Selwyn Times: October 17, 2017
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SELWYN TIMES Latest Christchurch news at www.star.kiwi<br />
Tuesday <strong>October</strong> [Edition <strong>17</strong> datE] 20<strong>17</strong> 41 3<br />
SELWYN RURAL LIFE<br />
Sheep &<br />
beef farm<br />
profits<br />
forecast to<br />
improve<br />
As the 20<strong>17</strong>-18 meat export season<br />
begins, Beef + Lamb New Zealand’s New<br />
Season Outlook 20<strong>17</strong>-18 report forecasts<br />
beef and lamb prices to remain similar to<br />
the previous season, despite an expected<br />
weakening of the New Zealand dollar.<br />
The report estimates farm profit before<br />
tax to increase 6.6 per cent to $90,200 for<br />
20<strong>17</strong>-18 on average for sheep and beef<br />
farms.<br />
“This outlook sets the scene for steady<br />
meat prices and production in 20<strong>17</strong>-<br />
18. However, strong improvements are<br />
expected in revenue from deer and velvet,<br />
as production increases, and from wool,<br />
which is coming off low prices,” B+LNZ<br />
chief economist Andrew Burtt says.<br />
Earnings before interest, tax, rent and<br />
manager’s salary (EBITRm) per farm,<br />
which provides a benchmark for viewing<br />
farms on a comparable base, is forecast to<br />
increase by 3.1 per cent to $158,800.<br />
“A slight drop in the national sheep flock<br />
was driven by a drop in breeding ewes, but<br />
this was tempered by a lift in the number of<br />
hoggets, particularly on the East Coast of<br />
the North Island.”<br />
A rise in the number of beef cattle (+2.8<br />
per cent) was largely driven by weaner<br />
cattle being carried over into the 20<strong>17</strong>-<br />
18 farming year in response to good feed<br />
conditions and firm prices, which were due<br />
to tighter availability and strong store cattle<br />
prices in 2016-<strong>17</strong>.<br />
“As beef cattle prices have continued<br />
at comfortable levels and production<br />
conditions have improved, some farmers<br />
have been motivated to increase the<br />
number of beef cattle they have because<br />
cattle are less labour-intensive than sheep.”<br />
Mr Burtt says much of the outlook<br />
depends on the value of the New Zealand<br />
dollar, which is expected to ease as major<br />
trading economies strengthen in 20<strong>17</strong>-18.<br />
The New Zealand dollar strengthened in<br />
2016-<strong>17</strong>, to average 71 cents against the<br />
US dollar, up three cents on the previous<br />
season.<br />
“The US dollar is significant for New<br />
Zealand’s export-focused sheep and beef<br />
industry because 70 per cent of meat export<br />
volume is sold in USD-denominated<br />
transactions.”<br />
Total farm expenditure is forecast to rise<br />
marginally (+0.5 per cent) this season.<br />
Though fertiliser prices are expected to<br />
remain steady, a lift in spending on fertiliser<br />
is expected as farmers continue to focus on<br />
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The increase is expected to outweigh a<br />
reduction in expenditure on interest, and<br />
repairs and maintenance.<br />
Much of the 6.6 per cent increase in the<br />
average farm profit before tax on sheep and<br />
beef farms results from revenue of deer and<br />
velvet (+10 per cent), wool (+10 per cent)<br />
and cash crops (+4.8 per cent). Sheep and<br />
beef revenue are expected to remain similar<br />
as small increases in production and easing<br />
exchange rates counter softening export<br />
prices.<br />
Burtt says that while there were<br />
disruptions to the international beef market<br />
in 2016-<strong>17</strong>, demand is expected to remain<br />
reasonable this year, driven by China.<br />
Continuing tight sheepmeat supplies in<br />
Australia and New Zealand, particularly<br />
mutton, are expected to support prices,<br />
with exchange rates the prime uncertainty.<br />
Export lamb production is forecast to<br />
increase marginally (+0.5 per cent) in 20<strong>17</strong>-<br />
18. While exports to the EU, including the<br />
UK, dropped in 2016 <strong>17</strong>, the EU accounted<br />
for 36 per cent of exports and remained<br />
greater than China. However, China<br />
remained the largest single country market<br />
for New Zealand lamb, accounting for 33<br />
per cent of volume.<br />
New Zealand beef production is expected<br />
to be down slightly (-0.9 per cent) on last<br />
season as the average carcass weight is<br />
forecast to be lower.<br />
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