Local raw materials for production of fish feed for ... - Nordic Innovation

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2.4 Fish processing and marketing companies in Denmark The Danish processing and marketing/export industry is organized through to organizations: (1) Danish Seafood Association and (2) Konsumfiskeindustriens Arbejdsgiverforening (KAF) - [Employers' Association for the Consumer Fishery Industry]. The following companies are members of the Danish Seafood Association (extrapolated from the DSA homepage): A. ESPERSEN A/S Fiskerivej 1 3700 Rønne A/S Læsø Fiskeindustri Industrivej 4 9940 Læsø O.V.Jørgensen Hundested Fiskeeksport Færgevejen 2 3390 Hundested Agustson a/s Søren Nordbysvej 24 9850 Hirtshals Aker Seafoods Denmark A/S Nordre Kajgade 7 8500 Grenå Alimex Seafood A/S Skomagervej 13C 7100 Vejle American Seafoods Europe ApS Vesterå 15, 3 9000 Aalborg Phone:: + 45 5690 6000 Fax: + 45 5690 6001 roenne@espersen.dk www.espersen.dk Phone:: + 45 9849 8188 Fax: + 45 9849 8099 laeso@laeso-fish.dk www.laeso-fisk.dk Phone:: + 45 4793 7014 Fax: + 45 4794 0801 info@ovj.dk www.ovj.dk Phone:: + 45 9894 5422 Fax: + 45 9894 5435 agustson@agustson.com www.agustson.com Phone:: + 45 8758 2000 Fax: + 45 8758 2001 akersea@akersea.dk www.akerseafoods.dk Phone:: + 45 7582 8299 Fax: + 45 75828298 info@alimex.dk www.alimex.dk Phone:: + 45 9632 0440 Fax: + 45 9632 0441 allan.rasmussen@americanseafoods.com www.americanseafoods.com 15
BAKO ApS Vesterbro 18, 2 tv 9000 Aalborg Bjerrefisk A/S Fiskerihavnsgade 11A 9900 Frederikshavn Børge Tvilling's Eftf. ApS Kattegatvej 57 2100 Ø Brdr. Schlie's Fiskeeksport A/S Søren Nordbysvej 27-29 9850 Hirtshals Butler´s Choice A/S Nordre Havnekaj 35 5300 Kerteminde Chrisfish Danmark A/S Fiskerihavnsgade 47 9900 Frederikshavn Chrisfish Hanstholm ApS Auktionsgade 15 7730 Hanstholm Cimbric A/S Jerupvej 726 9870 Sindal DAN PRAWN A/S Søren Nordbysvej 22 9850 Hirtshals Danforel A/S Slagterivej 2 Phone:: + 45 9618 0030 Fax: + 45 9618 0040 bako@bako.dk www.bako.dk Phone:: + 45 9842 1611 Fax: + 45 9843 1003 bjerrefisk@bjerrefisk.dk www.bjerrefisk.dk Phone:: + 45 39207442 Fax: + 45 39203331 info@finfisk.dk Phone:: + 45 9894 5777 Fax: + 45 9894 5770 admin@brdr-schlie.dk www.brdr-schlie.dk Phone:: + 45 6532 5181 Fax: + 45 6532 5382 butler@butlers-choice.com www.butlers-choice.com Phone:: + 45 9620 2100 Fax: + 45 9843 4500 chrisfish@chrisfish.dk www.chrishfish.dk Phone:: + 45 9796 1811 Fax: + 45 9796 2421 fh@chrisfish.dk www.chrisfish.dk Phone:: + 45 9893 0444 Fax: + 45 9893 0466 mail@cimbric.com www.cimbric.com Phone:: + 45 9956 3000 Fax: + 45 9956 3001 stig@danprawn.com www.danprawn.com Phone:: + 45 76439000 Fax: + 45 75835739 danforel@danforel.com 16
Page 1 and 2: Local raw materials for production
Page 3 and 4: Title and project number Local raw
Page 5 and 6: Executive summary The availability
Page 7 and 8: Table of Contents Title and project
Page 9: 13 Appendices .....................
Page 12 and 13: The objective of this report is to
Page 14 and 15: BioMar A/S Mylius Erichsensvej 35 D
Page 18 and 19: 7200 Grindsted www.danforel.com Dan
Page 20 and 21: A/S) Havnegade 62, 1 tv 6700 Esbjer
Page 22 and 23: H. E. Bluhmesvej 18 6700 Esbjerg Po
Page 24 and 25: Vilsund Muslinge Industri A/S Food
Page 26 and 27: Figure 3: The share of exported mar
Page 28 and 29: www.isfelag.is upplysingar@isfelag.
Page 30 and 31: growing, herbivorous / omnivorous s
Page 32 and 33: Fiskeldid Hlid Olafsfjördur Hallk
Page 34 and 35: 4 Main actors in the value chain in
Page 36 and 37: www.skretting.com These companies h
Page 38 and 39: 5.3 Aquaculture in Sweden In 2009,
Page 40 and 41: Danish Seafood Association H. C. An
Page 42 and 43: Felag islenskra fiskmjölsframleide
Page 44 and 45: 600 Akureyri Phone: +354 4608000 Fa
Page 46 and 47: Norges Kystfiskarlag Postboks 97, N
Page 48 and 49: Fax: +47 23 21 60 01 e-mail: postmo
Page 50 and 51: possible for consumers. NFSA are re
Page 52 and 53: 9.4 Aquaculture Vattenbrukarnas Rik
Page 54 and 55: info@svenskfisk.se http://www.svens
Page 56 and 57: 9.9 Institutions - Research, develo
Page 58 and 59: effect on growth. Rapeseed meal (15
Page 60 and 61: human consumption marked, would be
Page 62 and 63: of a more sustainable aquaculture.
Page 64 and 65: Iceland Statistical series (Hagtí
Page 66:
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