2004 Best of Awards - ENR Southwest | McGraw-Hill Construction
2004 Best of Awards - ENR Southwest | McGraw-Hill Construction
2004 Best of Awards - ENR Southwest | McGraw-Hill Construction
You also want an ePaper? Increase the reach of your titles
YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.
Nevada <strong>Best</strong> <strong>of</strong> <strong>2004</strong><br />
<strong>Southwest</strong> Contractor <strong>Best</strong> <strong>of</strong> <strong>2004</strong><br />
Interior Project Under $5 million<br />
China Spice Restaurant<br />
The building team crammed six month<br />
<strong>of</strong> work into just 65 calendar days on this<br />
7,800-sq.-ft. remodel project at the<br />
Green Valley Casino. The sushi and saki<br />
bar is a ultra high-end trendsetting<br />
design that showcases the Japanese and<br />
Chinese venues separately.<br />
All mechanical, electrical and plumbing<br />
fixtures were replaced and new concrete<br />
slabs were poured for the kitchen<br />
and restaurant. A new ro<strong>of</strong> system was<br />
incorporated into the remodel and structural<br />
steel provided a new mezzanine<br />
and expansion <strong>of</strong> the restaurant area.<br />
Owner: Station Casinos<br />
Architect: Friedmutter Group<br />
General Contractor: SR <strong>Construction</strong><br />
MPE Engineer: Syska Hennessey/RHR Consulting Engineers<br />
Structural Engineer: Martin & Peltyn<br />
66 <strong>Southwest</strong> Contractor 12/<strong>2004</strong><br />
(PHOTOS COURTESY OF SR CONSTRUCTION)<br />
Stone and wood flooring incorporates<br />
an intricate design when viewed<br />
from the casino floor outside <strong>of</strong> the<br />
restaurant. New exterior landscaping<br />
provided a fresh image for the upscale<br />
restaurant.