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Art in its Time: Theories and Practices of Modern Aesthetics

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ART AND MONEY<br />

might confuse the honorable rank <strong>of</strong> Academician with the debased<br />

<strong>and</strong> mercenary rank <strong>of</strong> Guild Master. 48<br />

Though great ga<strong>in</strong>s were made <strong>in</strong> the effort to counter this confusion, a multitude<br />

<strong>of</strong> texts show that the status <strong>of</strong> the visual arts rema<strong>in</strong>ed <strong>in</strong> question<br />

throughout the 1700s. 49 By the end <strong>of</strong> the century, when art had largely been<br />

redef<strong>in</strong>ed as a “liberal” occupation, the system <strong>of</strong> court commissions that had<br />

structured the high-prestige end <strong>of</strong> the pr<strong>of</strong>ession was giv<strong>in</strong>g way to production<br />

for a relatively open market. Ideologically as well as practically, the academic<br />

system which had served the liberation <strong>of</strong> the artist from the medieval guild<br />

structure came <strong>in</strong>to conflict with the extension <strong>of</strong> the market as a general model<br />

for the l<strong>in</strong>k<strong>in</strong>g <strong>of</strong> production with consumption <strong>in</strong>to cultural fields as well as all<br />

others. 50<br />

This conflict appears, notably, <strong>in</strong> the lament <strong>of</strong> many later eighteenth-century<br />

writers over the displacement <strong>of</strong> the gr<strong>and</strong> by the petit goût, the shift <strong>of</strong> taste from<br />

history pa<strong>in</strong>t<strong>in</strong>g to portra<strong>its</strong>, l<strong>and</strong>scapes, <strong>and</strong> genre works. The portrait, other<br />

than that <strong>of</strong> the monarch or other great noble, naturally suggests the self-love <strong>of</strong><br />

the <strong>in</strong>dividual celebrat<strong>in</strong>g his or her wealth <strong>and</strong> power; <strong>of</strong>ten compared to the<br />

multiplication <strong>of</strong> mirrors <strong>in</strong> the apartments <strong>of</strong> the wealthy, it was also the bread<br />

<strong>and</strong> butter <strong>of</strong> a multitude <strong>of</strong> artists. A 1777 article <strong>in</strong> the Journal de Paris condemned,<br />

along with portraiture, the “low <strong>and</strong> ignoble” subjects <strong>of</strong> Flemish<br />

pa<strong>in</strong>t<strong>in</strong>g, “unfortunately more fashionable than ever with <strong>its</strong> scenes <strong>of</strong> revelry.” 51<br />

It might seem that the critical as well as commercial success <strong>of</strong> Chard<strong>in</strong> <strong>and</strong><br />

Greuze, pa<strong>in</strong>ters <strong>of</strong> still life <strong>and</strong> genre scenes, constitutes an exception to this<br />

rule <strong>of</strong> <strong>of</strong>ficial taste. But these artists, lauded <strong>in</strong> particular by Diderot himself, are<br />

exceptions that prove the rule. Thus Chard<strong>in</strong> was praised (by Raynal) for the<br />

48 A. de Montaiglon (ed.), Mémoires pour servir à l’histoire de l’Académie royale de pe<strong>in</strong>ture et de sculpture<br />

depuis 1648 jusqu’en 1664 (Paris, 1853), vol. 1, pp. 61–2; cit. P. Ma<strong>in</strong>ardi, <strong>Art</strong> <strong>and</strong> Politics <strong>of</strong> the<br />

Second Empire (New Haven: Yale University Press, 1987), pp. 1–9. For the seventeenth-century<br />

controversy over the pa<strong>in</strong>ters’ attempt to raise their status, see T. Crow, Pa<strong>in</strong>ters <strong>and</strong> Public Life <strong>in</strong><br />

Eighteenth-Century Paris (New Haven: Yale University Press, 1985), Chapter 1, esp. pp. 25, 31.<br />

49 A useful as well as enterta<strong>in</strong><strong>in</strong>g survey is <strong>of</strong>fered <strong>in</strong> Jean Chatelus, Pe<strong>in</strong>dre à Paris au XVIIIe siècle<br />

(Paris: Jacquel<strong>in</strong>e Chambon, 1991), pp. 125 ff.<br />

50 See the excellent analysis <strong>of</strong> Annie Becq, “Expositions, pe<strong>in</strong>tres et critiques: vers l’image moderne<br />

de l’artiste,” Dix-huitième Siècle 14 (1982), pp. 131–49, esp. pp. 144 ff., which discusses<br />

David’s experiments, <strong>in</strong> the first years <strong>of</strong> the n<strong>in</strong>eteenth century, with the public exhibition <strong>of</strong> his<br />

works for an admission fee, outside the framework <strong>of</strong> the Salon. It is <strong>in</strong>terest<strong>in</strong>g that David<br />

sought to justify this attempt by reference to earlier English practice <strong>in</strong> his use <strong>of</strong> the term “exhibition,”<br />

a word used <strong>in</strong> France, as opposed to “exposition,” to mean commercial, shop-w<strong>in</strong>dow<br />

displays. In this David anticipated Courbet, whose “exhibition” <strong>of</strong> his works <strong>in</strong> a pavilion outside<br />

the gate <strong>of</strong> the Exposition universelle <strong>of</strong> 1855 was another historical po<strong>in</strong>ter toward the<br />

com<strong>in</strong>g <strong>of</strong> the modern gallery-structured art market (see Patricia Ma<strong>in</strong>ardi, “Courbet’s exhibitionism,”<br />

Gazette des beaux-arts, Dec. 1991, pp. 251–66).<br />

51 Chatelus, Pe<strong>in</strong>dre à Paris, p. 171.<br />

37

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