Magazine NOVIT MODELS KIDS™ №4/2022

Homemade apple pie
300 g sour cream, 3 eggs, 250 g flour,
2 large apples, 100 g of raisins,
50 g of butter, 200 g of sugar, 1 teaspoon
of baking powder,
1 pack of vanilla sugar (vanillin),
breadcrumbs.
Beat eggs with sugar into a fluffy mass.
Add sour cream and melted butter,
without ceasing to beat. Add vanilla
saccharin or vanillin, flour, and baking
powder. Cut the peeled apples into thin
slices. Pre-soaked raisins to dry or roll
in flour. Grease the baking dish with
butter and sprinkle with breadcrumbs.
Pour half of the dough into the mold.
Put the apples and raisins on top. Then
pour out the second half of the dough.
Bake the pie at 180 degrees for 20
minutes. Then remove and decorate
with sprinkles.
For sprinkling: put 20 g of butter and
3-4 tablespoons of flour in a bowl,
rub into crumbs with your hands,
add 3 tablespoons of sugar, and mix.
Sprinkle the pie and put it in the oven
for another 20 minutes.
Good appetite!
NM
NOVIT MODELS KIDS JULY-AUGUST 2022 33