Poultry Your Way - Center for Integrated Agricultural Systems ...
Poultry Your Way - Center for Integrated Agricultural Systems ...
Poultry Your Way - Center for Integrated Agricultural Systems ...
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The <strong>Center</strong> <strong>for</strong> <strong>Integrated</strong><br />
<strong>Agricultural</strong> <strong>Systems</strong><br />
(CIAS) surveyed nine<br />
Minnesota and Wisconsin<br />
farmers who raised<br />
an average of 14,500<br />
chickens on pasture in<br />
2000 to learn about labor<br />
on large-scale pastured<br />
poultry operations. All<br />
nine farmers had been<br />
raising poultry <strong>for</strong> at least<br />
six years and had, at one<br />
point, raised chickens<br />
using daily move pens.<br />
Five had switched to dayrange<br />
management and,<br />
at the time of the survey,<br />
MANAGEMENT ALTERNATIVES<br />
PASTURE: DAY-RANGE<br />
Figure 29: Average Labor Requirements <strong>for</strong> Pastured<br />
Chicken Production at Two Farm Sizes.<br />
Average # hours/year<br />
Average # days/year<br />
Average # hours/day during pasture season<br />
Average # minutes/chicken in production<br />
Average # family members<br />
Average # hired workers<br />
Average % of labor contributed by family<br />
Source: <strong>Center</strong> <strong>for</strong> <strong>Integrated</strong> Agriculture <strong>Systems</strong>, 2003.<br />
moved housing weekly and fences daily. All of the farms per<strong>for</strong>med their tasks by hand and relied heavily on<br />
family help. They spent an average of 2.6 hours per day managing their birds during the pasture season. Detailed<br />
labor results are reproduced from the CIAS report in Figure 29.<br />
Finances. In addition to some one-time start-up costs, the biggest ongoing expense is feed. Some observers<br />
suggest that feed costs may be reduced with the day-range alternative because birds obtain some protein naturally<br />
from insects, worms, and plants on pasture (Fanatico, 1998). Reduced feed intake and expenses, however, may<br />
not translate into improved bird per<strong>for</strong>mance. No trials have been conducted to test bird per<strong>for</strong>mance and feed<br />
intake on pasture.<br />
Minnesota and Wisconsin pastured poultry growers who took part in the CIAS survey mentioned above, reported<br />
earning $2.19 to $2.24 profit per bird in the year 2000. The profits come from reduced feed and housing expenses<br />
as well as above-average gross income. See Figure 30 <strong>for</strong> more financial detail.<br />
Figure 30: Gross and Net Income from Pastured <strong>Poultry</strong><br />
Gross income from pastured poultry<br />
Gross income per bird sold<br />
Cash expenses per bird sold**<br />
Net income per bird sold<br />
NUMBER OF CHICKENS SOLD<br />
4,000-10,000<br />
(FIVE FARMS)<br />
656<br />
254<br />
2.6<br />
7.4<br />
2.0<br />
0.4<br />
83<br />
NUMBER OF CHICKENS SOLD<br />
4,000-10,000<br />
(FIVE FARMS)<br />
$39,000<br />
$7.30<br />
$5.06<br />
$2.24<br />
10,001-25,000<br />
(FOUR FARMS)<br />
$155,863*<br />
$8.61<br />
$6.42<br />
$2.19<br />
Source: <strong>Center</strong> <strong>for</strong> <strong>Integrated</strong> Agriculture <strong>Systems</strong>, 2003.<br />
*Does not include the largest farm with 50,000 chickens; however<br />
this farm’s in<strong>for</strong>mation is included in the per bird statistics.<br />
**Includes feed, chicks, buildings, and hired labor. Does not include family labor, capital, and land costs.<br />
10,001-25,000<br />
(FOUR FARMS)<br />
1,814<br />
264<br />
6.9<br />
6.0<br />
3.75<br />
<strong>Poultry</strong> <strong>Your</strong> <strong>Way</strong> 71<br />
1<br />
64<br />
MANAGEMENT<br />
ALTERNATIVES