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Akiyama T et al . BMI and age at HCC onset<br />

infection progresses more rapidly in men than women,<br />

and that cirrhosis is predominately a disease <strong>of</strong> men and<br />

postmenopausal women [27] . Shimizu et al suggested that<br />

estrogens protect against oxidative stress in liver injury<br />

and hepatic fibrosis [28] . In this study, the effect <strong>of</strong> BMI<br />

on age at onset <strong>of</strong> HCC was more remarkable in men<br />

than women. We speculate two mechanisms to account<br />

for this difference: (1) estrogens mitigate oxidative stress<br />

or insulin resistance associated with obesity; and (2) subcutaneous<br />

fat accumulation is more dominant in obese<br />

women than visceral fat, which is known to produce several<br />

adipokines that cause insulin resistance [29] .<br />

In addition, we examined factors associated with onset<br />

<strong>of</strong> HCC at an older age (≥ 80 years). In this analysis,<br />

ALT level was the only independent factor associated with<br />

hepatocarcinogenesis in HCV-infected patients at an age<br />

≥ 80 years. It is well known that ALT levels are associated<br />

with liver inflammation and fibrosis progression, and<br />

Ishiguro et al recently reported that elevated ALT levels<br />

were strongly associated with the incidence <strong>of</strong> HCC, regardless<br />

<strong>of</strong> hepatitis virus positivity, in a large populationbased<br />

cohort study [30] . Therefore, lower ALT levels might<br />

indicate a slow course <strong>of</strong> progression <strong>of</strong> hepatic fibrosis<br />

or carcinogenesis.<br />

A limitation <strong>of</strong> this study is that it was a cross-sectional<br />

observation, rather than a cohort follow-up study.<br />

Further studies are needed to confirm our results.<br />

In conclusion, the results <strong>of</strong> the present study indicate<br />

that higher BMI, excessive alcohol consumption, and male<br />

sex are independent risk factors for onset <strong>of</strong> HCV-related<br />

HCC at an age <strong>of</strong> < 60 years. These results suggest that<br />

interventions to promote changes in the lifestyle <strong>of</strong> patients<br />

with chronic HCV may slow the progression <strong>of</strong><br />

HCV infection to HCC.<br />

ACKNOWLEDGMENTS<br />

The authors would like to thank Yukie Watanabe and<br />

Chieko Ogawa for their assistance.<br />

COMMENTS<br />

Background<br />

The incidence and mortality associated with hepatocellular carcinoma (HCC)<br />

have been increasing worldwide, and hepatitis C virus (HCV) infection plays an<br />

important role in the pathogenesis <strong>of</strong> HCC. However, the factors that influence<br />

the development <strong>of</strong> HCC in HCV-infected patients remain largely unknown. Previous<br />

studies have suggested that host factors, such as sex, alcohol consumption,<br />

smoking, diabetes mellitus, and obesity, are important risk factors for HCC.<br />

Meanwhile, it has been reported that HCV infection causes insulin resistance<br />

and leads to oxidative stress, potentiating fibrosis and hepatic carcinogenesis.<br />

Therefore, we hypothesized that body mass index (BMI) influences the onset<br />

age <strong>of</strong> HCC related to HCV infection.<br />

Research frontiers<br />

Many studies have indicated that obesity is an independent and a significant<br />

risk factor for HCC occurrence. Recently, several metabolic markers have been<br />

implicated in the development and progression <strong>of</strong> HCC.<br />

Innovations and breakthroughs<br />

This study indicated that higher BMI, heavy alcohol consumption, male sex, and<br />

high γ-glutamyl transpeptidase levels are independent risk factors for younger<br />

age at onset <strong>of</strong> HCV-related HCC. Interestingly, the underweight patients (BMI<br />

WJG|www.wjgnet.com<br />

< 18.5 kg/m 2 ), tended to be older at HCC onset than patients within the normal<br />

weight range (BMI 18.5-25 kg/m 2 ).<br />

Applications<br />

The results <strong>of</strong> this study suggest that achieving an adequate body weight along<br />

with a reduction <strong>of</strong> alcohol intake in patients with chronic hepatitis C could help<br />

prevent hepatic carcinogenesis.<br />

Peer review<br />

The study was reasonably designed and well conducted, and the data support<br />

their conclusions.<br />

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920 February 21, 2011|Volume 17|Issue 7|

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