CHICAGO NU Catering Menu 2023
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LEVEL THREE<br />
LUNCH BOXES<br />
$24.99 per box<br />
All lunch boxes will include a sandwich, kettle chips, whole fruit, cookie and one of each of<br />
the following:<br />
ANCIENT GRAIN SALAD (V)<br />
with wild rice, red quinoa, farro, dried cranberries, scallions, celery and apple cider vinaigrette<br />
SANDWICH<br />
CHOICES<br />
(minimum of 6 of each<br />
type of sandwich)<br />
SPINACH HUMMUS & PORTABELLA MUSHROOM (V)<br />
with heirloom tomatoes, pickled onions and frisée on vegan bread<br />
PERI PERI LENTIL WRAP (V)<br />
with vegan PAOW chicken, edamame, carrots, red onions, spinach and green onions<br />
ROAST BEEF & BOURSIN CHEESE<br />
with pickled red onions, arugula and orange marmalade on a pretzel bun<br />
CORNED BEEF & CHEDDAR CHEESE<br />
with arugula and peach jalapeno chutney on a brioche bun<br />
CHIMICHURRI FLANK STEAK WRAP<br />
with cheddar cheese, mixed greens, tomatoes and chimichurri and roasted garlic aioli<br />
SMOKED SALMON & DILL EGG SALAD<br />
with mesclun mix and cucumbers on a croissant<br />
SHAVED CHICKEN & CHEDDAR CHEESE<br />
with pickled red onions, mixed greens, black garlic mayo and whole grain mustard on a<br />
brioche bun.<br />
BOX OF SANDWICHES<br />
$104.99<br />
A drop off box with one dozen of the following types of sandwiches, (12) 1oz bag of chips,<br />
mayo and mustard packets. Chef’s choice of bread. No substitutions allowed.<br />
SANDWICHES<br />
(4) TURKEY & SWISS<br />
(4) HAM AND PROVOLONE<br />
(4) VEGETABLE HUMMUS WRAP (V)<br />
VGT = VEGETARIAN AG = AVOIDING GLUTEN V= VEGAN<br />
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