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CIN CIN<br />
We’re getting married. So the bubbles<br />
this month are extra special!<br />
This evocative Franschhoek Cellar Brut Royale<br />
Brut MCC has beautiful lemon cream and almond<br />
biscotti flavours on the nose, backed by refreshing<br />
citrus and tropical fruit notes on the palate. The finish<br />
is long and moreish with the playfulness of delicate<br />
bubbles. R1140 a case from franschhoekcellar.co.za<br />
Fresh rose petals<br />
and orange<br />
blossom,<br />
strawberries<br />
and cranberries,<br />
nectarines and<br />
lemons... this<br />
Blaauwklippen<br />
Estate Cap<br />
Classique Brut<br />
pairs brilliantly with<br />
all seafood dishes.<br />
R1560 a case from<br />
blaauwklippen.com<br />
Christiena Trousseau Methode<br />
Cap Classique Brut is a<br />
combination of Chardonnay<br />
and Pinot Noir, two of<br />
the grape varieties used<br />
in Champagne. The<br />
Chardonnay provides the<br />
finesse and longevity<br />
while Pinot Noir adds<br />
body and fruit. This<br />
is an elegant and<br />
distinguished wine,<br />
with upfront red apple,<br />
freshly baked biscuits,<br />
lime and lemon peel,<br />
and small refined bubbles<br />
in the glass. R1188 a case<br />
from vanloveren.co.za<br />
Compiled by: KYM ARGO<br />
<strong>May</strong> <strong>24</strong> Get It Magazine 23
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