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sensors & systems - Industrial Technology Magazine

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CONTROL TECHNOLOGY // EXPLOSION PROTECTION<br />

// MEDICAL TECHNOLOGY<br />

Introducing: the safety<br />

sensor for gourmets<br />

DESIGN REPORT<br />

Hygienic<br />

conveying<br />

Choosing the right chain conveyor system<br />

for hygienic applications can make a big<br />

difference to both initial expenditure and<br />

running costs. Ian Dickson of Bosch<br />

Rexroth provides some useful pointers<br />

If you have a desire for good food, you would certainly lay<br />

special attention on hygiene at the processing of food.<br />

We have developed our magnetic safety sensor RC Si M30<br />

stainless steel IP 69K especially for this complex application.<br />

The enclosures of the sensor and actuator are fully<br />

made of stainless steel and even the jet of a high-pressure<br />

washer (protection IP 69K) does not have any effect<br />

on the reliability of the magnetic safety sensor. So this is<br />

why this is the ideal switchgear for gourmets – and for<br />

the manufacturer of food processing machines. Further<br />

information:<br />

steute UK & Ireland, Maylite Business Centre, Martley,<br />

Worcestershire, WR6 6PQ, Phone 0 18 86 / 88 77 22, Fax<br />

0 18 86 / 88 77 25, infouk@steute.com or www.steute.co.uk<br />

When approaching the<br />

choice of chain<br />

conveyor <strong>systems</strong> for<br />

applications in the<br />

food, pharmaceutical and similar<br />

sectors, perhaps the first question to<br />

ask is just how hygienic the<br />

installation needs to be. In most<br />

cases, this equates to another<br />

question: will the installation be<br />

subjected to washdown? If the<br />

answer is no, then it’s likely that a lot<br />

of money can be saved by choosing<br />

an appropriate aluminium-frame<br />

conveyor system.<br />

A well-designed system of this<br />

type will have a minimum of cavities<br />

and crevices that might harbour<br />

contaminants, and a conveyor chain<br />

manufactured from high-grade plastic<br />

that does not fret or shred. The<br />

surface of the chain will also be as<br />

closed as possible to minimise the<br />

risk of harbouring dust and dirt. An<br />

installation based on conveyors of<br />

this type is, for example, eminently<br />

suited to the handling of packaged<br />

products.<br />

For those applications where<br />

washdown is essential, conveyors<br />

with frames made from stainless steel<br />

are the usual choice. This material is<br />

not only inherently hygienic, but is<br />

also able to withstand attack by the<br />

often aggressive chemicals used in<br />

washdown cleaning. Stainless steel<br />

conveyors share many of the features<br />

of the aluminium-frame types already<br />

discussed but are constructed from<br />

structural members with an open<br />

section. This allows them to be<br />

thoroughly cleaned by pressure<br />

washing.<br />

Ancillary equipment<br />

It’s not just the conveyors themselves<br />

that need to be considered in hygienic<br />

applications, as mechanical handling<br />

<strong>systems</strong> almost invariably include a<br />

wide range of ancillary equipment.<br />

Typically this might include gates,<br />

diverters and stops, all of which are<br />

usually pneumatically actuated. In<br />

these situations, thought must be<br />

given to the pneumatic valves and<br />

cylinders used.<br />

In installations where washdown<br />

is used, are the cylinders made from<br />

stainless steel? Is the grease used to<br />

lubricate the cylinders edible? And,<br />

particularly where washdown is being<br />

used, is it necessary to put the<br />

pneumatic valves into an enclosure<br />

for protection? This last point is more<br />

important than it may at first appear.<br />

If the valves need to be protected,<br />

the only cost-effective way to do this<br />

traditionally is to group several valves<br />

SAFE SWITCHGEAR FOR COMPLEX<br />

AND CRITICAL APPLICATIONS<br />

20 More details: Write in 200 on the free information card<br />

INDUSTRIAL TECHNOLOGY • May 2008

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