Takeaway available
BOOKINGS 9918 9963
LIC
BYO
Visa
MasterCard
Dine indoors or outside under
stylish new awnings, catching
the cool sea breeze at Ninja in
Avalon – it’s the perfect space
for a great dining experience
in authentic surrounds.
Ninja serves tantalising
Japanese dishes including fresh
sushi and sashimi, assorted
tempura, agedashi tofu and
char-grilled salmon teriyaki.
Owner/chef Hideaki
Serizawa is a qualified Japanese
chef, who graduated from Barrenjoey
High, and was trained
in popular restaurants in the
Akasaka district of Tokyo where
he learnt their secret recipes.
Recommended entrees
include the grilled premium
wagyu beef, and deep fried soft
shell crab with ponzu sauce.
Mains include Japanese-style
steak, California rolls, prawn
tempura and mixed sushi/sashimi
platter. Particularly popular
is the Grilled Hirimasa Kingfish,
chargrilled with your choice of
teriyaki or wasabi tartare sauce.
Ninja serves a mouthwatering
Agedashi tofu and
their Ninja Potatoes (deep fried
Advertise
in our
Dining
Guide!
Phone
0438 123 096
P
sweet potatoes with soy-based
sweet syrup and black sesame)
are a true taste experience.
Also, for a local lunch on
the run, Ninja offer takeaway
specials Tues-Fri, 11.30am-3pm,
including Chicken Teriyaki with
rice ($6) and Vegetarian Spring
Rolls (3 for $4).
Ninja can accommodate up
to 40 guests in the main dining
room – it’s perfect for parties
or for those special family get
togethers.
www.ninjarestaurant.com.au
The Avalon
on the Beach
Avalon Beach, Avalon
OPENING HOURS
The Avalon on the Beach:
Tues-Fri – midday til late
Sat/Sun – 8am til late
Kiosk: Tues-Sun 7am-4pm
CUISINE
Modern Aust / Seafood
PRICE RANGE
Breakfast: $15-$23
Lunch & Dinner:
Starters $15-$28
Mains $22-$33
P: 1300 339 093
LIC
All
P
Enjoy the last of summer at
The Avalon on the Beach,
so close to the sea you can
dip your toes in the sand!
Located on the upper level of
Avalon Beach Surf Life Saving
Club, this modern restaurant
space boasts stylish designs
and picturesque 180-degree
ocean views.
Their summer menu has
some exciting dishes and
enticing themes.
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FEBRUARY 2017