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Foodie Top 100 Restaurants WorldwideSelected by the World’s Top Critics and Glam Media’sFoodie Editors • By Glam MediaGlam Media presents 100 of the world’s best restaurants,selected by top food critics and foodie editors—includingSamir Arora, the CEO of Glam Media; former New YorkTimes food critic Patricia Wells; New York Magazine’s GaelGreene; and Japan’s first food critic, Masuhiro Yamamoto.Presenting the most reservation-worthy cuisine from fourcontinents, Foodie Top 100 Restaurants Worldwide is forfoodies who don’t want anonymously compiled directoriesor crowd-sourced reviews. Detailed accounts of the mostinnovative menus, ambiance, and service, are accompaniedby critics’ tips, color photographs, and bonus lists of the top100 restaurants in the USA, France, Europe, and Asia.Glam Media is the number-one digital media company for lifestylecontent in the world, reaching 500 million users monthly. Foodie isGlam’s online channel for all things food.Good Food, Great BusinessHow to Take Your Artisan Food Idea from Concept to MarketplaceBy Susie WyshakFor those ready to follow their foodie dreams (or at least startthinking about it) Good Food, Great Business is the placeto get organized and decide whether creating a specialtyfood business is really possible. Whether the goal is selling asingle product online or developing a line of gourmet foodsto be sold in grocery chains, this working handbook helpsreaders become food entrepreneurs—from concept toproduction to sales to marketing. Using real life examplesfrom more than 75 individuals and businesses that havealready joined the ranks of successful enterprises, thebook walks readers through the good, the bad, and theugly of starting a food business.Susie Wyshak is a former food artisan relations manager atFoodzie.com (now Joyus.com) and writes about the trends and trialsof the artisan food business. She lives in San Francisco, California.Foodie Top 100 Restaurants Worldwide$19.95 USPB • 978-1-4521-2791-04 2 /5 x 7∑ in, 272 pp,more than 100 full-colorphotographsRights: US, UK, EUFood & DrinkPub Month: SeptemberGood Food, Great Business$18.95 USPB • 978-1-4521-0708-06 x 8 in, 224 pp, 2-color imagesRights: WFood/BusinessPub Month: JanuaryAlso available:Craft, Inc.$16.95 PB978-1-4521-0141-5ISBN: 978-1452127910[P] 800 759 0190 / [F] 800 286 9471 / CHRONICLEBOOKS.COM 49