Tropicana May-June 2022 #142 The Sports Issue
Tropicana Magazine May-June 2022 #142 The Sports Issue
Tropicana Magazine May-June 2022 #142 The Sports Issue
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TROPICANA MAGAZINE<br />
GRILLED LAMB SHANK<br />
This grilled lamb shank is unlike any other, with a<br />
combination of Asian and Western flavours. It comes<br />
with steamed white rice, banana bud salad, water<br />
celery, toasted coconut shavings, fish crackers, and<br />
asam sauce. <strong>The</strong> well-balanced combination results in<br />
a really filling meal. Available only in <strong>May</strong> and <strong>June</strong>.<br />
GRILLED BEEF RIBS<br />
Typical Asian appetisers such as banana bud salad,<br />
steamed white rice, water celery, toasted coconut<br />
shavings, fish crackers, and asam sauce are served<br />
with this grilled beef ribs. This is a dish that everyone<br />
should try. Available only in <strong>May</strong> and <strong>June</strong>.<br />
Location: Ground Floor, Golfers Lounge<br />
Tel: 03 - 7804 8888 ext 325<br />
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