Winter Career Fair - The Culinary Institute of America

ARAMARKwww.aramarkcollegerelations.comARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform andcareer apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world.In FORTUNE magazine's 2010 list of "World's Most Admired Companies," ARAMARK was ranked number one in its industry,consistently ranking since 1998 as one of the top three most admired companies in its industry as evaluated by peers andanalysts. ARAMARK also ranked first in its industry in the 2007 and 2009 FORTUNE 500 surveys. ARAMARK seeks toresponsibly address issues that matter to its clients, customers, employees and communities by focusing on employee advocacy,environmental stewardship, health and wellness, and community involvement. Headquartered in Philadelphia, ARAMARK hasapproximately 255,000 employees serving clients in 22 countries.Recruiting for: Culinary Externs - Premium Services Prep Cook - Chef Manager - Food Production Manager - Sous Chef -Executive Chef - Catering Sous ChefTable48CMWillInterviewWednesdayNicole Wormley Senior Director of College Relations 1101 Market Street Philadelphia PA 19107wormley-nicole@aramark.com (800) 999-8989(215) 238-5920Patrick Ford Executive Sous Chef - Fenway Parkford-patrick@aramark.comAngela Indiviglio-Gomez Talent Acquisition Managerindiviglio-gomez-angela@aramark.comDanielle Morgan Pastry Chefmorgan-danielle@aramark.comPeter Mowry '07 Multi-Unit General Managermowry-peter@aramark.comGreta Reinen '04 District Managerreinen-greta@aramark.comSue Small Regional Executive Chefsmall-sue@aramark.comJosephine Wong Assistant Human Resource Managerwong-josephine@aramark.comC - approved externship site for Culinary Arts BP - approved externship site for Baking and Pastry Arts M - seeking students for management positionsPage 3 Winter Career Fair - February 7, 2012