SIAL Daily 2022 - Preview Edition
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I CONFERENCES I<br />
<strong>SIAL</strong> Talks, a platform for<br />
understanding, analysing and<br />
discussing tomorrow's food challenges<br />
<strong>SIAL</strong> Talks will be hosting key speakers in a series of hard-hitting interviews,<br />
debates, round tables, lectures, and more over the coming days<br />
In partnership with Réussir<br />
Agra, Evidence Santé and<br />
Nutrimarketing, the event<br />
creates a space for discussions<br />
and comparisons of diverging<br />
expert perspectives on current<br />
and future problems.<br />
This year the talks will welcome 100<br />
international speakers to share their<br />
knowledge and insights on a wide range<br />
of hard-hitting topics for the agri-food<br />
industry, which are central to the <strong>SIAL</strong><br />
Paris #Ownthechange theme<br />
<strong>2022</strong> PROGRAMME<br />
STAGE 1<br />
SATURDAY 15 OCTOBER<br />
11:30am - 12:00pm<br />
Opening ceremony<br />
12:30pm - 1:00pm<br />
<strong>SIAL</strong> Talks, presented by Mauro Colagreco,<br />
chef and owner of the three Michelin star restaurant<br />
Mirazur and ambassador of the trade<br />
show’s #Ownthechange campaign<br />
4:00pm - 5:30pm<br />
Award ceremony for <strong>SIAL</strong> Innovation<br />
SUNDAY 16 OCTOBER<br />
10:30am - 11:00am<br />
<strong>SIAL</strong> Insights with KANTAR, XTC and NPD,<br />
hosted by Peter Hopwood<br />
11:00am - 11:30am<br />
Focus <strong>SIAL</strong> Insights with XTC Proteines, hosted<br />
by Peter Hopwood<br />
11:30am - 12:30pm<br />
Chefs round table hosted by Peter Hopwood.<br />
12:30pm - 1:00pm<br />
<strong>SIAL</strong> Talks, presented by Picadeli CEO David<br />
von Laskowski.<br />
How to change mentalities on food in the<br />
medium and long term in order to take care of<br />
the planet while eating at a reasonable price.<br />
1:00pm - 1:30pm<br />
<strong>SIAL</strong> Talks, presented by CHO GROUP.<br />
Food blockchain, a new means of consumer<br />
reassurance.<br />
1:30pm - 2:00pm<br />
<strong>SIAL</strong> Talks, presented by Bord Bia.<br />
Developing a national food and drink sustainability<br />
programme through industry collaboration<br />
and market research.<br />
2:00pm - 2:30pm<br />
<strong>SIAL</strong> Talks, presented by SOPEXA.<br />
How to use TikTok for its food & beverage<br />
communication?<br />
10 <strong>SIAL</strong> DAILY • THURSDAY 13 OCTOBER <strong>2022</strong><br />
www.newsroom.sialparis.com/dailies
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