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SO Sligo Event Guide - PDF

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S<br />

An action packed day (and night) of<br />

competitions, events, walks, demonstrations<br />

and artisan markets. Plan your Saturday<br />

to make the most of the abundant<br />

SÓ <strong>Sligo</strong> Festival offerings!<br />

8.30am Lyons Café<br />

Wine Street Tel: 071 91 42969<br />

Breakfast Club with Strange Things<br />

at 11am - Join <strong>Sligo</strong>’s popular<br />

breakfast venue for a selection of home cooked<br />

food ranging from full Irish to vegetarian to French<br />

toast & maple syrup. Consistently good food with<br />

20% off the breakfast menu for the SÓ <strong>Sligo</strong> Food<br />

Festival. You can then enjoy the wonderful sound of<br />

Strange Things at 11am. Strange Things are a duo<br />

featuring Declan Courell on Guitar/Vocals & James<br />

Gogarty on Mandolin/Vocals. Strange Things were<br />

formed in the early 1990s in the UK & performed in<br />

many venues in the Essex region. After a break of<br />

twenty years this group has reformed for the <strong>Sligo</strong><br />

SÓ <strong>Sligo</strong> Food Festival. Strange Things perform a<br />

range of their own compositions as<br />

well as compositions penned by Neil<br />

Young, Paul Brady, Christy Moore,<br />

Steve Earle, The Pogues, as well as<br />

songs from the folk genre.<br />

9am <strong>Sligo</strong> Farmers’ Market<br />

with a SÓ twist IT Carpark, Ballinode<br />

“Proud supporters of the SÓ <strong>Sligo</strong> Food Festival”.<br />

Visit the largest out-door Farmers Market in the<br />

region hosting a wide range of fresh, local, seasonal,<br />

organic, and artisan produce at the family friendly<br />

location. Come and meet the producers<br />

during the Festival when events will<br />

include food tastings, demonstrations<br />

& family entertainment.<br />

TOUR<br />

FOOD VENUE<br />

Saturday 19th March<br />

9.45am Seaweed Identification Walk<br />

Strandhill<br />

Learn about edible seaweeds<br />

and seaweeds for cooking, the<br />

garden and cosmetic use.<br />

Johnny Waters from the Irish<br />

Seaweed Kitchen will lead the<br />

Seaweed Identification Walk. This year, with the full<br />

moon for March, low tide is at 11.30 am so the ideal<br />

starting time is 9.45am for registration with a 10 am<br />

sharp start. Seaweed walk tickets must be<br />

purchased in advance from Trá Bán Restaurant,<br />

Strandhill, or SÓ <strong>Sligo</strong> Festival Office, Johnston<br />

Court Shopping Centre, <strong>Sligo</strong> Price €10.00 per<br />

person or Family Ticket €25.00<br />

Gentle reminder, please bring your wellies and a<br />

weatherproof jacket or similar. Trá Ban Restaurant<br />

has a lunch special with a marine theme, a bowl of<br />

their superb chowder with their special breads for<br />

€10.00, a meal in a bowl. The chef, Cedric is also<br />

dispensing some of his cookery magic with a special<br />

SÓ <strong>Sligo</strong> cookery demonstration. You could then<br />

enjoy a singularly unique experience……A<br />

SEAWEED BATH IN STRANDHILL. Voya Seaweed<br />

Baths are entering into the Festival spirit by offering<br />

at reduced rates the most relaxing experience you<br />

have ever experienced. Bus Eireann will operate<br />

special fares on their schedules from <strong>Sligo</strong> Bus<br />

station to Strandhill return for €5.00.<br />

www.sosligo.com<br />

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