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English - HCV Resource Network

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The precautionary approach operates both when identifying <strong>HCV</strong>s and when managing<br />

already identified <strong>HCV</strong>Fs, e.g.:<br />

• Assessing the presence of <strong>HCV</strong>s: where doubt exists as to whether an<br />

attribute, or collection of attributes, are sufficient to signify <strong>HCV</strong>s, then the forest<br />

manager will treat these attributes as <strong>HCV</strong>s, until information proves otherwise.<br />

This should occur when the toolkit users and regional and national experts lack<br />

sufficient information to make an informed judgement. Examples of <strong>HCV</strong>F that<br />

might not appear valuable at first include fire damaged or logged areas that host<br />

important and endangered mega fauna species like tigers and orang-utan.<br />

• Managing and monitoring <strong>HCV</strong>Fs: where doubt exists as to the appropriate<br />

management of the <strong>HCV</strong>F, management should include applying treatments to<br />

the <strong>HCV</strong>F at a scale and intensity that does not threaten the <strong>HCV</strong> before applying<br />

the management more generally within the forest management unit.<br />

The precautionary approach has been incorporated into the methodology for identifying<br />

<strong>HCV</strong>s and should also form an important basis for any management regime and<br />

monitoring programme. For example:<br />

• Forest management practices are altered to include safeguards more stringent<br />

than those required by Indonesian forestry law. Within <strong>HCV</strong>Fs, it may be<br />

necessary to reduce harvest intensities, create additional or larger conservation<br />

zones within production forest areas, and protect slopes not currently protected.<br />

• Where a FMU contains a social or cultural <strong>HCV</strong> (eg where a community is<br />

dependant on water from a stream originating from the forest for daily drinking,<br />

cooking and bathing water), the part of the FMU that maintains that <strong>HCV</strong> is a<br />

<strong>HCV</strong>F. Any decisions on forest use will have to be made with genuine community<br />

input and may involve co-management and co-monitoring of production<br />

operations. These communities are not restricted to those within the FMU; they<br />

may be further downstream.<br />

• If you are unsure whether a <strong>HCV</strong>F can be logged, even with a modified harvesting<br />

regime, or if it should be zoned as a conservation set-aside, put it into the setaside<br />

until you have shown beyond doubt that the proposed harvesting regime<br />

will not harm the future of the forest. This will require detailed study of the area<br />

and development of location-specific management rules.<br />

<strong>HCV</strong>1. Forest areas containing globally, regionally 1 or<br />

nationally significant concentrations of biodiversity values<br />

(e.g. endemism, endangered species, refugia)<br />

This <strong>HCV</strong> pertains to FMUs and any impacts of their operations. Operational impacts may<br />

affect forest, coastal, marine and other landscapes, whether protected or not.<br />

In the Indonesian context this toolkit has identified the following components:<br />

1.1 Protected Areas<br />

1.2 Critically endangered species<br />

1.3 Concentrations of endangered, threatened or endemic species<br />

1 Above the level of country, i.e. S.E. Asia

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