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Resident Course in Confectionery Technology - staging.files.cms ...

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What is Fondant (2)<br />

• Fondant is a k<strong>in</strong>d of candy used as<br />

fill<strong>in</strong>gs and coat<strong>in</strong>gs for chocolates,<br />

candies, pastries and cakes.<br />

• It is also used for many types of<br />

candy, to improve quality.<br />

• It is a mixture of f<strong>in</strong>e sugar crystal<br />

and saturated sugar/corn syrup<br />

solution.<br />

<strong>Resident</strong> <strong>Course</strong> <strong>in</strong> <strong>Confectionery</strong> <strong>Technology</strong>

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