21.03.2014 Views

ORANGE F.O.O.D

I first joined the F.O.O.D group some 20 years ago as a young resident to Orange working in the wine industry. I have continued to be involved at various levels in FOOD and wine during the last 20 years and I have found it extremely rewarding, making many friends and developing many events.It is with great pride that I take the reins this year to guide us forward in 2014, our 23rd year.It was after a trip to Italy where my wife and I came across Mangialonga, an event in Piedmonte walking through vineyards enjoying the local produce with 2500 people, which we brought to Orange some years later as FORAGE with the help of other like-minded people.FORAGE has grown from 350 to 750 people, to this year 1000 people who will come to experience “why we live where we live.” Great produce is turned into delicious country fare by our chefs and cooks, accompanied by wines from the experts who grow the grapes and the winemaker that makes them. All this whilst strolling across the vineyards and paddocks taking in the view and produce from our region, cementing what FOOD week is all about.

I first joined the F.O.O.D group some 20 years ago as a young resident to Orange working in the wine industry. I have continued to be involved at various levels in FOOD and wine during the last 20 years and I have found it extremely rewarding, making many friends and developing many events.It is with great pride that I take the reins this year to guide us forward in 2014, our 23rd year.It was after a trip to Italy where my wife and I came across Mangialonga, an event in Piedmonte walking through vineyards enjoying the local produce with 2500 people, which we brought to Orange some years later as FORAGE with the help of other like-minded people.FORAGE has grown from 350 to 750 people, to this year 1000 people who will come to experience “why we live where we live.” Great produce is turned into delicious country fare by our chefs and cooks, accompanied by wines from the experts who grow the grapes and the winemaker that makes them. All this whilst strolling across the vineyards and paddocks taking in the view and produce from our region, cementing what FOOD week is all about.

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2014 F.O.O.D Week Members Directory<br />

Company ContaCt phone (02)<br />

Badlands Brewery www.badlandsbrewery.com.au 0411 025 437<br />

Belgravia Wines www.belgravia.com.au 0414 989 535<br />

Bloodwood Wines www.bloodwood.com.au 6362 5631<br />

Bodhi Garden Restaurant bodhigarden20@hotmail.com 6360 4478<br />

Brittle Jacks Chestnut Farm ogers007@hotmail.com.au 6365 8353<br />

Byng Street Local Store www.byngstreet.com.au 6369 0768<br />

Canobolas Smith Winery www.canobolassmithwines.com.au 6365 6113<br />

Cargo Road Wines www.cargoroadwines.com.au 0428 656 100<br />

Charles Sturt University www.csu.edu.au/winery 6365 7643<br />

D'Aquino Group of Companies www.daquinogroup.com.au 6362 7381<br />

Delish Food Catering www.delishcatering.com.au 6362 5151<br />

Edwena Mitchell Catering emcat@bigpond.com 6364 2053<br />

Gina Allen Catering allenconsulting@ozonline.com.au 6365 3581<br />

Greentrees Guesthouse www.greentreeshouse.com.au 6361 4546<br />

Hedberg Hill www.hedberghill.com.au 0429 694 051<br />

Heifer Station Wines www.heiferstation.com 0407 621 150<br />

Kate Jones Catering www.katejonescatering.com 0437 621 908<br />

Lolli Redini Restaurant www.lolliredini.com.au 6361 7748<br />

Mandagery Creek Venison www.mandagerycreek.com.au 0417 488 619<br />

Monument Vineyard www.monumentvineyard.com.au 0402 414 503<br />

Orange Mountain Wines www.orangemountain.com.au 6365 2626<br />

Paling Yards Grove www.palingyardsgrove.com.au 6365 6160<br />

Patina Wines www.patinawines.com.au 6362 8336<br />

Philip Shaw Wines www.philipshaw.com.au 6365 2334<br />

Printhie Wines www.printhiewines.com.au 6366 8422<br />

Scrumptious scrumptious_on_summer@hotmail.com 6361 7200<br />

Small Acres Cyder www.smallacrescyder.com.au 6365 2286<br />

Stockman’s Ridge Wines www.stockmansridge.com.au 6365 6212<br />

Thorns Coffee www.facebook.com/thornscoffee 0403 207 342<br />

Trunkey Bacon & Pork www.trunkey.com.au 6369 1381<br />

Twisted River Wines twistedriverwines@gmail.com 6364 5447

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