Summer Menue 2019

Desserts
Variation of the “Allgäu” curd cheese A,C,E,G
Filled into strudel pastry pockets, as a mousse
with sour cherry ragout and ice cream € 12,00
König Ludwig´s „Kaiserschmarrn“ A,C,G,H
caramelized and shredded pancakes
with raisins and stewed plums € 11,00
Bavarian Cream made of pasture milk A,C,E,G
almond biscuit and strawberry sorbet € 9,00
König Ludwig‘s Dessert Trilogy A,C,E,G,H
a variation of our desserts € 16,00
Trendy and favourite drinks
…in the coolest ski lodge north of the Alps…
Hirschkuss
Delicious, full-bodied dry herb liquor,
traditionally distilled according to old recipes
and with secret ingredients. With over
40 different herbs, mostly from the Alpine region.
2cl € 3,60
4cl € 5,70
In the small swing-top bottle:
Hirschkuss 4cl € 6,00
Kernlos 4cl € 6,00
Birndl 4cl € 6,00
Vogelgezwitscher 4cl € 6,00
For a perfect finish:
Holzfass Enzian 2cl € 4,00
Holzfass Obstbrand 2cl € 4,00
König Ludwig Williams 2cl € 4,10
König Ludwig Obstler 2cl € 4,10
König Ludwig Bierbrand 2cl € 4,10
König Ludwig Kräuterlikör 2cl € 4,10
1
with nitrite pickling salt; 2 with preservatives; 3 with antioxidants;
4 with flavour enhancers; 5 with phosphate, 6 with sodium met bisulphite;
7 with sodium ascorbate; 8 with ascorbic acid; 9 with stabilizing agents,
10 with quinine, 11 with sweetener, 13 waxed
Allergens
A grain containing gluten B crustaceans
C eggs D fish
E peanuts F soy
G lactose H nuts
I celery J mustard
K sesame seeds L lupine
M molluscs N sulphur dioxide and sulphite