Tropicana Magazine Mar-Apr 2018 #117: Edge Of Excitement
MARCH into April with the Edge of Excitement: Featuring the power couple of sustainability, legendary dancer Datuk Ramli Ibrahim, and the swanky bars of Singapore. Read it here now:
MARCH into April with the Edge of Excitement: Featuring the power couple of sustainability, legendary dancer Datuk Ramli Ibrahim, and the swanky bars of Singapore. Read it here now:
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THE DRINKS<br />
“Too much of<br />
anything is bad, but<br />
too much Champagne<br />
is just right.”<br />
- F. Scott Fitzgerald -<br />
BANK BAR<br />
You don’t need to work in the banking and finance sector to want to invest some<br />
time in this bank. Despite its smart dark wood interiors, grand chandeliers and<br />
marble top counters, Bank Bar is equally welcoming to the shorts and sandals set<br />
as it is the suits.<br />
Located in the city’s business district, this sophisticated and somewhat<br />
sprawling bar and bistro serves up hearty platters of comfort food alongside<br />
beers and cocktails with names that riff on money and millionaires. Among<br />
their signature drinks is the <strong>Of</strong>fshore Account, which is an apt mix of rum and<br />
rich Caribbean flavours. For something with a little more privacy, plump for the<br />
20-seater lounge, which serves up premium wines and whiskies. Ultimately, you<br />
don’t have to be rolling in it to pull up a chair here.<br />
Bank Bar, One Shenton, #01-01 Shenton Way, 068803, Singapore.<br />
T: +65 6636 2188<br />
W: wwwthebankbar.com<br />
Open: Monday to Saturday, 11am-12 midnight<br />
105 MARCH/APRIL <strong>2018</strong> | TM
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