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The best of Chelsea by the people who know - Cadogan

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64 | FOOD AND DRINK | Pubs, bars and nightlife<br />

<strong>The</strong> Cellar at <strong>the</strong> World’s End<br />

(see Restaurants)<br />

<strong>The</strong> Cross<br />

Keys<br />

<strong>The</strong> Cross Keys closed in May 2012.<br />

1 Lawrence Street, SW3 5NB<br />

JuJu<br />

<strong>Chelsea</strong> Potter<br />

<strong>The</strong> <strong>Chelsea</strong> Potter was originally called<br />

<strong>the</strong> Commercial Tavern and was built <strong>by</strong><br />

entrepreneur Richard Smith, <strong>who</strong><br />

acquired <strong>the</strong> former grounds <strong>of</strong> a manor<br />

house in <strong>the</strong> 1830s and tried all sorts <strong>of</strong><br />

business ideas <strong>the</strong>re, including a pleasure<br />

garden, a wash baths for working<br />

men, a <strong>the</strong>atre and finally a dance hall<br />

and a tavern.<br />

<strong>The</strong> Commercial Tavern and <strong>the</strong> dance<br />

and entertainment venue <strong>the</strong> Commercial<br />

Rooms or Commercial Hall – now <strong>the</strong><br />

Founders’ Hall that houses classrooms<br />

at Hill House International Junior School<br />

– were both built around 1842.<br />

<strong>The</strong> tavern and <strong>the</strong> hall were connected<br />

<strong>by</strong> an internal door, and it is thought<br />

that <strong>the</strong> buildings were linked even when<br />

<strong>the</strong> hall was being used as a place <strong>of</strong><br />

worship later in <strong>the</strong> 19th century.<br />

Architects found <strong>the</strong> door opening when<br />

<strong>the</strong>y were recently restoring <strong>the</strong><br />

Founders’ Hall for <strong>the</strong> school.<br />

<strong>The</strong> tavern was renamed <strong>the</strong> <strong>Chelsea</strong><br />

Potter in <strong>the</strong> 1950s, and was a hangout<br />

for King’s Road icons in <strong>the</strong> 1960s,<br />

including Jimi Hendrix and <strong>The</strong> Rolling<br />

Stones.<br />

Today <strong>the</strong> <strong>Chelsea</strong> Potter is a popular<br />

traditional English pub that serves cask<br />

ales and British pub food. It has a few<br />

tables outside for <strong>the</strong> lucky few <strong>who</strong> get<br />

<strong>the</strong>re early enough, and <strong>the</strong>re’s usually a<br />

crowd balancing drinks on <strong>the</strong> outside<br />

windowsills in <strong>the</strong> evenings once <strong>the</strong><br />

tables have been filled.<br />

119 King’s Road, SW3 4PL<br />

T: 020 3603 5764<br />

www.taylor-walker.co.uk/pubfood/chelsea-potter-chelsea/pid-C6708<br />

Coopers Arms<br />

A pub on <strong>the</strong> corner <strong>of</strong> Redburn Street<br />

and Flood Street, <strong>the</strong> Coopers Arms is<br />

dedicated to real ales and home-cooked<br />

food, from sandwiches to bangers and<br />

mash, fish pie and curry.<br />

<strong>The</strong>re’s also a Sunday menu (available<br />

12pm-9pm) which includes a Sunday<br />

roast.<br />

Open daily 12pm-11pm. Food served<br />

Monday-Friday 12pm-3pm and 5pm-<br />

10pm, Saturday-Sunday 12pm-10pm.<br />

87 Flood Street, SW3 5TB<br />

T: 020 7376 3120<br />

www.coopersarms.co.uk<br />

<strong>The</strong> Cross Keys<br />

Founded in 1708, <strong>the</strong> Cross Keys has<br />

counted Dante Gabriel Rossetti, JMW<br />

Turner, James Abbott McNeill Whistler,<br />

John Singer Sargent and Agatha Christie<br />

among its patrons.<br />

It’s a striking sight with <strong>the</strong> reliefs <strong>of</strong><br />

St Peter, an angel and a heron on <strong>the</strong><br />

building’s front – <strong>the</strong> ‘cross keys’ symbol<br />

is a reference to <strong>the</strong> keys <strong>of</strong> heaven.<br />

Henry J Beans Bar and Grill<br />

Once <strong>the</strong> famous Six Bells pub<br />

frequented <strong>by</strong> artists including Whistler,<br />

Henry J Bean’s is now an American bar<br />

and grill. <strong>The</strong> food is classic American<br />

burgers, steaks and hotdogs, and <strong>the</strong>re’s<br />

an extensive spirits and cocktails list.<br />

It might not have <strong>the</strong> historic atmosphere<br />

<strong>of</strong> some <strong>of</strong> <strong>the</strong> o<strong>the</strong>r local pubs,<br />

but it makes up for it with its garden –<br />

it is huge <strong>by</strong> <strong>the</strong> standards <strong>of</strong> <strong>Chelsea</strong>,<br />

where outside drinking spots get very<br />

busy. If you’re finding it tough to get a<br />

space to drink outside or accommodate<br />

smokers in your party, this is probably a<br />

good bet – although it too gets crowded<br />

in <strong>the</strong> summer.<br />

Monday-Wednesday 11am-11pm,<br />

Thursday-Saturday 11am-12am, Sunday<br />

11am-12am. Children are not allowed in<br />

<strong>the</strong> venue after 7pm.<br />

195-197 King’s Road, SW3 5ED<br />

T: 020 7352 9255<br />

www.henryjbeans.co.uk<br />

<strong>The</strong> Henry Root<br />

This bistro/wine bar/tea shop is named<br />

after <strong>the</strong> pseudonym used <strong>by</strong> William<br />

Donaldson, <strong>who</strong> wrote letters lampooning<br />

<strong>the</strong> wealthy, famous and influential<br />

from this street. It aims to be a place to<br />

relax with a slice <strong>of</strong> cake and a cup <strong>of</strong><br />

tea or glass <strong>of</strong> wine, or grab a bite to eat<br />

from <strong>the</strong> seasonal menu. Brunch is<br />

served at weekends.<br />

9 Park Walk, SW10 0AJ<br />

T: 020 7352 7040<br />

Monday-Friday 11am-11pm, Saturday<br />

and Sunday 9.30am-11pm.<br />

www.<strong>the</strong>henryroot.com<br />

<strong>The</strong> Jam Tree<br />

<strong>The</strong> Jam Tree is an open-plan gastropub<br />

with a decked garden complete with its<br />

own bar and a barbeque. <strong>The</strong> wine list is<br />

substantial and <strong>the</strong>re are speciality beers<br />

and a decent cocktail list, including <strong>the</strong><br />

signature Jam Mojito (white Cuban<br />

rum stirred with fresh mint, lime and<br />

raspberry jam).<br />

It hosts special events, such as a<br />

‘steak out’ evening and resident DJs,<br />

and <strong>the</strong> menus have a modern British<br />

and ‘colonial’ flavour.<br />

<strong>The</strong> Sunday menu includes roasts.<br />

<strong>The</strong>re’s also a special menu for when <strong>the</strong><br />

barbeque is fired up on Thursday and<br />

Friday nights and<br />

all-day Saturday and Sunday, wea<strong>the</strong>r<br />

permitting, including jerked chicken leg,<br />

rib-eye steak and giant barbeque<br />

prawns.<br />

Open Sunday-Thursday 12pm-11pm,<br />

Friday-Saturday 11am-2am. Lunch:<br />

12pm-3pm. Dinner: 6pm-10pm.<br />

541 King’s Road, SW6 2EB<br />

T: 020 3397 3739<br />

www.<strong>the</strong>jamtree.com/chelsea/

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