Nor'West News: April 07, 2022
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connecting you with your neighbourhood<br />
Influenza vaccines<br />
now available<br />
OPEN 7 DAYS<br />
Ph: 343 3661 | 4 Yaldhurst Rd<br />
THURSDAY, APRIL 7, <strong>2022</strong><br />
www.starnews.co.nz<br />
www.riccartonclinic.co.nz<br />
Event planner uses skills<br />
to create homeless feeds<br />
• By Emily Moorhouse<br />
A COLLABORATION between<br />
food truck owners and an event<br />
planner has ensured homeless<br />
people around the city have full<br />
bellies.<br />
Nyran Stanton is the brains behind<br />
the homeless feeds, after the<br />
idea came to him when he woke<br />
at 4am one morning in January.<br />
Being an event planner with<br />
no events due to Covid, Stanton<br />
wondered what he could do to put<br />
his expertise to use.<br />
“I thought if I can’t do events<br />
maybe there’s some people in the<br />
community that could benefit<br />
from something,” he said. “I<br />
thought why not go out and do<br />
some homeless feeds.”<br />
He began brainstorming<br />
straightaway and came up with<br />
Demon Angel Charities, the<br />
demon aspect representing the<br />
addictions and flaws humans<br />
have while the angel aspect balances<br />
it out with the goodness of<br />
humanity.<br />
Stanton called up homeless<br />
shelters and went to Christchurch<br />
City Mission to announce his<br />
idea, as well as talking to a few<br />
homeless people on the street.<br />
In two weeks he had raised<br />
$458 from donations thanks to<br />
a Facebook page he’d set up to<br />
promote his idea.<br />
He spent the money at<br />
Linwood Seafood, putting on his<br />
first successful homeless feed at<br />
GIVING: An event planner out of work because of the Covid-19 pandemic, Nyran Stanton has put his skills to use<br />
feeding the homeless.<br />
PHOTO: JOHN COSGROVE<br />
the end of January.<br />
First, Stanton walked to<br />
Christchurch City Mission to<br />
hand out some fish and chips,<br />
before heading over to Latimer<br />
Square to find a group of<br />
homeless people waiting for him.<br />
He handed out the food and<br />
they all sat down together and<br />
shared their stories, something<br />
Stanton said was “very cool.”<br />
From then on, Stanton has<br />
worked on building up his<br />
charity to the point of hosting<br />
a homeless feed almost every<br />
Thursday.<br />
“I think people kind of<br />
appreciate that we’ve all had<br />
situations in our life where we’ve<br />
needed a feed from somewhere,”<br />
he said.<br />
“I think everyone has been<br />
pretty good about it.”<br />
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what’s on<br />
this week<br />
JP Clinic<br />
Saturday, 10am-noon, at<br />
Fendalton, Tuesday, 10am-1pm, at<br />
Papanui and Shirley, Wednesday,<br />
10am-1pm, at Bishopdale<br />
Fendalton, Papanui, Shirley and<br />
Bishopdale Libraries<br />
A justice of the peace will be<br />
available to witness signatures<br />
and documents, certify document<br />
copies, hear oaths, declarations,<br />
affidavits or affirmations, as well<br />
as sign citizenship or rates rebates<br />
applications. No charge.<br />
Bolivia Card Game<br />
Thursday, 1-3pm<br />
Ōrauwhata: Bishopdale Library and<br />
Community Centre<br />
Go along to Ōrauwhata Bishopdale<br />
Library for a fun and friendly card<br />
game of Bolivia. All are welcome.<br />
Go Well Group - play<br />
Rummikub<br />
Thursday, 1-3pm<br />
Fendalton Library<br />
Go along to Fendalton Library and<br />
play Rummikub - an exciting, interactive<br />
strategy game.<br />
Knit ‘n’ yarn<br />
Thursday, 2-3.30pm<br />
Fendalton Library<br />
Go along to Fendalton Library to<br />
enjoy a chat with others as you knit.<br />
For anyone who loves to knit or wants<br />
to learn.<br />
Scrabble Club<br />
Friday, 11am-noon<br />
Redwood Library<br />
Have a way with words? Go along<br />
to Scrabble Club every Friday between<br />
and test your skills while having fun.<br />
No obligation, just go along when you<br />
can and join the friendly group. All<br />
materials are supplied. Free, no bookings<br />
required.<br />
Majong Group<br />
Friday, 2-4pm<br />
Fendalton Library<br />
Interested in playing Mahjong? For<br />
beginners and advanced players, if<br />
you have your own set please take it<br />
along, otherwise go along and join in<br />
a friendly game every Friday. Please<br />
request to be put on the waitlist. Held<br />
in the Fendalton Library Community<br />
Room.<br />
Afterschool Activity Zone<br />
Every Friday, 3.30-4.30pm<br />
Papanui Library<br />
Every Friday afternoon during term<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
Redwood School Exhibition – poppies, Friday, 8-9am, Redwood<br />
Library. Redwood School pupils’ artwork features in this months<br />
community display at Redwood Library. A tribute to Anzac Day, the<br />
artwork displays a vibrant use of crayons and water colours.<br />
time Papanui Library will be running<br />
a new craft activity for everyone to<br />
enjoy. If you like to use your imagination<br />
and create fun and interesting<br />
projects, then go along. For ages five<br />
and over. Free, no bookings required.<br />
Please note under 12 year-olds must<br />
be accompanied by an adult. Guardians<br />
and children over 12 will need to<br />
wear a face mask.<br />
Bishopdale Monday Book<br />
Club<br />
Monday. 10-11.30am<br />
Ōrauwhata: Bishopdale Library and<br />
Community Centre<br />
Go join the friendly group of<br />
readers and chat about your current<br />
reading and old favourites. With no<br />
set book to read, this is a relaxed and<br />
social group who meet monthly in the<br />
library.<br />
Not-for-profit organisations can<br />
send their What’s On listings to<br />
norwest@starmedia.kiwi<br />
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Thursday <strong>April</strong> 7 <strong>2022</strong> 3<br />
Take a walk for as far as you like<br />
IS IT A WHILE since you’ve<br />
been into town? Perhaps a walk<br />
on the Hidden Worlds Discovery<br />
Trail will help to rediscover the<br />
beauty and fun of our city centre.<br />
The Hidden<br />
Worlds<br />
Discovery Trail<br />
is available to<br />
download as<br />
part of Walk<br />
Waitaha/Canterbury<br />
and<br />
takes in city<br />
John Filsell<br />
sights such as<br />
the Botanic<br />
Gardens, Canterbury Museum,<br />
Christchurch City Art Gallery<br />
and the Tūranga Central Library.<br />
Walk Waitaha is a selection of<br />
self-guided walks and walking<br />
activities around the city and region<br />
and offers an alternative to<br />
the traditional Walking Festival<br />
which was unable to run in its<br />
usual form this year due to the<br />
Covid-19 red light setting.<br />
It runs from through to May<br />
15 and city council head of community<br />
support and partnerships<br />
John Filsell says they’ve tried to<br />
develop a programme that caters<br />
for every kind of walker.<br />
“We wanted to offer walks that<br />
take people to different parts<br />
of Waitaha/Canterbury; places<br />
where people might not have<br />
been before or haven’t visited in<br />
a while and that showcase the<br />
incredible diversity of landscapes<br />
Easter<br />
we’re lucky enough to have in<br />
this part of the world.<br />
“Along with walking activities<br />
like disc golf – there’s a new<br />
course just opened at Warren<br />
Park – and orienteering, we’ve<br />
also developed a selection of selfguided<br />
walks.<br />
Children can spot the fairy<br />
doors at Christchurch Adventure<br />
Park.<br />
“There’s an art walk at Pegasus<br />
Wetland and beach for instance<br />
which takes you around Te<br />
Kohanga Wetlands and onto the<br />
beach where you’re invited to<br />
create a unique piece of beach art<br />
– bring a garden rake or something<br />
to help you get creative.<br />
“Families might enjoy<br />
looking for the fairy doors at<br />
the Christchurch Adventure<br />
Park Village, or exploring the<br />
Richmond Red Zone where<br />
there will be a special Anzac<br />
art display of white crosses and<br />
knitted poppies from <strong>April</strong> 20-<br />
27.<br />
“Walk in the Willows West<br />
Melton is a gentle 4km meander<br />
amongst willows, poplars, pine<br />
forest and mature kowhai. Bring<br />
a picnic and make a day of it.<br />
Or follow the Scape Public Art<br />
Trail to see some of the amazing<br />
large-scale artworks within the<br />
FITNESS: A<br />
selection of selfguided<br />
walks<br />
and walking<br />
activities are<br />
available across<br />
the city.<br />
central city.<br />
“Walking can enhance our<br />
mental and physical well-being<br />
and autumn is the perfect mellow<br />
season to get together with<br />
friends or family, lace up your<br />
walking shoes and enjoy the<br />
fresh air and (hopefully) sunshine.”<br />
There are 15 accessible walks<br />
of varying distances from 500m<br />
– to as far as you want to go.<br />
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Thursday <strong>April</strong> 7 <strong>2022</strong><br />
We’d love to<br />
see you<br />
We’re holding an Open Day and you’re invited<br />
If you’ve ever been curious about village life, now’s the time to<br />
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We’d love to give you a taste of the Summerset life that our<br />
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village and show homes, so we’re holding an Open Day this<br />
coming Thursday 14 and Thursday 21 <strong>April</strong>.<br />
Open Day<br />
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By following our Covid guidelines it’s safe to visit our villages. For the latest information visit summerset.co.nz/covid-19<br />
SUM3741_FP
Thursday <strong>April</strong> 7 <strong>2022</strong> 5<br />
Food trucks help to feed the homeless<br />
• From page 1<br />
The 45-year-old admitted he<br />
had a bit of a rough upbringing,<br />
having an absent father due to<br />
his rock and roll career, making<br />
Stanton’s home life a bit hectic.<br />
Born in Australia, Stanton said<br />
would often bunk school and<br />
take chips to feed the homeless<br />
people in public parks.<br />
When he was nine, Stanton<br />
moved to New Zealand to<br />
live with his uncle and shifted<br />
around a bit before settling in<br />
Aranui.<br />
Stanton said he knows what<br />
it’s like to live in poverty so can<br />
appreciate helping out those that<br />
need it, especially when mental<br />
health is involved.<br />
“There’s a lot of satisfaction<br />
talking to someone who’s got<br />
• By Emily Moorhouse<br />
THE NORTH Avon BMX Club<br />
is one step closer to making its<br />
asphalt pump track a reality after<br />
being granted $200,000.<br />
The money was approved by<br />
the city council’s sustainability<br />
and community resilience<br />
committee, coming from the<br />
capital endowment fund.<br />
The club also received $100,000<br />
from the Rātā Foundation last<br />
mental health problems over<br />
food,” he said.<br />
“It’s quite interesting actually,<br />
even as a curiosity standpoint,<br />
and a giving standpoint so<br />
they can talk to you without<br />
judgement.”<br />
After a few feeds, Stanton<br />
began reaching out to food<br />
trucks to see if they wanted to<br />
participate at a subsidised rate<br />
from money he raised.<br />
He recently had Tracey<br />
Cashin from Tracey’s Grub on<br />
Hubs food truck reach out to<br />
him expressing her interest in<br />
providing food for the homeless.<br />
Cashin said she enjoys the<br />
experience of helping others and<br />
has helped Stanton on several<br />
occasions before.<br />
“We’ve probably fed maybe 20<br />
week, leaving one final funding<br />
application to be approved before<br />
it can start construction of the<br />
track.<br />
North Avon BMX president<br />
Mark Lewis said the club will<br />
be applying for a grant from the<br />
Lotteries Commission to help<br />
them get the track over the line.<br />
However, this won’t be until<br />
September when the next round<br />
of applications opens.<br />
Combined with the money<br />
to 25,” Cashin said. “Last time<br />
I was here we fed 64 people,<br />
they come and they go, they<br />
come and sit down and have<br />
something to eat, fill their bellies<br />
and then off they go,” she said.<br />
Stanton has plans to continue<br />
growing his charity and has a<br />
goal of raising $200 a month<br />
through his Givealittle page to<br />
cover food costs.<br />
He said putting the feeds on is<br />
extremely satisfying and hopes it<br />
is making a positive difference in<br />
people’s lives.<br />
• To donate to Stanton’s<br />
next homeless feed go<br />
to https://givealittle.co.nz/<br />
cause/httpswwwfacebookcomdemonangelproductions<br />
received from Kiwi Gaming<br />
Trust, New Zealand Community<br />
Trust, and Pub Charity and<br />
Boosted Sport, the club has<br />
raised a total of $410,000<br />
towards the project, with<br />
the total cost a projected<br />
$690,231.<br />
Lewis said the club has been<br />
actively raising funds to get<br />
an asphalt pump track built at<br />
Bexley Reserve for about a<br />
year now.<br />
GENEROUS: Nyran Stanton chats with chef Tracey Cashin<br />
at her food truck during last Thursday’s homeless feed at<br />
Latimer Square.<br />
PHOTO: JOHN COSGROVE <br />
Grants take BMX club closer to pump track<br />
“There’s been lots of behindthe-scenes<br />
work,” Lewis said.<br />
“Watching the meeting livestreamed<br />
(it) was great to see<br />
how quickly everyone was to say<br />
absolutely . . . it really reflects<br />
their support.”<br />
Lewis said the project crew<br />
were “quietly stoked” to have<br />
reached this important milestone<br />
and couldn’t have achieved<br />
it without the support of the<br />
community.<br />
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REAL ESTATE<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
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Thursday 14th <strong>April</strong> <strong>2022</strong><br />
from 10:00am (unless sold prior)<br />
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471 Papanui Road<br />
Caleb Griffioen<br />
Licensed Sales Consultant REAA 2008<br />
Harcourts Parklands<br />
027 637 0231<br />
caleb@harcourts.co.nz<br />
Sheena Robinson<br />
Licensed Sales Consultant REAA 2008<br />
Harcourts Parklands<br />
021 061 6983<br />
sheena.robinson@harcourtsgold.co.nz<br />
The Personal Nature of Personal Taste<br />
You would think that after<br />
considerable time in a business<br />
that has more than its share of<br />
opinion-based rhetoric that I<br />
would have learnt most of its<br />
important lessons, but they still<br />
keep coming.<br />
You see, I’d forgotten that everyone looks<br />
at things through their own, very unique<br />
lens and none of us are the same or<br />
exercise the same choices.<br />
So, here’s a simple scenario: it is from my<br />
role as the owner of a staging business.<br />
It’s a relatively new business having been<br />
in operation for around 15 months. It’s a<br />
business that I love and it’s given me and<br />
the team a lot of joy.<br />
During that time, in excess of 150 stages<br />
have been completed and the value<br />
of properties being staged has ranged<br />
from $500,000 to over $6,000,000. The<br />
feedback has also ranged from absolute<br />
rapture – including offers to purchase<br />
every single staging item that’s gone<br />
into the property – to the occasional<br />
expression of disappointment. Now, a<br />
good 95% have been really happy, but<br />
95% is not 100% and I’ve worked hard to<br />
ease the frustrations of the two – three<br />
parties who decided it wasn’t their ‘look’.<br />
But that’s the point where interpretation<br />
begins, and I’ve had to dig deep to<br />
understand and adjust accordingly.<br />
For example, when people say ‘modern’,<br />
it could mean modern colours, modern<br />
and contemporary, mid-century modern<br />
– like you would find at Mr Mod – or<br />
modern in 1989!<br />
I’ve been asked for table runners (similar<br />
to what my grandmother loved), glass<br />
plates with three tealight candles<br />
arranged neatly on top and centered,<br />
big corner couches from one of the city’s<br />
discount stores… and I’ve been reminded<br />
that it’s the client who calls the shots,<br />
which they do!<br />
So, I’ve removed, restaged and<br />
reimagined, worked all weekend and<br />
been at the staging sheds at 5am to help<br />
sort. And it’s worked, which I’m grateful<br />
for. So the lesson is to ask more questions,<br />
listen hard to the responses and maybe<br />
pass the baton graciously when there’s a<br />
gaping distance between preferences or<br />
there’s nothing that adequately captures<br />
a potential client’s style in five large sheds<br />
of accessories and furniture.<br />
It’s so true that life lessons are what make<br />
the world a more interesting place and<br />
space to live in, as does a beautifully<br />
presented home!<br />
Lynette McFadden<br />
Harcourts gold Business Owner<br />
027 432 0447<br />
lynette.mcfadden@harcourtsgold.co.nz<br />
PAPANUI, NZ<br />
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www.harcourtsgold.co.nz
Thursday <strong>April</strong> 7 <strong>2022</strong> 7<br />
$300,000 council grant<br />
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A CHARITABLE<br />
organisation with plans<br />
to build a seven-unit<br />
affordable housing facility<br />
for vulnerable young<br />
families has been given a<br />
helping hand.<br />
The city council has<br />
approved a grant of<br />
$300,000 to the Society of<br />
St Vincent de Paul towards<br />
construction of the Pavitt<br />
Street Housing Project.<br />
The funding has been<br />
given through the city<br />
council’s Capital Endowment<br />
Fund and the facility<br />
will be built behind the<br />
Society’s headquarters in<br />
Richmond.<br />
“The grant will go<br />
towards the development<br />
of a purpose-built<br />
facility that will give<br />
up to seven young<br />
families at a time<br />
access to warm, affordable<br />
and secure<br />
housing along with<br />
wrap-around support,”<br />
said councillor<br />
and chairwoman<br />
of the sustainability<br />
and community resilience<br />
committee Sara Templeton.<br />
“Some of the most atrisk<br />
members of our community<br />
will benefit from<br />
this project, right from<br />
Sara<br />
Templeton<br />
when the doors open and<br />
for many years to come,<br />
so we are very pleased to<br />
stand in support of this<br />
much needed facility,”<br />
Templeton said.<br />
The Society is collaborating<br />
with St<br />
John of God Waipuna<br />
which will provide<br />
wrap-around<br />
support to those<br />
living in the facility<br />
via the Housing<br />
Opportunities for<br />
Parental Enhancement<br />
programme.<br />
Area president Mike<br />
Daly said the aim is to<br />
provide suitable accommodation<br />
for parents aged<br />
primarily between 17 – 24<br />
years old, with weekly<br />
rent determined on an<br />
individual basis<br />
“The idea is that young<br />
parents are supported to<br />
build life skills in a safe,<br />
secure environment,” Daly<br />
said.<br />
“This grant means we<br />
have the confidence to<br />
continue to completion.<br />
We’ll still have a (funding)<br />
shortfall but it will be<br />
smaller and more achievable<br />
to try and recover.”<br />
The complex will<br />
comprise six new twobedroom<br />
units and one<br />
three bedroom unit which<br />
will be available to rent for<br />
between three months and<br />
two years.<br />
Construction started at<br />
the end of last year and the<br />
facility is on track to open<br />
in November.<br />
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8<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
Woolston Brass secures building funding<br />
• By Emily Moorhouse<br />
AFTER YEARS of using an<br />
earthquake-damaged band<br />
room, the Woolston Brass has<br />
been given a grant to help with<br />
its rebuild project.<br />
Woolston Brass will receive<br />
$400,000 over the next two<br />
financial years, coming from the<br />
city council’s capital endowment<br />
fund, with $270,000 granted<br />
for the 21/22 financial year and<br />
$130,000 for the 23/24 year.<br />
The existing band room<br />
located at 37 Dampier St was<br />
built in 1905, but suffered<br />
significant damage in the<br />
earthquakes.<br />
While it continues to be<br />
used by about 200 regular<br />
members and nine external<br />
organisations, the city council<br />
has advised the rebuild be undertaken<br />
by 2025.<br />
Woolston Brass members<br />
believe they will have raised sufficient<br />
funds by mid-2023<br />
to begin construction,<br />
finishing in late 2024.<br />
The proposed design<br />
consists of two floors with<br />
a range of performance<br />
areas, tuition spaces and<br />
storage, and will have accessible<br />
parking.<br />
Linwood Ward councillor<br />
Yani Johanson<br />
was advocating for the<br />
organisation to get the funding<br />
by encouraging colleagues to<br />
support their vision.<br />
Yani<br />
Johanson<br />
“It’s been a long road postearthquake<br />
to look at their facilities,”<br />
Johanson said. “I<br />
was just happy to help out<br />
as much as I could to get<br />
them some endowment<br />
fund money to support<br />
their project.”<br />
He said the city council<br />
supported a lot of groups<br />
after the earthquakes,<br />
but there were still some<br />
facing challenges with<br />
rebuilds today.<br />
“It’s the sort of thing the endowment<br />
fund was set up to support<br />
in my view, which was civic<br />
projects that bring benefit to<br />
the city and to the community,”<br />
Johanson said.<br />
Spreydon Ward councillor<br />
Melanie Coker acted as chair<br />
for the sustainability and<br />
community resilience committee<br />
during this grant approval and<br />
said councillors felt this was a<br />
worthy cause to support.<br />
“Security of funding from<br />
(the city council) will provide<br />
Woolston Brass with a better<br />
ability to apply for further<br />
funding elsewhere to get their<br />
project off the ground,” Coker<br />
said.<br />
FUTURE: Woolston<br />
Brass’ new band hall and<br />
performing arts facility,<br />
designed by architect<br />
Trevor Wilson.<br />
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Thursday <strong>April</strong> 7 <strong>2022</strong> 9<br />
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10<br />
Thursday <strong>April</strong> 7 <strong>2022</strong>
Thursday <strong>April</strong> 7 <strong>2022</strong> 11<br />
Award-winning band<br />
conductor’s vision<br />
SUMNER SILVER Band has welcomed an<br />
award-winning conductor into its ranks.<br />
Last year Ray Blampied retired from his<br />
role as musical director for the band and<br />
handed the baton over to John Mason, of<br />
Tasmania.<br />
Mason has been a member of the NZ<br />
Army Band for seven years, and also<br />
played BBb Bass with the NZ National<br />
Band at the 2017 world brass band<br />
championships.<br />
He won the BBb Bass solo at the NZ<br />
national championships in 2016 and 2017,<br />
and finished second in the Eb Bass solo<br />
in 2021. He is also a playing member of<br />
Woolston Band.<br />
Mason’s strategy to ensure a strong<br />
future for the Sumner band includes the<br />
establishment of a development band to<br />
run alongside the main one.<br />
This group will be open to anyone from<br />
the age of 10 upwards who has a basic<br />
ability on a brass band instrument and<br />
wishes to build on this by playing in an<br />
ensemble.<br />
It will meet on Thursdays at Redcliffs<br />
School, prior to the main Sumner band<br />
practice.<br />
Mason is also available as a brass<br />
instrument teacher and can be contacted<br />
via the band’s website.<br />
Although the RSA has decided to<br />
limit the Anzac Day commemoration in<br />
Sumner this year, the band will still be<br />
playing before and after the short service<br />
at the memorial gates.<br />
HELM: John Mason, the conductor<br />
for Sumner Silver Band, intends to<br />
establish a development band to<br />
run alongside the main one.<br />
As a community band Sumner is always<br />
ready to welcome brass players into its<br />
ranks.<br />
The band practises from 6.30-8.30pm<br />
every Thursday evening at Redcliffs<br />
School.<br />
Contact Peter Croft on 3849 534 or visit<br />
the band’s website if you are interested.<br />
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12<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
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Thursday <strong>April</strong> 7 <strong>2022</strong><br />
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Thursday <strong>April</strong> 7 <strong>2022</strong> 15<br />
Sisters’ healthy food tour no raw deal<br />
TWO SISTERS are spreading<br />
the healthy diet message on a<br />
nationwide tour, alongside their<br />
childhood idol of Harold the<br />
Giraffe.<br />
Rosa and Margo Flanagan,<br />
known as the Two Raw Sisters,<br />
are teaming up with Life<br />
Education Trust and 5+ A<br />
Day Charitable Trust to visit<br />
schools.<br />
Rosa, 26 a former national<br />
steeplechase star, and Margo, 23,<br />
created the Christchurch-based<br />
food company five years ago<br />
after attending a vegan culinary<br />
school in Los Angeles. They host<br />
workshops around the country<br />
as well as teach courses and cater<br />
for events.<br />
The pair said they used to love<br />
it when Life Education Trust’s<br />
mobile classroom visited their<br />
school. Not only did they get<br />
time out of lessons, but got to ask<br />
Harold lots of interesting questions.<br />
“Harold’s visits taught us both<br />
valuable life skills on the world<br />
and where our place is in it,” Rosa<br />
said.<br />
They were enjoying the<br />
nationwide tour, which started<br />
about two weeks ago and visiting<br />
Riccarton School.<br />
The pair are pleased to be<br />
fulfilling their goal of inspiring<br />
children and parents to base their<br />
meals around in-season fruit and<br />
vegetables, while adding meat or<br />
another source of protein on the<br />
side.<br />
HEALTHY EATING: Two Raw Sisters Margot (left) and Rosa<br />
Flanagan are teaming up with Harold the Giraffe to visit<br />
schools around the country.<br />
“This then helps them<br />
ensure they are getting their<br />
five-plus-a-day ticked off and<br />
achieve the balanced diet that<br />
Harold recommends,” Margo<br />
said.<br />
Life Education Trust chief<br />
executive John O’Connell said<br />
the programme came at a critical<br />
time for many families.<br />
“One in five children in<br />
Aotearoa live with food insecurity.<br />
While the path to food<br />
security is a complex one, teaching<br />
healthy eating habits from<br />
a young age is proven to be an<br />
PLANT-BASED: Riccarton School pupils Nargis<br />
Qurbanzada and William Crawford learned how to<br />
prepare a healthy dish when Two Raw Sisters and Harold<br />
the Giraffe visited recently.<br />
important part of the solution,”<br />
O’Connell said.<br />
With 45 teachers working in<br />
1400 schools, the trust was New<br />
Zealand’s largest health education<br />
provider.<br />
“Meeting with both tamariki<br />
and parents in their communities<br />
is a great way of providing<br />
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Beefeater 24 700ml<br />
Bailey’s<br />
1L<br />
$43.99<br />
EACH<br />
$47.99<br />
$49.99<br />
$54.99<br />
$54.99<br />
EACH<br />
$56.99<br />
EACH EACH<br />
EACH<br />
EACH<br />
$57.99<br />
EACH<br />
$63.99<br />
EACH<br />
$13.99<br />
EACH<br />
$13.99<br />
EACH<br />
$14.99<br />
EACH<br />
$18.99<br />
EACH<br />
Famous Grouse<br />
St Remy 1L<br />
Haymans Gin 700ml range<br />
$19.99<br />
EACH<br />
JB Devils Cut<br />
JB Black 1L<br />
Makers Mark 700mls<br />
$19.99<br />
EACH<br />
Chivas 12yr 700ml<br />
Jameson 1L<br />
Jameson Black Barrel 700ml<br />
$24.99<br />
EACH<br />
JB Double Oak 1L<br />
Haku Vodka<br />
Roku Gin; Ratu Rum<br />
700ml ranges<br />
Malfy<br />
700ml range<br />
$25.99<br />
EACH<br />
Johnnie Walker<br />
Double Black<br />
700ml<br />
$28.99<br />
EACH<br />
Jack Daniel’s 1L<br />
Woodford Reserve<br />
700ml<br />
$33.99<br />
EACH<br />
Jim Beam<br />
1.75L<br />
$37.99<br />
EACH<br />
Kingfisher Strong<br />
330ml 6pk cans<br />
Monteiths Rekorderlig Ultra<br />
(ex cider) 6pk bottle range (berry; passionfruit) 6pk can range<br />
$38.99<br />
EACH<br />
$42.99<br />
EACH<br />
Fortune Favours<br />
6pk range<br />
$43.99<br />
EACH<br />
$24.99<br />
EACH<br />
Tiger; Tiger Crystal<br />
12pk bottles<br />
Pan Head<br />
(ex rat rod) 6pk bottles<br />
Heineken<br />
12pk bottles<br />
Tui; Export Gold; Extra<br />
DB Draught 15pk bottles<br />
THIRSTY LIQUOR PAPANUI<br />
495 PAPANUI RD, PAPANUI<br />
03 260 2380<br />
Peroni<br />
12pk bottles<br />
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15pk bottles<br />
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24pk bottles<br />
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Speights or Summit<br />
24pk bottles<br />
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24pk bottles<br />
Steinlager<br />
24pk 330ml bottles<br />
Asahi<br />
24pk bottles<br />
Promotion period between 1/4/<strong>2022</strong> to 30/4/<strong>2022</strong>.<br />
While stocks last. Promotion only available at<br />
participating stores – please contact your local store<br />
to confirm whether they are participating in the<br />
promotion and check the pricing in-store prior to<br />
purchase. Online pricing will vary.
16<br />
Use cheese to<br />
dress up veges<br />
Parmesan and<br />
mozzarella are<br />
flavoursome<br />
cheeses that<br />
will add a<br />
gourmet taste<br />
to pasta or<br />
vegetables<br />
Pasta-filled<br />
capsicums<br />
Serves 12-16<br />
*Prepare in advance<br />
Ingredients<br />
Boil up 150gm Risoni and<br />
leave in saucepan to go cold<br />
6-8 large red capsicums<br />
(cut lengthways with stalk<br />
and seeds removed, place<br />
on oven tray that has been<br />
lined with a layer of tin<br />
foil (non-stick is best) with<br />
olive oil drizzled over the<br />
tin foil).<br />
Filling:<br />
1 tablespoon olive oil,<br />
place in frypan<br />
1 onion (finely chopped)<br />
3 or 4 cloves garlic<br />
(crushed)<br />
3 slices bacon, finely<br />
chopped (optional)<br />
150gm Risoni (cooked, see<br />
above)<br />
1 cup mozzarella cheese<br />
(grated)<br />
60gm parmesan cheese<br />
2 tablespoons parsley<br />
(chopped)<br />
Directions<br />
Heat oil in frypan, sauté<br />
onion and garlic, then add<br />
the bacon (if using) and fry<br />
until crisp.<br />
Turn heat off and leave<br />
onion/garlic/bacon to cool<br />
while other ingredients are<br />
being prepared.<br />
Break up lumps of Risoni<br />
with your hands, add the<br />
cheeses and parsley and<br />
mix through with hands,<br />
add onion/garlic/bacon<br />
and repeat. Fill each of the<br />
capsicum halves, packing<br />
firmly and place on tin foil.<br />
Make up topping, as follows:<br />
Topping:<br />
1 x 425gm can Italian or<br />
pesto tomatoes in juice<br />
(chopped), place in bowl<br />
with:<br />
½ cup dry white wine<br />
1 tablespoon tomato paste<br />
1 teaspoon oregano<br />
1 teaspoon basil<br />
Pour over the filled capsicums.<br />
Bake at 180 deg for<br />
60min.<br />
Parmesan-coated<br />
roast vegetables<br />
Serves 4-8<br />
Ingredients<br />
3 tablespoons olive oil,<br />
place in largest bowl with:<br />
4 cloves garlic (crushed)<br />
1 teaspoon Vegeta<br />
2 heaped soup spoonfuls<br />
parmesan cheese<br />
Vegetables, can use anything<br />
suitable, cut into<br />
bite-size chunks<br />
Directions<br />
Mix olive oil/garlic/vegeta<br />
together thoroughly, then<br />
add the parmesan cheese<br />
and mix again.<br />
Add vegetables, put lid<br />
on bowl and toss to coat,<br />
put lid back on bowl and<br />
re-toss. Place on baking<br />
tray or oven dish that has<br />
been lined with non-stick<br />
tin foil. Bake at 200 deg C<br />
for 40min.<br />
Parmesan and lemon<br />
roasted potatoes<br />
Serves 4-8<br />
Ingredients<br />
1kg gourmet potatoes,<br />
place in saucepan and boil<br />
in salted water for 10min<br />
¼ cup olive oil, place in<br />
large bowl with:<br />
4 cloves garlic (crushed)<br />
2 teaspoons thyme<br />
Peppercorns<br />
Lemon zest<br />
¼ cup grated parmesan<br />
cheese<br />
2 tablespoons chopped<br />
parsley<br />
Directions<br />
Turn oven onto 200 deg C.<br />
Mix olive oil/garlic/thyme/<br />
peppercorns and lemon<br />
zest thoroughly. Drain<br />
cooked potatoes and toss in<br />
olive oil mixture.<br />
Place in single layer on<br />
oven tray lined with nonstick<br />
tin foil and roast for<br />
15min.<br />
Remove from oven, add<br />
parmesan cheese and return<br />
to oven for 5min until<br />
golden and crispy. Garnish<br />
with parsley.<br />
Cheesy vegetable<br />
bake<br />
Serves 4<br />
Ingredients<br />
2 potatoes, peeled and<br />
thinly sliced<br />
2 rashes shoulder bacon,<br />
diced (optional)<br />
2 cloves garlic, crushed<br />
1 cup grated mild cheese<br />
300ml cream<br />
1 kumara, peeled and<br />
thinly sliced<br />
250gm pumpkin, thinly<br />
sliced<br />
½ cup broccoli florets<br />
250gm baby carrots<br />
2 teaspoons liquid honey<br />
1 teaspoon toasted sesame<br />
seeds<br />
Peppercorns<br />
Directions<br />
Line medium-sized oven<br />
dish with two thicknesses<br />
of non-stick tin foil.<br />
Arrange half of the potato<br />
slices in a single layer,<br />
followed by half of the<br />
bacon (if using), half of the<br />
garlic, half of the cheese<br />
and half of cream.<br />
Repeat this process<br />
with kumara and<br />
pumpkin slices, adding<br />
spasmodically broccoli<br />
florets. Season with<br />
peppercorns, then add<br />
remaining potato slices,<br />
then pour over remaining<br />
cream and sprinkle over<br />
remaining cheese.<br />
Bake at 180 deg C for<br />
45min until golden brown.<br />
Boil or microwave carrots<br />
until cooked, then coat in<br />
honey and sesame seeds.<br />
HOME & HEATING<br />
Keep cosy with<br />
RD Petroleum<br />
this winter<br />
RD Petroleum (RDP) is a familiar sight<br />
for farm and rural residents around the<br />
Canterbury region, however now days urban<br />
residents also enjoy the same excellent<br />
customer service for which RDP is known for<br />
in rural communities, through their home<br />
heating diesel.<br />
RDP began its home heating diesel delivery<br />
service to the lower South Island’s main urban<br />
centres of Christchurch, Timaru, Dunedin<br />
and Invercargill a number of years ago.<br />
Customer demand has continued to increase<br />
year upon year, and RDP has responded<br />
with specialised improvements to its delivery<br />
equipment.<br />
The trucks that deliver RDP’s home heating<br />
diesel in each urban centre are drawn from<br />
the company’s extensive vehicle fleet. This<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
means they have the latest communication<br />
and GPS tracking technology on board, so<br />
the operations team always know where they<br />
are and how far away they are from their next<br />
delivery stop.<br />
RDP’s home heating diesel trucks come<br />
equipped with a specially-designed hose,<br />
through which the diesel is pumped from<br />
the truck into house tanks. The length of<br />
the hose allows the trucks to access tanks<br />
without having to enter the property, avoiding<br />
damaging the driveway. RDP is the place to<br />
go if you require diesel conveniently delivered<br />
to your home and as a loyal RDP customer<br />
you’re offered discounted pricing and can<br />
become eligible for value-added benefits.<br />
For all enquiries please phone<br />
0800 44 00 14, or visit the RDP website at<br />
https://www.rdp.co.nz/home-heating or<br />
signup at apply.rdp.co.nz/home-heating
Thursday <strong>April</strong> 7 <strong>2022</strong> 17<br />
HOME & HEATING<br />
Ground moisture barrier<br />
under low sub-floor<br />
Now with the colder and wetter weather on<br />
its way, home owners are focusing on ways<br />
to make their homes comfortable, warm<br />
and healthy for their families throughout<br />
winter. Rising damp is an issue that affects<br />
many of our older properties which suffer<br />
from poor, or no, ground moisture barrier.<br />
In Canterbury especially, post-quake, many<br />
people have relocated to homes that suffer<br />
from rising damp which can be associated<br />
with health problems. Independent tests have<br />
shown that up to 40 litres of water can rise<br />
from the ground and enter a house every day,<br />
leading to mildew, mould, condensation and<br />
musty smells. Moulds can produce various<br />
allergic reactions and the frail, elderly and<br />
very young are especially vulnerable.<br />
Canterbury Foam Concrete Ltd is a<br />
locally owned and operated firm. The team<br />
understands the problems caused by rising<br />
damp and are there to help. They will come<br />
to your damp home and pump a lightweight,<br />
flowable foam concrete under your timber<br />
floored home.<br />
While insulation is important, it has been<br />
recognised that it is dampness that is the real<br />
villain in the house. The new Healthy Homes<br />
Standards introduced by the government<br />
effective from the 1st July 2019 now has<br />
a requirement to install ground moisture<br />
barriers, a key element in the armory to fight<br />
moisture in the home.<br />
Dr Larry Bellamy BE (hons) PhD in a<br />
report dated 1988: Foam Concrete Under<br />
Timber Floors: An Energy Analysis assessed<br />
the effects of placing Foam Concrete over<br />
damp soil and had this to say: Condensation<br />
on the underside of a timber floor can occur<br />
where the floor is suspended over damp<br />
ground and the inside air temperature falls<br />
close to the crawl space air temperature.<br />
Much energy is required to vaporize moisture<br />
that penetrates the structure. By avoiding<br />
underfloor condensation, foam concrete can<br />
reduce floor heat losses by up to 90%.<br />
• Canterbury Foam Concrete Ltd can in most<br />
cases, install a Ground Moisture Barrier<br />
under the suspended wooden floor of your<br />
home, even when there is no crawl space.<br />
• BRANZ Appraised; Appraisal Number 961<br />
• Members of the Insulation Association of<br />
New Zealand.<br />
• We offer a free measure and quote in the<br />
Canterbury region with no obligations.<br />
• Assessments can be made in all other<br />
regions by arrangement.<br />
Contact Canterbury Foam Concrete Ltd<br />
now for your free, no obligation quote and<br />
complimentary appraisal of your underfloor<br />
ground moisture barrier needs.<br />
Phone 03 376 4608, 0508FOAMCO or<br />
www.foamconcrete.nz for more information.<br />
Does your range<br />
hood suck?<br />
Whether it plain sucks, or whether it<br />
doesn’t suck enough, or even if it is a noisy<br />
sucker - Smooth-Air can help.<br />
Smooth-Air can either improve your<br />
current Range Hood, or custom build to<br />
your specifications.<br />
“We can take your attractive but noisy,<br />
underperforming range hood and retrofit<br />
it with one of our whisper quiet remote<br />
extraction fans.” says Richard Jack, Regional<br />
Manager of Smooth-Air, “We have fans<br />
which can sit in the ceiling space, or outside<br />
on your wall or roof to make it extra quiet.”<br />
In-house testing showed a difference of<br />
20dbA (decibels) between a remote fan<br />
from Smooth-Air and a common in-hood<br />
fan range hood. This corresponds to a<br />
quadrupling in perceived noise level.<br />
Range Hood conversions<br />
include removal of existing fan<br />
and rewiring for new remote fan.<br />
Your local sparky can easily carry<br />
out installation of the new fan.<br />
For kitchens not suited to a<br />
standard range hood, Smooth-<br />
Air can manufacture and<br />
powdercoat a bespoke range<br />
hood to match your décor.<br />
Custom built range hoods have<br />
the benefit of being designed<br />
specifically for your house.<br />
As well as being whisper quiet,<br />
Smooth-Air’s remote fans are<br />
powerful - sucking out cooking<br />
smells and moisture so they don’t circulate<br />
around your home.<br />
Moisture in your home can cause mould<br />
and mildew on your walls and furnishings.<br />
It is also bad for the health of the occupants.<br />
Household cooking is a major source of<br />
internal moisture, therefore an effective<br />
kitchen extraction system can make a<br />
significant difference to internal moisture<br />
levels.<br />
Smooth-Air can also help with other<br />
forms of ventilation, such as bathroom<br />
extraction, condensation reduction or<br />
whole house ventilation.<br />
Contact Smooth-Air on 0800 SMOOTH<br />
(0800 766 684) to ask how they can help<br />
you with your kitchen extraction, as well<br />
as any other ventilation requirements.<br />
ATTACK RISING DAMP<br />
Smooth-Air<br />
Ventilation Equipment Suppliers<br />
to<br />
trade<br />
&<br />
retail<br />
Smooth-Air has a wide range of<br />
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T. 03 376 4608 E info@foamconcrete.nz<br />
W. www.foamconcrete.nz<br />
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• Providing Heat Pump solutions for over 20 years to Cantabrians<br />
• We personally guarantee all our products & installs for 5 years<br />
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Range Hood Cupboard Inserts<br />
Phone us today for your free consultation & quote<br />
41A SHAKESPEARE RD, WALTHAM<br />
PHONE 03 366 0525<br />
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“A local team for local people”<br />
0800 SMOOTH<br />
(0800 766 684)<br />
sales@smooth-air.co.nz<br />
264 Annex Rd<br />
Riccarton<br />
Christchurch<br />
03 343 6184<br />
Monday - Friday<br />
7.30am - 5pm<br />
www.smooth-air.co.nz
18<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
CHRISTCHURCH<br />
CREMATORIUM<br />
FUNERAL SERVICES<br />
SUDOKU<br />
Every row, column and box should<br />
contain the digits 1 to 9.<br />
WORDBUILDER<br />
WordBuilder<br />
138<br />
6<br />
H R A<br />
E T H<br />
CROSSWORD<br />
1 2 3 4 5 6 7 8<br />
238<br />
words of three or more letters,<br />
How many words of three or more<br />
including plurals, can you make from the six<br />
letters, using including each letter plurals, only once? can No you foreign<br />
words or words beginning with a capital are<br />
make from the six letters, using<br />
allowed. There's at least one six-letter word.<br />
each only once? TODAY<br />
No Good words 19 beginning Very Good 23 with Excellent a capital 28<br />
are Solution allowed. 137: ant, There’s any, atony, ban, at least bat, baton, one bay,<br />
boa, boat, bony, bot, BOTANY, boy, nab, nay, nob,<br />
six-letter not, oat, tab, word. tan, ton, tony, toy, yob, yon.<br />
Good 19 Very Good 23 Excellent 28<br />
9 10<br />
11 12<br />
DECO<br />
13<br />
13 14 15 16 17<br />
18 19 20<br />
21 22 23 24<br />
25 26<br />
27 28<br />
SOLUTION<br />
No.138<br />
14 15 16 17 18 19 20 21 22 23 24 25 26<br />
N A I P C Z F E T L H G Q<br />
1 2 3 4 5 6 7 8 9 10 11 12 13<br />
K S W J R M U Y B D V X O<br />
14 15 16 17 18 19 20 21 22 23 24 25 26<br />
Decoder<br />
S A<br />
H<br />
Across<br />
1. Made a formal request (7)<br />
5. Japanese warrior (7)<br />
9. Approximately (L) (5)<br />
10. Deadlock (9)<br />
11. Pact (9)<br />
12. Authority (3-2)<br />
13. Civic leader (5)<br />
15. Later (9)<br />
18. Many-legged insect (9)<br />
19. Friends (5)<br />
21. Male duck (5)<br />
23. Scrounger (9)<br />
25. Attempt (9)<br />
26. Cautious (5)<br />
27. Resembling a dream (7)<br />
28. Filled with anger (7)<br />
14 15 16 17 18 19 20 21 22 23 24 25 26<br />
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z<br />
11 22 33 44 55 66 77 88 99 10 11 12 13<br />
21 23 21 19 13 1 6 4 6 21<br />
22 1 22 20 9 9 6 4 18<br />
1 8 7 25 9 9 14 26 9 9 4<br />
Down<br />
1. Praise (7)<br />
2. Depiction (9)<br />
3. Mindless (5)<br />
4. Hopeless (9)<br />
5. Clever (5)<br />
6. Confused upheaval (9)<br />
7. Prepared (5)<br />
8. Extremely chilled (3,4)<br />
14. Say again (9)<br />
16. Book of synonyms (9)<br />
17. Signature (9)<br />
18. Lunacy (7)<br />
20. Wandered (7)<br />
22. Snake (5)<br />
23. Glower (5)<br />
24. Compere (5)<br />
22 13 25 7 25 21 14 9<br />
2 11 26 22 21 19 9 8 23 22 15<br />
All puzzles copyright<br />
15 25 21 15 10<br />
18 6 4 18 13 19 18 25 15 13 10 24<br />
13 24 4 13 10<br />
T H E P U Z Z L E C O M P A N Y<br />
www.thepuzzlecompany.co.nz<br />
21 26 22 1 5 22 11 6 6 1 13<br />
21 10 19 16 3 21 8 14<br />
S<br />
A<br />
DECODER<br />
Each number in our DECODER grid represents a different<br />
letter - there is a number for all 26 letters of the alphabet.<br />
Each Enter number the given represents letters into a different all squares letter with of the matching alphabet. numbers. Write the<br />
given The challenge letters into now all squares is to work with out matching which letters numbers. are Now represented work out<br />
which by the letters other are numbers. represented As you by the get other numbers. letters, enter As you them get into the<br />
letters,<br />
the main<br />
write<br />
grid,<br />
them<br />
and<br />
into<br />
the<br />
the<br />
reference<br />
main grid and<br />
grid.<br />
the<br />
To<br />
reference<br />
keep track<br />
grid. Decoder<br />
of the<br />
uses<br />
letters<br />
all<br />
you<br />
26 letters<br />
have<br />
of<br />
found,<br />
the alphabet.<br />
cross them off the alphabet provided.<br />
18 13 9 15 5 21 3 13 5 1 2<br />
24 23 12 16 13 7<br />
15 6 16 10 7 17 24 21 15 11 15 23<br />
5 2 10 16 23 21 17<br />
D<br />
6 15 2 26 7 21 5 15 10 21 24<br />
9 12 9 11 6 19 13 8 10 22 8<br />
U<br />
20 14 8 18 7<br />
N<br />
25 5 7 10 25 21 9 15 19 15 15 5<br />
5 23 20 23 23<br />
15 24 21 6 16 2 17 24 21 5 21<br />
17 22 4 14 2 14 11<br />
17 24 13 14 21 22 16 18 21 10 25 21<br />
23 20 18 2 15 5<br />
21 12 7 23 22 24 13 3 5 15 8<br />
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z<br />
1 2 3 4 5 6 7 8 9 10 11 12 13<br />
U D<br />
14 15 16 17 18 19 20 21 22 23 24 25 26<br />
N<br />
SOLUTION<br />
No.137<br />
4 8 8 25 9 19 26 15 4<br />
H<br />
17 22 19 26 25 8 17 9 11 7<br />
The challenge now is to work out which letters are represented<br />
by the other numbers. As you get the letters, enter them into<br />
the main grid, and the reference grid. To keep track of the<br />
letters you have found, cross them off the alphabet provided.<br />
Each number in our DECODER grid represents a different<br />
letter - there is a number for all 26 letters of the alphabet.<br />
Enter the given letters into all squares with matching numbers.<br />
139<br />
138<br />
1 2 3 4 5 6 7 8 9 10 11 12 13<br />
V T Z O P C I N F X S E W<br />
A J L D U G R B K Y H Q M<br />
14 15 16 17 18 19 20 21 22 23 24 25 26<br />
Crossword<br />
Across: 1. Applied, 5.<br />
Samurai, 9. Circa, 10.<br />
Stalemate, 11. Agreement,<br />
12. Say-so, 13. Mayor, 15.<br />
Afterward, 18. Millipede,<br />
19. Mates, 21. Drake, 23.<br />
Scavenger, 25. Endeavour,<br />
26. Chary, 27. Surreal, 28.<br />
Seethed.<br />
Down: 1. Acclaim, 2.<br />
Portrayal, 3. Inane, 4.<br />
Desperate, 5. Smart, 6.<br />
Maelstrom, 7. Ready, 8.<br />
Ice cold, 14. Reiterate, 16.<br />
Thesaurus, 17. Autograph,<br />
18. Madness, 20. Strayed,<br />
22. Adder, 23. Scowl, 24.<br />
Emcee.<br />
WordBuilder<br />
are, art, ate, ear, earth, eat,<br />
era, eta, eth, hare, hart,<br />
hat, hate, hater, hath, hear,<br />
heart, HEARTH, heat, heath,<br />
her, rah, rat, rate, ret, rhea,<br />
tar, tare, tea, tear, the.<br />
Sudoku<br />
DECODER<br />
139<br />
A F Shuker<br />
Supplied by KNIGHT FEATURES<br />
20 Crescent Grove, London SW4 7AH<br />
Tel: 020 7622 1467 Fax: 020 7622 1522<br />
Email: info@knightfeatures.co.uk
Thursday <strong>April</strong> 7 <strong>2022</strong> 19<br />
Classifieds Contact us today Phone our local team 03 379 1100<br />
Wanted To Buy<br />
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quality furniture, beds,<br />
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fridge freezers. Same day<br />
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313 8156<br />
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buyer Phone 355-2045<br />
Trades & Services<br />
BETTER<br />
LAWNMOWING<br />
Better job. Better<br />
Price. Better ring Grant<br />
0277402508<br />
BRICKLAYER<br />
George Lockyer. Over<br />
40 years bricklaying<br />
experience. UK trained.<br />
Insurance work, EQC<br />
repairs. Heritage<br />
brickwork & stonework<br />
a speciality. No job too<br />
small. Governers Bay.<br />
Home 329 9344. Cell<br />
027 684 4046. E mail<br />
georgelockyer@xtra.co.nz<br />
CARPET LAYING<br />
Exp. Repairs, uplifting,<br />
relaying, restretching.<br />
Phone John on 0800<br />
003181, 027 240 7416<br />
jflattery@xtra.co.nz<br />
CHIM<br />
CHIM<br />
CHIMNEY SWEEPS<br />
We’ll sweep your<br />
logburner’s flue, check<br />
firebricks, baffles, airtubes<br />
& controls. We’re experts<br />
on coal-rangers, and can<br />
sweep any sized open fire.<br />
We quote & undertake<br />
repairs, flue extensions &<br />
install bird netting. 0800<br />
22 44 64 www.chimchim.<br />
nz<br />
Trades & Services<br />
ROOF<br />
PAINTING 24/7<br />
Rope & harness<br />
a speciality,<br />
no scaffolding<br />
required,<br />
30 years of<br />
breathtaking<br />
experience.<br />
FREE QUOTES<br />
20% OFF other<br />
roof quotes<br />
Exterior staining,<br />
exterior painting,<br />
water blasting.<br />
Moss and mould<br />
treatment $300.<br />
Phone Kevin<br />
027 561 4629<br />
ELECTRICIAN (CERT)<br />
Prompt, quality. Call Jack<br />
027 206 0080<br />
PAINTER, QuALIfIEd<br />
local professional, int/<br />
Ext,roofs,wallpaper, call<br />
or text Corban 027 846<br />
5035<br />
STuMP GRINdING<br />
Best price guarantee Tony<br />
0275 588 895<br />
TILING<br />
Flooring - Splashbacks -<br />
Wall incl tile removal, Ph<br />
Dave 027 334 4125<br />
VHS VIdEO TAPES<br />
& all camera tapes<br />
converted to DVD or<br />
USB. Video taping<br />
special occasions, www.<br />
grahamsvideo.co.nz ph 03<br />
338-1655<br />
Trades & Services<br />
ELECTRICIAN<br />
Contact for a free quote<br />
phone 027 331 0400<br />
dave@davesimpsonelectrical.co.nz<br />
davesimpsonelectrical.co.nz<br />
Experienced Domestic Electrician<br />
Quality Workmanship<br />
• New Build<br />
• Renovations<br />
• Fault finding<br />
• Power<br />
• Lighting<br />
• Switchboards<br />
SCRAP METAL<br />
Dominion Trading Co Ltd<br />
• Scrap metal buyers<br />
• Canterbury owned & operated<br />
• Top prices paid $$$<br />
• Open Saturday morning<br />
Open Mon-Fri 8am – 4.30pm Sat. 8.30am-12.30pm<br />
www.happyscrappy.co.nz<br />
03 343 9993 333 Blenheim Rd<br />
Trades & Services<br />
PLUMBER<br />
NEED A PLUMBER?<br />
• Father & son Plumbing Business with over<br />
40 years experience.<br />
• Bathroom alterations a specialty.<br />
• Cylinder replacements.<br />
• We do all small jobs.<br />
Call us now for fast friendly service.<br />
Get your problems sorted out<br />
quick smart - on time!!<br />
THOMSON PLUMBING<br />
Phone Eugene now<br />
Phone 03 377 1280 | Mobile 021 898 380<br />
WINDOW TINTING<br />
tintawindow<br />
advanced film solutions<br />
99% uv block<br />
fade protection<br />
heat control<br />
reduce glare<br />
25 Years Experience<br />
privacy films<br />
frosting designs<br />
non-darkening films<br />
Workmanship Guaranteed<br />
Lifetime Warranties on Most Films<br />
UV<br />
block<br />
Free Quotes Canterbury and Districts<br />
03 365 3653 0800 368 468<br />
ADVERTISE YOUR BUSINESS HERE<br />
Phone for further details<br />
(03) 379 1100<br />
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20<br />
Thursday <strong>April</strong> 7 <strong>2022</strong><br />
RAY WHITE PAPANUI NEWS<br />
How to Choose a Dining Table<br />
Family dining, entertaining, homework,<br />
games hub, even work and Zoom calls:<br />
a dining table must tick a lot of boxes.<br />
That’s why it’s important to choose<br />
a table that’s right for your style,<br />
functionality and budget.<br />
If you are in the market for a dining table<br />
to entertain many guests or looking for<br />
a dining table to accommodate a small<br />
family, with key advice and a wide range<br />
of dining tables, you will find a style and<br />
shape to suit your needs.<br />
A dining table is the heart of a home.<br />
It is a place where family and friends<br />
can gather to eat and enjoy long<br />
conversations.<br />
“If chosen carefully, a good quality<br />
dining table will last you a long time, so it<br />
pays to spend a considerable amount of<br />
time researching the best possible dining<br />
table that can be enjoyed for many years<br />
to come,” says a Focus on Furniture and<br />
Bedding spokesperson.<br />
The four-S process for ideal choice<br />
Here is a quartet of quick-and-easy tips<br />
for choosing the right dining table for<br />
your home:<br />
Size – If you’re considering entertaining<br />
larger guests, you may want to consider<br />
how you will accommodate everyone<br />
at the dinner table comfortably. First,<br />
consider the size of your existing room,<br />
then leave enough space for people to<br />
get in and out of their seats. Measure<br />
Award Winning Property<br />
Management Services<br />
We were honoured to achieve recognition<br />
in all three categories of the Ray White<br />
Canterbury zone awards last week, and<br />
while we love some more certificates to<br />
hang on our wall, it is what this means for<br />
our clients, both current and future, that<br />
really means something to us.<br />
So let’s start with one of the most<br />
important parts of our promise to our<br />
landlords, rent collection. It may seem an<br />
easy task to collect rents, but particularly<br />
in tough times, like now, we really need<br />
to work hard to ensure not only are<br />
we empathetic to our tenants who are<br />
experiencing hardships, but also able<br />
to help them to ensure they can pay<br />
their rents on time every week so that<br />
our landlords are able to meet their<br />
own financial obligations. It is all about<br />
communication, and we are very good at<br />
this, which has been proven once again<br />
by us taking out Number 1 ranking in the<br />
coveted ‘Zero Arrears Club’!<br />
The second award was a growth award<br />
where we achieved Number 2 in the<br />
number of new managements for our<br />
region. What does this mean?, well you<br />
can only achieve this if you are providing a<br />
top notch service to your clients. I believe<br />
Feature Properties<br />
the height of the seat you are thinking of<br />
buying with your dining table so you can<br />
sit comfortably. As a rule of thumb, leave<br />
about 20-30cm from the seat to the<br />
tabletop.<br />
Shape – First consider the shape of<br />
your room. Round tables can work well<br />
in smaller spaces and rectangular and<br />
square dining tables will suit larger areas.<br />
If you are considering a large rectangle<br />
table, ensure you leave enough room for<br />
chairs not to meet with other pieces of<br />
furniture in the room. Bench seating is a<br />
great option when space is tight as they<br />
can slide right under the dining table,<br />
preventing overcrowding.<br />
Style – If you’re after a sophisticated<br />
style of dining décor, a tempered-glass<br />
that the best referral tool we have is the<br />
clients we already have and our reputation<br />
and that is ultimately why people choose<br />
us to take care of their investment<br />
properties.<br />
Net growth was the third award, where<br />
we placed second, and this ties in directly<br />
with the service we provide our existing<br />
landlords. It is all very good to bring in<br />
new business, but if clients are leaving in<br />
droves, you need to have a long hard look<br />
at the why. I am very proud to achieve this<br />
award, it reiterates we are doing it right!<br />
The final recognition was for community<br />
service. We are very passionate about<br />
supporting the communities we work<br />
in and we love getting involved in local<br />
projects. We are all about getting amongst<br />
it as well as providing financial assistance<br />
where we can, whether that is cooking<br />
meals for families at Ronald McDonald<br />
House or dressing up and helping to<br />
entertain the kids at Halloween!<br />
Katrina Green,<br />
Operations Manager<br />
Property Management<br />
027 606 0030<br />
top combined with stunning Oak<br />
detail will create a beautiful statement<br />
piece. For a relaxed style of dining,<br />
consider a table made from brushed<br />
Acacia for a lighter look.<br />
Storage – If you enjoy entertaining<br />
and require extra storage space for<br />
all your beautiful crockery, tableware<br />
or glassware, consider adding a<br />
buffet in the same room. Focus on<br />
Furniture and Bedding provides<br />
matching buffets and dining tables, so<br />
it’s worth investigating — to not only<br />
allow for those little extras but also<br />
tie the room in together. Buffets and<br />
hall tables can also provide a handy<br />
space to display extra food during a<br />
party or showcase your most valuable<br />
collections.<br />
Content inspired by Real Estate Voice<br />
Vanessa Golightly,<br />
Business Owner<br />
and Licensee Agent<br />
Ray White Papanui<br />
027 664 9292<br />
SOLD Properties<br />
4/584 Cashel Street, Linwood<br />
Tracy Thomson & Hasna Ngara<br />
5 Deepdale Street, Burnside<br />
Tracy Thomson & Hasna Ngara<br />
11B 15 Bay Ranger View Street, Road, Moncks Mairehau Bay<br />
Tracy Thomson & Hasna Ngara<br />
26 Norah Street, Mairehau<br />
Vanessa Golightly & Maria Paterson<br />
Vanessa Golightly<br />
Licensee Agent &<br />
Business Owner<br />
027 664 9292<br />
Stuart Morris<br />
Licensee Agent<br />
& Auctioneer<br />
027 422 6395<br />
Katrina Green<br />
Operations Manager<br />
Property Management<br />
027 606 0030<br />
Ben McNab<br />
Licensee Salesperson<br />
& Auctioneer<br />
027 427 7232<br />
Hasna Ngara<br />
Licensee Salesperson<br />
021 262 4943<br />
Reece Billett<br />
Licensee Salesperson<br />
021 221 6774<br />
Claire Morris<br />
Licensee Agent &<br />
Business Owner<br />
027 662 4822<br />
Tracy Thomson<br />
Licensee Salesperson<br />
027 440 3035<br />
Maria Paterson<br />
Licensee Salesperson<br />
027 543 4689<br />
Olivia Hendry<br />
Licensee Salesperson<br />
Executive Assistant<br />
Estelle Schuurman<br />
Property Manager<br />
Richie Eggelton<br />
Property Assistant<br />
021 089 65594<br />
Rodney King<br />
Mortgage Broker<br />
0274 555 863<br />
18 Voss Street, Shirley<br />
Tracy Thomson & Reece Billett<br />
25 Derby Street, St Albans<br />
Vanessa Golightly & Maria Paterson<br />
3/56 Geraldine Street, Edgeware<br />
Vanessa Golightly & Maria Paterson<br />
Staci de Geest<br />
Mortgage Broker<br />
027 233 9989 Georgia Tuuta<br />
Executive Assistant<br />
Level 1, 7 Winston Avenue, Papanui<br />
Phone (03) 352 0567 | rwpapanui.co.nz | /RayWhitePapanui Morris & Co Limited | Licenced REAA 2008