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354.<br />
Perrier Jouet Fleur de Champagne Cuvee Belle Epoque 1996<br />
1 magnum (owc)<br />
$200-300<br />
355.<br />
Perrier Jouet Fleur de Champagne Cuvee Belle Epoque 1996<br />
1 magnum (owc)<br />
$200-300<br />
356.<br />
Philipponnat Brut Clos des Goisses 1996<br />
3 bottles<br />
$425-625<br />
357.<br />
Pol Roger Cuvee Sir Winston Churchill Brut 1996<br />
6 bottles (oc)<br />
$900-1,300<br />
358.<br />
Pol Roger Cuvee Sir Winston Churchill Brut 1998<br />
12 bottles<br />
$1,200-1,800<br />
359.<br />
Pol Roger Cuvee Sir Winston Churchill Brut 1998<br />
3 magnums<br />
$650-950<br />
360.<br />
Salon Brut Blanc de Blancs 1996<br />
6 bottles (owc)<br />
$1,400-1,800<br />
361.<br />
Taittinger Brut Blanc de Blanc Comtes de Champagne 1996<br />
6 bottles (oc)<br />
$900-1,400<br />
362.<br />
Veuve Clicquot Brut La Grande Dame 1996<br />
6 bottles (each in individual gift boxes)<br />
$800-1,200<br />
363.<br />
T. Allemand Cornas Reynard 2005<br />
Northern Rhone<br />
“Densely packed, with tar, olive and maduro tobacco notes up front,<br />
holding the massive core of braised fig, plum sauce and tar at bay for<br />
now. The muscular finish shows flashes of iron, garrigue and graphite.<br />
Very, very long. Best from 2011 through 2024.” JM for Wine Spectator,<br />
96 pts. 02/28/09<br />
6 bottles<br />
$350-500<br />
364.<br />
Chapoutier Cote Rotie la Mordoree 2005<br />
Northern Rhone<br />
R. Parker, 94+ pts. 02/08<br />
6 bottles (owc)<br />
$500-750<br />
365.<br />
Chapoutier Ermitage L’Ermite 1999<br />
Northern Rhone<br />
R. Parker, 96 pts. 04/02<br />
6 bottles<br />
$750-1,200<br />
366.<br />
Chapoutier Ermitage L’Ermite 2005<br />
Northern Rhone<br />
R. Parker, 99+ pts. 02/08<br />
3 magnums<br />
$1,400-1,900<br />
367.<br />
Chapoutier Ermitage Le Meal 2005<br />
Northern Rhone<br />
“There are 481 cases of the black/purple 2005 Ermitage Le Meal. As<br />
always, classic blackberry, asphalt, charcoal, and beef blood notes<br />
jump from the glass of this intense wine. Full-bodied, with staggering<br />
concentration and a personality not terribly dissimilar from a first-growth<br />
Pauillac, but showing no evidence of oak whatsoever (and that is in<br />
spite of being aged in 100% new oak casks), this wine needs 10-12<br />
years of bottle age, and should keep for 50-100 years.” R. Parker, 96<br />
pts. 02/08<br />
6 bottles (owc)<br />
$600-900<br />
368.<br />
Chapoutier Ermitage Le Meal 2005<br />
Northern Rhone<br />
R. Parker, 96 pts. 02/08<br />
3 magnums (owc)<br />
$800-1,200<br />
369.<br />
Chapoutier Ermitage Le Pavillon 1995<br />
Northern Rhone<br />
“The 1995 Ermitage Le Pavillon is magnificent. The wine is more<br />
accessible than the 1996 (due to lower acidity and more immediately<br />
accessible glycerin and fruit), with a magnificent black/purple color, and<br />
layers of cassis fruit, smoky, roasted meat, and mineral characteristics<br />
that are the result of barrel fermentation and high extraction of fruit. It<br />
is huge, but not heavy, gorgeously proportioned, and dazzlingly welldefined.<br />
A monster Hermitage of immense proportions, it somehow<br />
manages to keep everything in balance. This backward Pavillon will<br />
require 10-12 years of cellaring. It should age well through the first half<br />
of the next century.” R. Parker, 99 pts. 10/97<br />
3 bottles<br />
$375-550<br />
370.<br />
Chapoutier Ermitage Le Pavillon 2003<br />
Northern Rhone<br />
R. Parker, 100 pts. 02/06<br />
6 bottles (owc)<br />
$1,200-1,800<br />
371.<br />
Chapoutier Ermitage Le Pavillon 2005<br />
Northern Rhone<br />
R. Parker, 98+ pts. 02/08<br />
6 bottles (owc)<br />
$800-1,200<br />
online bidding at www.skinnerinc.com<br />
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