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MINING IN MEXICO S - ProMéxico

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12 Negocios Photos archive<br />

Juicy Business<br />

Inverafrut began as a consulting firm for businesses engaged in fruit marketing. Today it exports Mexican<br />

tropical fruits to different countries in the Americas, Europe and Asia. Its secret: forming alliances with<br />

strategic partners and a strict commitment to quality.<br />

Two young entrepreneurs are mainly responsible<br />

for 1,500 tons of tropical fruit leaving<br />

Veracruz every year for countries abroad and<br />

for putting a citrus touch to many dishes in the<br />

US and Europe. Adriana Melchor Muñoz and<br />

Luis Omar Urrutia Núñez began their business<br />

cautiously in the tropical fruit sphere<br />

but today they export to the US, Germany,<br />

France, England, Spain, Switzerland and<br />

sometimes Japan, among other countries.<br />

The international market is the prime objective<br />

of Integradora Veracruzana de Frutas<br />

Tropicales (Inverafrut), whose star product<br />

is the Persian lime which, according to these<br />

entrepreneurs, has the best quality. They<br />

are not mistaken. It has been shown that the<br />

Persian lime produced on Mexican soil surpasses<br />

the quality of that cultivated in other<br />

countries, such as Brazil, for example.<br />

Inverafrut was born in 2004 from the association<br />

between the two entrepreneurs,<br />

who began with a consultancy business<br />

for companies in the sphere of fruit growing.<br />

Once they had decided to expand their<br />

company’s activities, they began to pack<br />

and export pineapple, papaya, watermelon<br />

and mango. For five years they maintained<br />

their operations with these products and, in<br />

parallel, provided advisory services to their<br />

colleagues.

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