WCN_Dec17WEB
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Continued from Page 10<br />
Replanting<br />
When removing an aged orchard<br />
for replant, Pope recommends a number<br />
of steps especially when preparing<br />
to replant that orchard into walnuts<br />
again.<br />
If removing an orchard for replant,<br />
she said it is a good idea to plan for an<br />
18-24 month transition between orchard<br />
removal and planting new trees.<br />
“Trying to rush the operation creates<br />
several opportunities for a less satisfactory<br />
outcome,” Pope said. “When replanting,<br />
first figure out what carry-over<br />
problems you’ll need to deal with from<br />
the last orchard.”<br />
This information can be used in<br />
making decisions such as whether or<br />
not to fumigate and with what product,<br />
what to plant during the fallow period<br />
and what rootstock to select for the<br />
future orchard.<br />
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Research and study have shown walnuts can<br />
be successfully grown in marginal quality soil<br />
when the soil is properly prepared for planting.<br />
carry over from an old walnut orchard to<br />
a new one planted on the same ground if<br />
preventive or corrective steps are not taken,”<br />
Pope said, “They are the walnut replant<br />
problem, nematodes and crown gall.”<br />
The walnut replant problem, sometimes<br />
called the rejection component, is not<br />
linked to one pathogen, she explains.<br />
Carryover from a variety of biota from<br />
the roots of mature walnut trees to new<br />
trees can occur.<br />
To avoid this carryover, Pope recommends<br />
killing the roots of the old orchard<br />
and rotating in a non-walnut crop for a<br />
year.<br />
The root-lesion nematode of concern<br />
in California is Pratylenchus vulnus, Pope<br />
said.<br />
“Any previous tree crop planting is likely<br />
to have hosted P. vulnus,” she added.<br />
Pope recommends sampling for<br />
nemotodes. Growers can see the UC IPM<br />
Guidelines for sampling details at http://<br />
ipm.ucanr.edu/PMG/r881200111.html, and<br />
other nematode management information,<br />
or speak with a laboratory which assesses<br />
samples.<br />
Crown gall, caused by the bacterium<br />
Agrobacterium tumefaciens, once introduced<br />
into an orchard or field site, has the<br />
ability to survive for at least two years in<br />
the orchard soil and at least one and a half<br />
years in non-irrigated fallow soil, Pope<br />
said.<br />
Continued on Page 14<br />
12 West Coast Nut December 2017