The best of Chelsea by the people who know - Cadogan
The best of Chelsea by the people who know - Cadogan
The best of Chelsea by the people who know - Cadogan
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67 | INSIDER | Design inspiration<br />
<strong>The</strong> Insider’s Guide<br />
to design<br />
inspiration<br />
Anya Hindmarch Bespoke<br />
By Cassandra Goad, <strong>who</strong><br />
started her business in 1985<br />
and now has a shop on Sloane<br />
Street. Her unique jewellery<br />
combines traditional methods<br />
with modern designs to create<br />
individual, wearable pieces.<br />
Cassandra’s passion for<br />
gemology is reflected in <strong>the</strong><br />
diverse, colourful and rare<br />
gemstones she uses, including<br />
prasiolites, kyanites,<br />
tourmalines and fire opals.<br />
She travels <strong>the</strong> world sourcing<br />
stones and gleaning inspiration.<br />
In addition to her own designs<br />
and collections, Cassandra<br />
<strong>of</strong>fers a bespoke service<br />
creating custom-made jewellery<br />
in her own in-house workshop<br />
<strong>the</strong> ski slopes in Italy, I went straight<br />
to see Anya and asked her to write a<br />
message in a wallet for him so he would<br />
never forget that trip. “Pronto soccorso<br />
Rio Negro” was <strong>the</strong> message, after <strong>the</strong><br />
slope he fell on.<br />
St Mary’s Bourne Street<br />
I walk past this beautiful, hidden church<br />
every day. It is an oasis <strong>of</strong> calm and<br />
holiness amid <strong>the</strong> bustle <strong>of</strong> London life.<br />
Some <strong>of</strong> my most successful designs<br />
came about after I had stopped <strong>by</strong> here.<br />
John Sandoe Books,<br />
10 Blacklands Terrace<br />
Whenever I think about a new country to<br />
travel to, I always walk across to John<br />
Sandoe and ask <strong>the</strong>m to suggest books<br />
<strong>of</strong> all sorts to start me <strong>of</strong>f on my journey.<br />
<strong>The</strong>ir advice is unfailingly excellent,<br />
diverse and provocative.<br />
Anya Hindmarch Bespoke,<br />
15-17 Pont Street<br />
When my husband had an accident on<br />
Cuisine de Bar <strong>by</strong> Poilâne,<br />
39 <strong>Cadogan</strong> Gardens<br />
<strong>The</strong> Poilâne café always reminds me <strong>of</strong><br />
<strong>the</strong> day my five-year-old daughter stood<br />
over <strong>the</strong> Metro air vent in Paris and her<br />
skirt flew up. Her little face was full <strong>of</strong><br />
delight at <strong>the</strong> unexpected magic. We<br />
were walking to buy our bread at Poilâne<br />
in <strong>the</strong> days when <strong>the</strong>re was no Poilâne in<br />
London. To my great joy, <strong>the</strong>y have<br />
opened a café just <strong>of</strong>f <strong>the</strong> King’s Road.<br />
All <strong>the</strong> <strong>best</strong> creative days start with a big<br />
slice <strong>of</strong> <strong>the</strong>ir bread.<br />
Hunan, 51 Pimlico Road<br />
In 2004, I set <strong>of</strong>f to China, climbed <strong>the</strong><br />
Great Wall, stared at <strong>the</strong> Terracotta<br />
Warriors, walked <strong>the</strong> streets <strong>of</strong> <strong>the</strong><br />
Forbidden City and marvelled at <strong>the</strong><br />
beautiful gardens <strong>of</strong> Suzhou. And everywhere<br />
my sketchbook came with me.<br />
When I got back, I took my team to<br />
Hunan and with <strong>the</strong>ir delicious food <strong>the</strong>y<br />
'transported' us all to China for an<br />
evening.