Watcr Q!!alit\1 lmprovcmct1t at1() COf1scrvatiof1l'rojcct
Watcr Q!!alit\1 lmprovcmct1t at1() COf1scrvatiof1l'rojcct
Watcr Q!!alit\1 lmprovcmct1t at1() COf1scrvatiof1l'rojcct
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Table ·9<br />
Jh·l:ltivc boron tolcrnncc of agriculturnl crops (1), (2)<br />
Very Sensitive «0.5 mg/L) Moderately Sensitjye (1.0·2.0 mg/L)<br />
Lemon<br />
Blackocrry<br />
Sensitive (0,$-0,75 me/l.}<br />
Citrus Limon<br />
Rubus spp.<br />
Pepper, red<br />
Pea<br />
Carrot<br />
Radish<br />
POLato<br />
Cucumber<br />
Capsicwn crucum<br />
Piswn Saliva<br />
Dau.eus carota<br />
Raphanus sativus<br />
Solanwn tubuosum<br />
Cucumis sativus<br />
Avocado<br />
Grapefruit<br />
Orange<br />
Apricot<br />
Pc-1ch<br />
Cherry<br />
Plum<br />
Persimmon<br />
Fig, Kadota<br />
Gr.lpe<br />
Walnut<br />
Pcc.1n<br />
CO\"'PC.1<br />
Onion<br />
Sensitive (0.75-\.0 IJIl!/Ll<br />
fersea americana<br />
Citrus X paradisi<br />
Citrus sinensis<br />
frunllS armcniaca<br />
frunus persica<br />
frunus avillm<br />
rnlllus domestica<br />
Diosp)'ros Ka!.:i<br />
Ficus carica<br />
Vitis vinifera<br />
Juglans regia<br />
Carya illnoiensis<br />
Vigna unguiculata<br />
Allium cepa<br />
Moderately Toleranl (2,0·4,0 mj!:/Ll<br />
Leuuce<br />
Cabbage<br />
Celery<br />
Turnip<br />
Bluegrass, Kentucky<br />
O
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