Rock Climbing tour
Rock Climbing tour
Rock Climbing tour
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
Carinthian Cider Tour<br />
From fruit to juice, cider and brandy<br />
HH<br />
We will meet at the fire station in St. Egyden with Mr Lauritsch who<br />
will guide us to the starting point of our excursion (approx. 5 minutes).<br />
Walking along a small wooded gorge we will soon get to a<br />
romantic waterfall, called ‘Sreca Pec’, which is the Slovenian word<br />
for ‘Lucky <strong>Rock</strong>’. The total walking time is only 40 minutes.<br />
Afterwards we will visit Mr Lauritsch’s fruit-processing farm in St.<br />
Egyden. Here you can find out what happens to the fruit that grows<br />
in the region, such as<br />
apples, pears, cherries<br />
and plums. It is often<br />
used to produce cider (a<br />
typical slightly alcoholic<br />
drink), but also juices,<br />
various brandies – the<br />
local “pick-me-ups” – and<br />
liqueurs. Before returning<br />
to the hotel you can test<br />
the quality of the various<br />
produces and decide<br />
what form of fruit you like<br />
best.<br />
Schedule:<br />
l 10.00am meeting point – St. Egyden fire station<br />
Duration: approx. 2 hours<br />
Take with you: walking shoes and rainwear<br />
Dates: Take a look at the timetable page 18 to 25<br />
Bookings and information: +43/4274 38288-48<br />
31