TRAVELLIVE 10-2016
Friday afternoon, I’m going home after a busy week with tons of deadlines and articles from our contributors. A few stairs are long enough to make me tired. I’m trying to climb step by step. Suddenly, I catch the scent of baked cakes in the air. Yeah, that is Joseph. This enchanting scent must come from the kitchen of the “conjurer”, Joseph! All my weariness seems to disappear. I run quickly up the last stairs, calling out loud “Uncle Joseph”. Upon coming in, I hug him from his back. Wow, the sweet smell of cream cheese is still lingering on his hair. “The conjurer of cakes” is the nickname I have given Joseph, an old member of my family. Thanks to his career and hobbies, he has had chances to travel around the world. He has cooked the delicious dishes he has learned on his travels since I was a little girl. He also tells me how he “met” those dishes. I usually enjoy the dishes while listening to his endless exciting stories. No matter how mature I am, his dishes and culinary stories are always miraculous. Now, we are preparing the last plates for our dinner today while happily telling funny stories. This time, he is the listener as I’m sharing with him my recipes and my passion for cooking. Actually, in that busy life, what could be more important than the excitement we have whenever enjoying or cooking scrumptious dishes? Why don’t you share with us your own excitement during your culinary journeys? Box: Experience your exciting and memorable culinary journeys in Vietnam and around the world.
Friday afternoon, I’m going home after a busy week with tons of deadlines and articles from our contributors. A few stairs are long enough to make me tired. I’m trying to climb step by step.
Suddenly, I catch the scent of baked cakes in the air. Yeah, that is Joseph. This enchanting scent must come from the kitchen of the “conjurer”, Joseph!
All my weariness seems to disappear. I run quickly up the last stairs, calling out loud “Uncle Joseph”. Upon coming in, I hug him from his back. Wow, the sweet smell of cream cheese is still lingering on his hair.
“The conjurer of cakes” is the nickname I have given Joseph, an old member of my family. Thanks to his career and hobbies, he has had chances to travel around the world. He has cooked the delicious dishes he has learned on his travels since I was a little girl. He also tells me how he “met” those dishes. I usually enjoy the dishes while listening to his endless exciting stories. No matter how mature I am, his dishes and culinary stories are always miraculous.
Now, we are preparing the last plates for our dinner today while happily telling funny stories. This time, he is the listener as I’m sharing with him my recipes and my passion for cooking. Actually, in that busy life, what could be more important than the excitement we have whenever enjoying or cooking scrumptious dishes?
Why don’t you share with us your own excitement during your culinary journeys?
Box: Experience your exciting and memorable culinary journeys in Vietnam and around the world.
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PH@ QUˇC Nªm Î bÍ bi”n ph›a T©y Nam cÒa<br />
Æ∂o ng‰c PhÛ QuËc, La Veranda Resort Phu<br />
Quoc MGallery By Sofitel mang Æ’n du kh∏ch<br />
mÈt hµnh tr◊nh kh∏m ph∏ v“ vÌi mÈt thÍi k˙<br />
tinh hoa Æ∑ b l∑ng qun. Mang ÆÀm vŒ qu˝ ph∏i<br />
cÒa ng´i bi÷t th˘ phong c∏ch thuÈc Æa Ph∏p<br />
vµ Æ≠Óc bao phÒ bÎi nh˜ng v≠Ín c©y nhi÷t ÆÌi<br />
xanh m∏t, tıng chi ti’t nh· trong 70 c®n phng<br />
tπi Æ©y Æ“u c„ t∏c dÙng gÓi nhÌ v“ mÈt thÍi k˙<br />
lch sˆ n¨i mµ ÆÍi sËng chÀm r∑i vµ gi∂n ƨn<br />
h¨n, nh≠ng lπi Æ«y s˘ tinh t’.<br />
S˘ h◊nh thµnh vµ ph∏t tri”n cÒa La Veranda lµ<br />
nhÍ vµo Madame Catherine - mÈt phÙ n˜ qu˝<br />
ph∏i ng≠Íi Ph∏p c„ cÈi nguÂn tÊ tin Î PhÛ<br />
QuËc. Ki’n trÛc vµ tıng chi ti’t nÈi th†t trang<br />
tr› tπi La Veranda Æ“u lµ ch¯ng nh©n cÒa h¨n<br />
mÈt th’ k˚ lch sˆ vµ cuÈc hµnh tr◊nh k˙ di÷u.<br />
§ng cÒa Madame Catherine di c≠ Æ’n PhÛ<br />
QuËc vµo th’ kÿ 19 vÌi kh∏t v‰ng ph∏t tri”n<br />
NG§I BIåT TH# PHÉP THÜP NI£N TU‡I<br />
nghi÷p trÂng tiu. Nh≠ng t◊nh yu Æ∑ thay ÆÊi<br />
´ng, khi ´ng g∆p vµ yu Madame Thanh - bµ<br />
cÒa Madame Catherine vµ cÚng lµ mÈt ng≠Íi<br />
con cÒa PhÛ QuËc vÌi ngh“ gia truy“n lµm n≠Ìc<br />
mæm. C∂ hai cÔng nhau bæt Æ«u cuÈc hµnh tr◊nh<br />
Æ’n Phnom Penh vµ khÎi nghi÷p kinh doanh th¯<br />
gia v Æ∆c bi÷t nµy.<br />
LÌn ln Î Phnom Penh, quanh nh˜ng dng n≠Ìc<br />
tuy÷t Æãp cÒa Bi”n HÂ Tonle Sap, Madame<br />
Catherine tr∂i qua nh˜ng n®m tuÊi th¨ cÒa m◊nh<br />
trong thÍi k˙ Ph∏p thuÈc. ß©y lµ nguÂn c∂m<br />
h¯ng v´ tÀn cho bµ khi x©y d˘ng mÈt ng´i bi÷t<br />
th˘ bn bÍ bi”n phong c∏ch thuÈc Ph∏p nh˜ng<br />
n®m 1920 - Æ„ lµ La Veranda Resort.<br />
La Veranda Æ≠Óc x©y d˘ng vµo n®m 2004 Æ” lµm<br />
n¨i an d≠Ïng tuÊi giµ cÒa Madame Catherine.<br />
Tπi vÔng Ɔt cÒa tÊ tin, bµ Æ∑ t˘ tay thi’t k’ vµ<br />
trang tr› mÈt ng´i bi÷t th˘ Ph∏p Æ” t≠Îng nhÌ<br />
Æ’n lch sˆ cÒa tÊ tin m◊nh. T†t c∂ c∏c vÀt dÙng<br />
tπi Æ©y Æ“u lµ hi÷n th©n cÒa h¨n mÈt tr®m n®m<br />
lch sˆ cÒa cuÈc hµnh tr◊nh mµ gia Æ◊nh bµ Æ∑<br />
th˘c hi÷n, tı PhÛ QuËc Æ’n Phnom Penh, vµ giÍ<br />
lµ trÎ v“ vÌi vÔng Ɔt cÒa tÊ tin.<br />
Tı khi mÎ cˆa chµo Æ„n du kh∏ch khæp n¨i trn<br />
th’ giÌi tı n®m 2006, La Veranda Resort mang<br />
Æ’n cho du kh∏ch mÈt kh´ng gian ring t≠ vµ<br />
t‹nh l∆ng hoµn h∂o. Trong suËt nh˜ng n®m qua,<br />
resort Æ∑ nhÀn Æ≠Óc hµng loπt c∏c gi∂i th≠Îng<br />
danh gi∏ cho ch†t l≠Óng phÙc vÙ du kh∏ch. G«n<br />
Æ©y nh†t, La Veranda Æ∑ nhÀn Æ≠Óc gi∂i th≠Îng<br />
Vietnamese Luxury Beachfront Boutique Hotel<br />
<strong>2016</strong> do Luxury Travel Guide trao t∆ng.<br />
Nh©n dp kÿ ni÷m <strong>10</strong> n®m, La Veranda Resort<br />
c„ dp nh◊n lπi Æi”m bæt Æ«u cho s˘ h◊nh thµnh<br />
cÒa m◊nh - mÈt phÙ n˜ khim tËn vÌi ngh“ gia<br />
truy“n lµm n≠Ìc mæm Æ∑ nu´i d≠Ïng Madame<br />
Catherine, ng≠Íi s∏ng lÀp nn La Veranda<br />
Resort sang tr‰ng & cao c†p.<br />
28<br />
<strong>TRAVELLIVE</strong>
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