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sustainable use of biological diversity.pdf - India Environment Portal

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Customary <strong>sustainable</strong> <strong>use</strong> <strong>of</strong> bio<strong>diversity</strong> by indigenous peoples<br />

issue (http://www.forestpeoples.org/documents/<br />

conservation/bases/parks_base.shtml).<br />

8.4 Lack <strong>of</strong> recognition and respect for the<br />

importance <strong>of</strong> customary <strong>sustainable</strong> <strong>use</strong> for<br />

bio<strong>diversity</strong> protection<br />

The case studies demonstrated that customary <strong>sustainable</strong><br />

management <strong>of</strong> natural resources is <strong>of</strong>ten<br />

ignored in conservation or development policies<br />

and programmes as these do not support or promote<br />

communities’ traditional ecological principles<br />

and knowledge about sustainability and conservation.<br />

Lack <strong>of</strong> appreciation <strong>of</strong> customary <strong>sustainable</strong><br />

management <strong>of</strong> natural resources frequently results<br />

in top-down natural resource management and conservation<br />

approaches that exclude and undermine<br />

customary practices. In the long term, this can undermine<br />

the vitality <strong>of</strong> these systems. In many cases,<br />

the situation is even worse; bio<strong>diversity</strong> loss is unjustly<br />

(or due to ignorance) blamed on indigenous<br />

peoples and local communities’ activities and therefore<br />

customary <strong>use</strong> and management are severely restricted<br />

or even eradicated.<br />

In Thailand, the practice <strong>of</strong> swidden agriculture<br />

by indigenous peoples is depicted as “destructive<br />

to the forest” since water shortages have started to<br />

become a serious problem. Highlanders, however,<br />

observe that they have practiced swidden agriculture<br />

for hundreds <strong>of</strong> years without the streams running<br />

dry and that water shortages have only started<br />

to become a serious problem after the introduction<br />

<strong>of</strong> water-thirsty fruit plantations in the lowlands and<br />

new agricultural systems and pine plantations in the<br />

highlands. Under pressure from government policies,<br />

many highlanders have reduced or abandoned<br />

swidden agriculture, and adopted chemically-dependent<br />

cash cropping, which, as the Karen say, is<br />

disturbing the natural environment. Cash crops <strong>use</strong><br />

much more water than swidden fields, which had<br />

water-retaining plants such as wild banana. Abandonment<br />

<strong>of</strong> the swidden method has further led to a<br />

decrease in plant varieties, a decrease in the health <strong>of</strong><br />

certain species, and problems <strong>of</strong> weeds taking over<br />

the paddy fields.<br />

Guyana developed and adopted a National Bio<strong>diversity</strong><br />

Strategy and Action Plan (NBSAP) in 1999. It<br />

does note the need for more research on “traditional<br />

methods” <strong>of</strong> <strong>sustainable</strong> <strong>use</strong> <strong>of</strong> <strong>biological</strong> resources,<br />

but does not recognise the contribution <strong>of</strong> the indigenous<br />

peoples <strong>of</strong> Guyana to the <strong>sustainable</strong> <strong>use</strong><br />

and conservation <strong>of</strong> <strong>biological</strong> resources. Instead,<br />

the existing national policy tends to see indigenous<br />

peoples’ resource <strong>use</strong> primarily as a potential threat<br />

to bio<strong>diversity</strong> and the environment.<br />

Mining concession impacting on traditional lands <strong>of</strong> Kaliña<br />

and lokono in Marowijne, Suriname<br />

In Suriname, the value <strong>of</strong> traditional knowledge in<br />

bio<strong>diversity</strong> conservation and management is hardly<br />

taken into account in <strong>of</strong>ficial circles. On the contrary,<br />

in many <strong>of</strong>ficial documents and management plans<br />

for the national protected areas, the state announces<br />

strategies to “educate” indigenous and local communities<br />

on conservation issues and <strong>sustainable</strong> <strong>use</strong>.<br />

In Cameroon, the Baka’s tradition <strong>of</strong> <strong>sustainable</strong><br />

<strong>use</strong> and management <strong>of</strong> the resources has not been<br />

acknowledged when the Boumba-Bek and Nki National<br />

Parks recently gained recognition as “areas <strong>of</strong><br />

high natural bio<strong>diversity</strong>”. In the plan to manage the<br />

national parks, the traditional knowledge and practices<br />

<strong>of</strong> the Baka are not considered or incorporated.<br />

Unfortunately, rather than seeking to understand the<br />

particularities <strong>of</strong> the methods <strong>use</strong>d by indigenous<br />

peoples to manage forest resources, the Baka are expelled<br />

from their lands.<br />

8.5 External pressures on traditional lands<br />

Apart from imposed protected areas, all the communities<br />

involved in the case studies are facing other<br />

external pressures that impact on their access and<br />

<strong>use</strong> <strong>of</strong> (parts <strong>of</strong>) the territories, such as mining, logging,<br />

and commercial <strong>use</strong>. Destruction <strong>of</strong> areas and/<br />

or reduced access to resources leads to a decline in<br />

customary <strong>sustainable</strong> <strong>use</strong> and traditional knowledge.<br />

In Marowijne in Suriname, un<strong>sustainable</strong> commercial<br />

bauxite mining and logging take place in important<br />

community <strong>use</strong> areas <strong>use</strong>d for hunting, gathering,<br />

and fishing. As a result <strong>of</strong> the construction <strong>of</strong><br />

roads and the noise <strong>of</strong> the heavy equipment, as well<br />

© KLIM<br />

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