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Rangeland condition and feed resources in Metema District, North ...

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Table 10. Percentage response of respondents on availability of <strong>feed</strong> <strong>resources</strong> <strong>in</strong> <strong>Metema</strong><br />

Variables<br />

CLFS SLFS Overall<br />

HHC % HHC % HHC %<br />

Availability of <strong>feed</strong>s<br />

Dry season<br />

Cattle:<br />

Adequate 23 38.3 28 35.0 51 36.4<br />

Inadequate 37 61.7 52 65.0 89 63.6<br />

Goat<br />

Adequate 45 75.0 56 70.0 115 82.1<br />

Inadequate 15 25.0 24 30.0 39 27.9<br />

Sheep<br />

Adequate 33 55.0 45 56.3 78 55.7<br />

Inadequate 27 45.0 35 44.8 62 44.3<br />

Donkey<br />

Adequate 51 85.0 62 77.5 113 80.7<br />

Inadequate 9 15.0 18 22.1 27 19.3<br />

Availability of <strong>feed</strong>s<br />

Wet season<br />

Adequate 28 48.3 42 52.5 70 50.0<br />

Inadequate 10 16.7 10 7.1<br />

Abundant 22 36.7 38 47.5 60 42.9<br />

Quality of the <strong>feed</strong>s<br />

Very good 48 80.0 70 87.5 118 84.3<br />

Average 12 20.0 10 12.5 22 15.7<br />

N = 60 for CLFS; N = 80 for SLFS, CLFS = cotton–livestock farm<strong>in</strong>g system, SLFS = sesame–livestock farm<strong>in</strong>g<br />

system, HHC = household count.<br />

4.7.1 Hay mak<strong>in</strong>g<br />

Accord<strong>in</strong>g to the <strong>in</strong>formation gathered from group discussion with elders, hay mak<strong>in</strong>g<br />

started only recently. About 10 years ago, there was no <strong>feed</strong> shortage dur<strong>in</strong>g the dry<br />

season because bamboo trees were abundant <strong>and</strong> they shed leaves dur<strong>in</strong>g the dry<br />

season <strong>and</strong> these leafy foliages were the pr<strong>in</strong>cipal sources of livestock <strong>feed</strong>. After the<br />

disappearance of the bamboo forest about 10 years ago, communities were forced to<br />

collect <strong>and</strong> conserve grass hay due to <strong>in</strong>creased human <strong>and</strong> livestock population <strong>and</strong><br />

drought. Hay mak<strong>in</strong>g is practised from end of October up to November <strong>and</strong> cur<strong>in</strong>g takes<br />

place for a period of two week to one month. The quality of hay is often poor <strong>and</strong> is<br />

bleached by the strong sunsh<strong>in</strong>e <strong>in</strong> the area. Farmers have not received any tra<strong>in</strong><strong>in</strong>g on<br />

good practices of hay mak<strong>in</strong>g by the extension service. This poor hay mak<strong>in</strong>g practice<br />

was also reported by Sisay (2006) who estimated hay production per household was only<br />

0.77 t DM/ha. Tesfaye (2008) also reported the percentage of households that practice<br />

hay mak<strong>in</strong>g is lower <strong>in</strong> the sesame–livestock (70.9%) than <strong>in</strong> the cotton–livestock (86.0%)<br />

farm<strong>in</strong>g system.<br />

30

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