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Plum Cake – Yogo Cake (198 g – 6 x 33 g)<br />
Cakes prepared with yoghurt, making them<br />
especially soft and light<br />
Typical values per 100g<br />
Energy value kcal 407 / kJ 1701<br />
protein 4,3 g<br />
carbohydrates 48,9 g<br />
of which sugars 23,9 g<br />
fat 21,0 g<br />
of which saturates 5,5 g<br />
dietary fibre 2,4 g<br />
sodium 0,42 g<br />
Ingredients: sugar, rice starch, eggs,<br />
vegetable oils and fats, low-fat yogurt<br />
(13%), maize starch, stabiliser: sorbitol,<br />
skimmed milk powder, emulsifier: mono-<br />
and diglycerides of fatty acids, glucose<br />
syrup, whey proteins, raising agents: disodium diphosphate,<br />
sodium hydrogen carbonate; egg white powder, thickeners:<br />
hydroxypropyl methylcellulose, guar gum; salt, natural<br />
flavourings.<br />
Free from: <strong>gluten</strong> | wheat<br />
No added: soya no preservatives<br />
Brioches (175 g – 4 x 43 g)<br />
soft sponge fairy cakes decorated with attractive sugar sprinkles<br />
Typical values per 100g<br />
Energy value kcal 429 / kJ 1800<br />
protein 5,2 g<br />
carbohydrates 58,8 g<br />
of which sugars 28,7 g<br />
fat 19,1 g<br />
of which saturates 3,4 g<br />
dietary fibre 0,7 g<br />
sodium 0,2 g<br />
Magdalenas (200 g – 4 x 50 g)<br />
soft sponge fairy cakes with an apricot jam filling<br />
Typical values per 100g<br />
Energy value kcal 395 / kJ 1659<br />
protein 3,8 g<br />
carbohydrates 61,3 g<br />
of which sugars 31,2 g<br />
fat 14,7 g<br />
of which saturates 2,7 g<br />
dietary fibre 1,1 g<br />
sodium 0,2 g<br />
Meranetti (200 g – 4 x 50 g)<br />
soft sponge fairy cakes with a delicious chocolate cream filling<br />
Typical values per 100g<br />
Energy value kcal 407 / kJ 1703<br />
protein 5,9 g<br />
carbohydrates 50,9 g<br />
of which sugars 26,2 g<br />
fat 18,6 g<br />
of which saturates 4,3 g<br />
dietary fibre 6,2 g<br />
sodium 0,2 g<br />
Ingredients: egg, rice flour, sugar, vegetable<br />
oil, maize starch, stabiliser: sorbitol,<br />
emulsifier: mono- and diglycerides of<br />
fatty acids, rice starch, raising agents:<br />
monopotassium tartrate, glucono deltalactone,<br />
sodium hydrogen carbonate; thickener: locust bean<br />
gum, xanthan gum; salt, natural flavour.<br />
Free from: <strong>gluten</strong> | wheat | lactose<br />
No added: milk | soya no preservatives<br />
Ingredients: egg, rice flour, apricot jam<br />
18% (glucose-fructose syrup, apricot<br />
purée, sucrose, thickener: pectin, acidity<br />
regulator: citric acid), sugar, vegetable<br />
oil, maize starch, stabiliser: sorbitol,<br />
emulsifier: mono- and diglycerides of<br />
fatty acids, apple purée (apples, acidifier: ascorbic acid),<br />
rice starch, raising agents: monopotassium tartrate, glucono<br />
delta-lactone, sodium hydrogen carbonate; thickeners:<br />
locust bean gum, xanthan gum; salt, natural flavour.<br />
Free from: <strong>gluten</strong> | wheat | lactose<br />
No added: milk | soya no preservatives<br />
Ingredients: eggs, gianduja cream<br />
18.1% (sugar, glucose-fructose syrup,<br />
water, hazelnut cream 10%, vegetable<br />
fat, dextrose, ethylic alcohol, cocoa 3%,<br />
thickener: pectin, flavouring), sugar,<br />
maize starch, rice flour, vegetable oil,<br />
cocoa powder 4%, stabiliser: sorbitol, glucose syrup, emulsifier:<br />
mono- and diglycerides of fatty acids, maize flour, raising<br />
agents: monopotassium tartrate, sodium hydrogen carbonate;<br />
thickener: locust bean gum, xanthan gum; salt, natural flavour.<br />
Free from: <strong>gluten</strong> | wheat | lactose<br />
No added: milk | soya no preservatives<br />
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BIsCUIts AND sWEEt tREAts