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and digesting whatever they are growing<br />
on in order to survive. There are moulds<br />
that can grow on wood, paper, carpet, and<br />
foods. When excessive moisture (a relative<br />
humidity greater than 60%) or water<br />
accumulates indoors, mould will grow.<br />
Once established, mould will continue<br />
to thrive even at lower humidities and so<br />
continue to rele<strong>as</strong>e musty odours. Potential<br />
health effects and symptoms <strong>as</strong>sociated with<br />
mould exposures include allergic reactions,<br />
<strong>as</strong>thma, and other respiratory complaints.<br />
The removal of mould is particularly<br />
hazardous, <strong>as</strong> when it is disturbed it can<br />
rele<strong>as</strong>e spores into the air that are e<strong>as</strong>ily<br />
inhaled. There is no practical way to<br />
eliminate all mould and mould spores in<br />
the indoor environment; the way to control<br />
indoor mould growth is to control moisture.<br />
Viruses and bacteria<br />
Bacteria is carried by people, animals,<br />
and soil and plant debris. Viruses are<br />
transmitted through the air by people<br />
and animals with infectious dise<strong>as</strong>es.<br />
Such ailments <strong>as</strong> SARS, influenza,<br />
me<strong>as</strong>les, tuberculosis and chicken pox are<br />
transmitted through the air.<br />
Dust mites<br />
Humidities above 50% at normal room<br />
comfort temperatures are <strong>as</strong>sociated with<br />
adverse health implications for <strong>as</strong>thma and<br />
allergy sufferers. If the space humidity is<br />
maintained below 50% for an extended<br />
period, the risk of mites can be substantially<br />
reduced.<br />
Exposure in practice<br />
Table 8.2 in <strong>CIBSE</strong> Guide A (2006) [3]<br />
provides some guideline values for currently<br />
accepted limit values of exposure to<br />
substances – see Figure 1 for part of this list<br />
– the exposure levels are given variously in<br />
parts per million (ppm) and parts per billion<br />
(ppb) depending on their magnitude.<br />
A BRE study in 2002 [8] indicated a wide<br />
range of contaminants present in homes<br />
with a good degree of correlation with<br />
high levels of VOCs such <strong>as</strong> toluene with<br />
houses that suffered with condensation<br />
– the likelihood being that high levels of<br />
contaminants were present due to poor<br />
or inadequate ventilation strategies. Both<br />
benzene and toluene are constituents of<br />
tobacco smoke and the survey indicated that<br />
their concentrations were strongly related to<br />
smoking in the home.<br />
The levels of benzene were found to<br />
be above the requirements set by the UK<br />
National Air Quality Strategy in more than<br />
50% of homes.<br />
The levels of NOx and CO are affected<br />
differently to those of the VOCs. VOCs are<br />
linked to building materials and furnishings<br />
that provide a constant source of emissions<br />
throughout the year, where<strong>as</strong> CO and NO2<br />
are combustion products whose indoor<br />
emissions are mainly activity related and so<br />
more prevalent in the cooler months. They<br />
are also strongly intermittent and will vary<br />
with the use of such things <strong>as</strong> g<strong>as</strong> cookers,<br />
paraffin heaters and tobacco.<br />
Incre<strong>as</strong>ed levels of VOCs – <strong>as</strong> given off<br />
by some carpets, PVC flooring and floor<br />
varnishes – tend to make the occupants<br />
more critical [9] of their thermal comfort<br />
– presumably they feel discomfort and<br />
can more openly rationalise it in terms of<br />
temperature and humidity. Inevitably, newer<br />
premises are likely to have higher levels of<br />
VOCs due to the materials used, particularly<br />
flooring and wall coverings. However, the<br />
fabric of a house can also act <strong>as</strong> a collector<br />
(or ‘sink’) for some substances such <strong>as</strong> NO2<br />
giving potentially lower values inside than<br />
outside. External influences such <strong>as</strong> roads<br />
and industrial and commercial processes<br />
will lead to higher levels of NO2.<br />
There do not appear to be recently<br />
published UK surveys of IAQ in energy<br />
efficient homes (those complying<br />
with the Level 4, 5 or 6 of the Code for<br />
Sustainable Homes) – there is a need<br />
Bibliography<br />
<strong>CIBSE</strong> Guide A1, 2006<br />
ASHRAE Fundamentals Handbook 2009, Chapters 10, 11, 12, 13<br />
ASHRAE Standard 62-2010, Ventilation for Acceptable Indoor Air Quality<br />
<strong>CIBSE</strong> Knowledge Series, KS6, Comfort<br />
<strong>CIBSE</strong> TM40: 2006, Health issues in building services<br />
WHO guidelines for indoor air quality: selected pollutants, 2010<br />
CPD ProgrammE<br />
for some research. It is likely that are<strong>as</strong><br />
susceptible to incre<strong>as</strong>ed flooding in the<br />
UK will lead to greater potential problems<br />
in IAQ. Standing water and wet materials<br />
can become a breeding ground for<br />
microorganisms: bacteria, mould, and<br />
viruses.<br />
<strong>CIBSE</strong> 3 recommends that the following<br />
me<strong>as</strong>ures, in sequential order, can be<br />
adopted to reduce the exposure of occupants<br />
to airborne contaminants in buildings:<br />
1. Eliminate contaminant(s) at source;<br />
2. Substitute with sources that produce nontoxic<br />
or less malodorous contaminants;<br />
3. Reduce emission rate of substance(s);<br />
4. Segregate occupants from potential<br />
sources of toxic or malodorous<br />
substances;<br />
5. Improve ventilation, for example by local<br />
exhaust (if source of contamination is<br />
local), displacement or dilution; and<br />
6. Provide personal protection.<br />
When contaminants are being produced<br />
within a space, some b<strong>as</strong>ic modelling<br />
may be undertaken (most e<strong>as</strong>ily using<br />
a spreadsheet) to establish the averaged<br />
levels. ASHRAE Standard 62 [10] provides<br />
extensive guidance on both single and<br />
multi-space ventilation. <strong>CIBSE</strong> [11] provides<br />
some useful formulae to establish<br />
ventilation requirements to maintain<br />
internally emitted contaminants at<br />
prescribed ‘safe’ levels.<br />
© Tim Dwyer<br />
References<br />
1. Indoor Air Climate and Productivity, Seppanen, Proceedings of 9th International Conference on Indoor Air Quality<br />
and Climate, Beijing September 2005<br />
2. Fanger PO, Thermal Comfort, McGraw Hill, NY 1973<br />
3. <strong>CIBSE</strong> Guide A, 2006<br />
4. Scotland & Northern Ireland Forum for Environmental Research (SNIFFER), ER12 Final project report (PM 2.5 in the<br />
UK), 2010, www.sniffer.org.uk/<br />
5. Not just ‘a few wisps’: real-time me<strong>as</strong>urement of tobacco smoke at entrances to office buildings, Kaufman et al, Ontario<br />
Tobacco Research Unit, 2010<br />
6. Report of Independent Advisory Group on Ionising Radiation, The Health Protection Agency (HPA), 2010<br />
7. International Commission on Radiological Protection Statement on Radon, ICRP Ref 00/902/09, 2009,<br />
www.icrp.org/docs/ICRP_Statement_on_Radon(November_2009).pdf<br />
8. Coward et al, Indoor air quality in homes in England (Volatile organic compounds), BRE Centre for Safety, Health and<br />
Environment 2002<br />
9. Fang, L G Clausen & PO Fanger 1996 The impact of temperature and humidity on perception and emissions of indoor<br />
air pollutants Indoor Air ’96, Tokyo, 1996<br />
10. ANSI/ASHRAE Standard 62-2010, Ventilation for Acceptable Indoor Air Quality<br />
11. <strong>CIBSE</strong> TM40: 2006, Health issues in building services<br />
www.cibsejournal.com April 2011 <strong>CIBSE</strong> <strong>Journal</strong> 55