SEMINAR MEETING SEMINAR MEETING - Marina Bay Sands
SEMINAR MEETING SEMINAR MEETING - Marina Bay Sands
SEMINAR MEETING SEMINAR MEETING - Marina Bay Sands
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InternatIonaL Buffet Menu<br />
No Pork, No Lard<br />
Main Courses<br />
wEStErN cUiSiNE<br />
Beef Casserole<br />
Duck à l'Orange<br />
Slow-cooked Lamb Shoulder with Roasted Vegetables<br />
White Fish Fillet with Baby Tomatoes & Saffron Sauce<br />
Butter Herbs Vegetables*<br />
Red Skin Potatoes with Celeriac*<br />
Penne Pasta with Baby Carrots & Celery Sauce<br />
Rice Pilaf*<br />
chiNESE cUiSiNE<br />
Roasted Chicken with Golden Garlic<br />
Stir-fried Venison with Black Pepper Sauce<br />
Wok-fried Fish Fillet with Five-Spice Powder<br />
Braised Marrow Hairy Melon with Tang Hoon*<br />
Braised Ee Fu Noodles with Enoki Mushrooms*<br />
Yang Zhou Vegetarian Fried Rice*<br />
Steamed Fragrant Rice*<br />
*Vegetarian – No Garlic, No Onion & No Egg<br />
MENU 4<br />
(Continued)<br />
Desserts<br />
Strawberry Shortcake<br />
Chocolate-Caramel Tarts<br />
Pistachio Crème Puffs<br />
Vanilla Crème Caramel<br />
Surabaya Cake<br />
White Chocolate Panna Cotta with Fruit Jelly<br />
Almond Custard Cream Puffs<br />
Red Bean Soup with Lily Buds*<br />
Sliced Seasonal Fresh Fruits*<br />
All prices are in Singapore Dollars and subject to a 10% service charge and prevailing government taxes, unless otherwise stated. Prices are valid from 1 Jan to 31 Dec 2013, excluding eve of public<br />
holidays, public holidays, and Singapore Formula One period.<br />
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