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May-Jun 2010.indd - Commissaries.com

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develop talent within<br />

the store and assist<br />

management in preparing<br />

and filling entry-level<br />

positions that are<br />

already challenging due<br />

to Office of Personnel<br />

Management regulations.<br />

Whiting Field: Two of the<br />

most important skills<br />

to have when you’re<br />

working with the<br />

public are diplomacy<br />

and tact; they are also,<br />

unfortunately, the two<br />

skills that always seem<br />

to be the hardest to<br />

use when someone is<br />

berating you. So, I’d<br />

like to suggest Dale<br />

Carnegie’s course called<br />

“How to Communicate with Diplomacy and Tact.”<br />

Three course objectives that seem especially<br />

relevant to our jobs are: 1. Control your “hot<br />

buttons” so that you respond instead of react, 2.<br />

Deal assertively and diplomatically with difficult<br />

people, and 3. Maintain your <strong>com</strong>posure when<br />

criticized. Even the most “put together” and<br />

professional employee can lose his or her temper<br />

with a difficult customer, so I think this training<br />

would be meaningful and productive for everyone.<br />

Wiesbaden: I think customer service training is<br />

a daily event. If we wait for formal training<br />

sessions, we have missed the boat. I would like<br />

to see in-depth manager training on customer<br />

service, employee interaction and supervisoremployee<br />

<strong>com</strong>munication skills.<br />

What suggestions have employees given on<br />

future WCCS training initiatives?<br />

Incirlik: They would like to be involved in and<br />

benefit from the experiences and ideas of fellow<br />

employees from other stores.<br />

McGuire: My observation has been that employees<br />

are more engaged and have be<strong>com</strong>e more<br />

receptive to customer needs, while listening to<br />

what the customer is <strong>com</strong>municating. While the<br />

Dale Carnegie training was a terrific first step,<br />

employees have expressed a desire for more total<br />

store training. I would suggest the Franklin Covey<br />

courses “Great Teams” and “Clarifying Your<br />

Store associate Natina Shaw and sales store checkers<br />

Maria Cabrera and Vanessa Ruiz, MacDill Commissary,<br />

Fla., enjoy the customer excitement at the U.S. Southern<br />

Command on-site sale in Miami, April 13-16. Sales totaled<br />

nearly $170,000. DeCA photo<br />

Team’s Purpose and Aligning Systems” would<br />

perhaps be beneficial for all.<br />

Whiting Field: They want to be able to serve our<br />

customers without sacrificing their dignity or<br />

“losing face” with their co-workers. They want<br />

examples of “what to say and how to say it” in<br />

their everyday interactions with customers.<br />

They want to be confident but not intimidating<br />

or put off in their service, and they want to be<br />

recognized for their work. I think nonmanagerial<br />

employees in general would like training that<br />

promotes fundamental management principles,<br />

such as: 1. Praise in public, punish in private, 2.<br />

Get to know your staff, and 3. Be loyal, honest<br />

and straightforward. This is what I mean by<br />

empowering your employees. If you as a manager<br />

look out for their best interests, the employees will<br />

look out for the customers.<br />

Wiesbaden: More frequent training and continue<br />

keeping an open line of <strong>com</strong>munication available<br />

to all.<br />

List suggestions for WCCS success:<br />

Incirlik: Create happiness for others. Expect<br />

ingratitude. Put enthusiasm in your work.<br />

�<br />

17

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