Commentaries on Bob Cobbing - The Argotist Online
Commentaries on Bob Cobbing - The Argotist Online
Commentaries on Bob Cobbing - The Argotist Online
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<strong>The</strong> supposed improvement in producti<strong>on</strong> this century which Duncan noted—or perhaps just<br />
repeated from hearsay—but did not examine, results from a number of factors, including the<br />
relative drop in printing costs. <strong>Cobbing</strong> was not against books being commercially printed; Writers<br />
Forum just didn’t have the finance to do it all the time or even very often.<br />
Commercial printing also homogenises the product. To some that will be a b<strong>on</strong>us. Homogeneity is<br />
somewhat necessary in a world where poetry writing, poetry reading and poetry criticism are all<br />
part of <strong>on</strong>e c<strong>on</strong>sumptive process. Variati<strong>on</strong> is allowed within standardised limits.<br />
Occasi<strong>on</strong>ally, until 1984, a very dark ink-duplicated graphic <strong>on</strong> a book rushed out might be wet<br />
still at distributi<strong>on</strong>; but the idea is sometimes still heard that Writers Forum books are “inky”; and<br />
it’s untrue. More waffle.<br />
I commented <strong>on</strong> the <strong>on</strong>e example that I know of persistent inkiness, Lights<strong>on</strong>g 2, when we<br />
relaunched it in 2007. I commented <strong>on</strong> it because it is so unusual; and it was an example of<br />
<strong>Cobbing</strong> pushing his chosen medium way bey<strong>on</strong>d its limits; and, though he achieved his aim in<br />
making a fairly c<strong>on</strong>sistent set of images, there was the payoff.<br />
Some days, when there was urgency, a few copies of the product might be washed out because ink,<br />
or later t<strong>on</strong>er, was low; or otherwise unsatisfactory because the wr<strong>on</strong>g paper was delivered; and I<br />
am sure that <strong>Bob</strong> would have wanted to avoid that. He wanted to publish in a timely fashi<strong>on</strong> even<br />
more than he wanted to avoid substandard printing.<br />
However, such problems introduced a form of seas<strong>on</strong>ality into the enterprise.<br />
Every year brings benefits and demerits to food produce, for instance; and the drive towards<br />
standard quality products has led to tastelessness and to lack of variety, and not to quality across<br />
the board.<br />
It seems to me sometimes that in some poetry publishing we are not far from a “guaranteed<br />
innovative” mark.<br />
How will our students know what is good without such a guarantee?<br />
<strong>The</strong> answer might be: it sounds as if they are not up to the study; or else it is their tutors who need<br />
to learn more and to think more critically.<br />
When <strong>Bob</strong> and I performed at 291 Gallery in 2001, an undergrad wanted to interview us and I was<br />
the <strong>on</strong>ly <strong>on</strong>e willing to oblige. She asked me a questi<strong>on</strong> and interrupted my answer with: Can’t you<br />
say it any simpler?<br />
I said I could not.<br />
She had asked me how <strong>on</strong>e goes from looking at a visual image to making an utterance. I am not<br />
sure that can be fully answered. I am certain it cannot be answered in about 100 words; which is<br />
what she asked.