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Slipstream - March 2002

The monthly newsletter of the Maverick Region of the Porsche Club of America

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Happy Hour At Carraba’s<br />

By Jay Easley<br />

Happy Hour Crew: Dennis Chamberlain,<br />

Dee Lersch, and Mark Gluck<br />

This month’s happy hour at<br />

Nuevo Leon marked a “changing<br />

of the guard”, so to speak as<br />

Tinker Edwards handed the reins of<br />

Mentor-hood to Dennis Chamberlain<br />

and his assistant, Rueben, er… Romeo,<br />

I mean, Mark Gluck. While I look forward<br />

to Dennis’ stewardship, I’ll also<br />

miss the role that Tinker has played.<br />

We all owe her a debt of gratitude for coming up with the idea of<br />

Maverick Region Happy Hours and nurturing them along to the<br />

highly successful events they have become (53 attendees for Nuevo<br />

Leon). I know that I would still be a “lurker” if it weren’t for her insisting<br />

that we come out. Thank you, Tink. For all you do, this margarita’s<br />

for you.<br />

...ifI start wearing grown up clothes<br />

and quit bringing crayons . . .<br />

That said, January’s happy hour at Nuevo Leon was more tame<br />

than the last few because no strangers insulted my 944 (Mondo’s) nor<br />

was I evicted (Speedzone). In fact, I was quite content to lurk in the<br />

corner for most of the time. This was one of the largest turnouts we’ve<br />

had in Dallas with many new faces. After attending two straight years<br />

of happy hours, I am still surprised at the number of new people who<br />

keep appearing from the woodwork. If you’re still not sure about this<br />

whole “PCA thing”, please come out to a happy hour and learn what<br />

it is all about. Oh, and Romeo wanted me to be sure to mention that<br />

this goes doubly for you if you’re single and female (just kidding, I<br />

think). This was our fourth time at Nuevo Leon and like always, they<br />

rolled out the red carpet for us. They greeted us with prime parking<br />

spots in a very crowded lot and our own section of the restaurant in<br />

which to congregate. The food is top-notch Mexican, very tasty without<br />

all the onions and other “filler” that you find at most restaurants,<br />

and the presentation is very nice for a place that is so reasonably<br />

priced. I especially recommend the enchiladas. Of course, I am still<br />

not allowed to eat with the adults but Dennis has promised that if I<br />

start wearing grown up clothes and quit bringing crayons to happy<br />

hour, I can eat at the “…Big People’s table…someday”, whatever that<br />

means. That’s okay, there’s more room at a table for four anyway.<br />

The February 21 happy hour is at Champps in Addison. When<br />

we convened there last June, Dennis brought his Cher impersonator,<br />

who got up and did the Karaoke thing. If you like people watching,<br />

you’ll be entertained at Champps. See you there.<br />

Photo by Mark Gluck<br />

Photo by Mark Gluck<br />

Photo by Dennis Chamberlain<br />

Photo by Dennis Chamberlain<br />

Calvin and Amy Gissendaner<br />

Lydia & Clarence Wyatt<br />

Jacklin Voetketter and Yvette Galbreath<br />

Karol Kendra & Jim Meyer<br />

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