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LMT October 8th 2018

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Last Mountain Times • Monday, <strong>October</strong> 8, <strong>2018</strong> • lmtimes.ca<br />

Asset management, policing<br />

on agenda for central region<br />

SUMA meetings<br />

Municipal leaders from 15 towns in central Saskatchewan<br />

gathered at Dakota Dunes <strong>October</strong> 1 to<br />

discuss the matters important to their communities.<br />

The topics of asset management and policing<br />

dominated the conversation at the Central Regional<br />

Meeting hosted by the Saskatchewan Urban Municipalities<br />

Association (SUMA).<br />

“Our town infrastructure delivers the services<br />

that residents rely on every day, from providing<br />

safe drinking water to offering spaces for sport and<br />

recreation,” said Lee Finishen, Central Regional<br />

Director and councillor for the Town of Fort Qu’Appelle.<br />

“Asset management is essential to making the<br />

most out of this infrastructure.”<br />

On policing, municipal leaders discussed the cost<br />

and level of services being received by Saskatchewan<br />

towns. Representatives also received updates<br />

on topics including cannabis legalization, vehicle for<br />

hire regulations, and multi-material recycling.<br />

The Central Regional Meeting is one of seven<br />

regional meetings being hosted by SUMA from<br />

September 26 – <strong>October</strong> 4.<br />

“Regional meetings are an opportunity for municipal<br />

officials to discuss challenges and share ideas<br />

with fellow leaders from their region,” said SUMA<br />

President Gordon Barnhart.<br />

Community leaders from Lumsden, Buena Vista,<br />

Regina Beach, Lanigan, Manitou Beach, Watrous,<br />

and Cupar as well as several other communities,<br />

attended the Central Regional Meetings.<br />

-media release<br />

Nokomis Fowl<br />

Supper<br />

Sunday, <strong>October</strong> 21 st<br />

4:30-7:00 p.m.<br />

Nokomis Centennial Hall<br />

12 and over $15.00<br />

11 and under $8.00<br />

4 and under free<br />

11<br />

Canadians to spend more<br />

Canadians will spend 3.7% more during the <strong>2018</strong> holiday season<br />

Proceeds to Nokomis Recreation Centre<br />

Eight out of ten Canadians plan to spend the same<br />

or more this holiday season according to PwC Canada’s<br />

<strong>2018</strong> Holiday Outlook report. Consumers will<br />

spend an average of $1,563, up from $1,507 in 2017,<br />

and 60% will shop between Black Friday and December<br />

25. Economic factors such as higher interest<br />

rates, climbing debt levels and trade negotiations do<br />

not appear to be barriers to Canadians increasing<br />

their gift giving this upcoming season.<br />

Despite higher interest rates and rising debt levels<br />

among Canadians, more than 74% will use their<br />

credit cards to purchase gifts and only 19% are concerned<br />

about credit card debt. The report indicates<br />

that more than half of Canadians (62%) believe the<br />

economy will perform the same or better in the next<br />

six months and are likely to spend more.<br />

Travel continues to make up the largest part of<br />

holiday spend (46%), followed by gifts (41%) and entertainment,<br />

which includes dining out (13%). Gift<br />

cards continue to be a popular gift option as they<br />

are simple and convenient.<br />

“This holiday season, we will see more people<br />

shopping in-store, rather than online, to find<br />

inspiration and compare prices,” Myles Gooding,<br />

National Retail Leader, PwC Canada said. “Millennials,<br />

on the other hand, prefer using Amazon and<br />

Google for their shopping needs, citing convenience<br />

as a major reason. In Canada, there is only a 23%<br />

adoption of Amazon Prime compared to 55% in the<br />

United States.”<br />

Approximately one-third of Canadians plan to<br />

shop in the US to access better deals and wider<br />

product range. Most shoppers are focused on apparel<br />

(49%) and electronics (48%).<br />

-media release<br />

Old genes<br />

If you are a regular reader of this space, and<br />

thanks to those who are, then you know I am a<br />

believer in maintaining older genetics, whether they<br />

are within a heritage breed of livestock, or in the<br />

plants from which our current crops evolved.<br />

The reasoning is simple enough, the world we live<br />

in changes, and that means what we grow today<br />

may not be well-suited for the world our children<br />

live in, or our grandchildren.<br />

For our scientists to be able to adapt crops and<br />

livestock for differing conditions we may need to be<br />

able to go back to the foundational building blocks<br />

and essentially start over in developing something<br />

that will fill those future needs.<br />

So I was more than a little interested when a release<br />

came via email from the Crop Science Society<br />

of America (CSSA) dealing with the very topic.<br />

The article related, “plant genetic resources are<br />

any plant materials, such as seeds, fruits, cuttings,<br />

pollen, and other organs and tissues from which<br />

plants can be grown. The stewards are the breeders,<br />

researchers, farmers, gene bank staff, and many<br />

others who keep them safe and utilize them.”<br />

It went on to note Peter Bretting, a National Program<br />

Leader for the USDA’s Agricultural Research<br />

Service, saying these plant genetic materials and<br />

those who care for them are important for human<br />

survival.<br />

“These are the materials for crop breeding which<br />

play a role in food security and plant research,” he<br />

said in the article. “Crops make up the thin green<br />

line standing between humanity and calamity. To<br />

feed the growing world population, breeders must<br />

develop new crop types that yield more on less land<br />

with less material such as water and fertilizer.”<br />

Interestingly, the article also noted, “an important<br />

part of these plant genetic resources is crop<br />

wild relatives. These are closely<br />

related to crop species but have<br />

not been domesticated by humans.<br />

They are often related to<br />

crops eaten today in some way<br />

and provide useful material for<br />

breeding, study, and preservation,<br />

says Bretting.<br />

“For example, breeders might<br />

find they want a trait like<br />

drought tolerance in a specific<br />

AG NOTES<br />

CALVIN DANIELS<br />

crop. It may be a rare quality only found in an ancestor.<br />

Luckily, breeders might be able to find what<br />

they need thanks to the stewards who are conserving<br />

the wild ancestors.”<br />

This is fascinating in the sense it ties in with the<br />

concept that every species of plant and animal is<br />

worth preserving because science may find in the<br />

future it contains some trait or gene which may<br />

have a dramatically positive effect for humanity.<br />

That vision dovetails with the recent recognition<br />

by CSSA in celebrating Crop Wild Relative Week<br />

Sept. 22-29. The week was created by the scientific<br />

society to raise awareness of the valuable wild relatives<br />

of familiar crops.<br />

“The fruits, grains, and roots of crop wild relatives<br />

are not as large as domesticated crops. Some<br />

might be bitter or have poor texture. But these<br />

hardy plants have a natural and useful diversity of<br />

traits that helped them live in some harsh conditions.<br />

These traits are useful to breeders in the fight<br />

to create a sustainable and secure food supply,”<br />

noted an article on the week.<br />

So to be prepared for what might come tomorrow<br />

we need to maintain the materials to develop the<br />

crops we will need. Who knows a weed today may<br />

tomorrow be a valued part of agriculture.<br />

- Calvin Daniels<br />

Disclaimer: opinions expressed are those of the writer.

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