07.01.2019 Views

BusinessDay 07 Jan 2019

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Monday <strong>07</strong> <strong>Jan</strong>uary <strong>2019</strong><br />

Start-Up Digest<br />

In<br />

association with<br />

BUSINESS DAY<br />

33<br />

Top 5 business ideas featured in 2018<br />

ODINAKA ANUDU and JOSEPHINE OKOJIE<br />

Start-Up-Digest has ranked<br />

entrepreneurs’ interview<br />

in 2018 on our weekly<br />

section and here are some<br />

ideas that we think were<br />

outstanding in 2018.<br />

Bathkandy<br />

Bathkandy was founded by<br />

Blondie Okpuzor. Her business idea<br />

was unique because she creates<br />

soaps, lotions and other beauty, skin<br />

care and household products using<br />

unconventional raw materials such<br />

as jollof rice, goat milk, garri, coffee,<br />

and chocolate.<br />

Blondie set up the company in<br />

December 2014.<br />

Her candles are unconventional<br />

and look like desserts. The soaps,<br />

candles, lotions are regular products<br />

but they look differently, like ice<br />

cream soups.<br />

“We have over 50 different types<br />

of soap. We infuse different things.<br />

We never had the same soap design<br />

twice. Every time you come, things<br />

look different. It is the same thing,<br />

but it looks different,” she explained<br />

to Start-Up Digest in May last year.<br />

“We have goat milk lotions,<br />

made from goat milk. We have<br />

scrubs made from garri, coffee, and<br />

chocolate,” she discloses.<br />

“They are all manufactured here<br />

in Nigeria. I make them by hand and<br />

we infuse delicious things like oils,<br />

tea, chocolates.<br />

“Recently we just made soap<br />

from jollof rice. We are using local<br />

ingredients to make them. We have<br />

found that there are a lot of natural<br />

things that are there for you, but if<br />

you don’t know or use them, then<br />

you don’t get the benefits. So, we<br />

merge science with arts,” she asserted.<br />

Her products make the skin look<br />

better and her packaging products<br />

come from locally recycled materials.<br />

As a mark of expansion, she set<br />

up a second store in Abuja in 2016.<br />

She is looking more internationally—to<br />

Ghana, Kenya and South<br />

Africa, because these are the biggest<br />

beauty markets in Africa.<br />

Blondie mentors younger entrepreneurs<br />

through her Bathkandy<br />

University.<br />

“We teach people how to make<br />

skin care products and start their<br />

own business. What we have found<br />

is that even though it is easy to start<br />

a skin care business, there are so<br />

many details that people do not<br />

have. Social media is a great thing.<br />

I have people who want me to mentor<br />

them and I do that. Everything I<br />

learnt was literally trial and error,<br />

so I won’t like others to go through<br />

that.”<br />

Madame Coquette/Fula Farms<br />

The 35-year-old Bello produces<br />

what she calls Madame Coquette<br />

(MC), which is a line of handbags<br />

and small leather goods. She set up<br />

this business 10 years ago.<br />

She uses local raw materials like<br />

snakes and crocodiles in making<br />

these bags. She buys snakes and<br />

crocodiles and uses them as raw<br />

materials. The entrepreneur also<br />

uses locally available leather in<br />

Hoawa Bello Abioye Tunde-Anjous Blondie Okpuzor<br />

making bags, importing some from<br />

other countries.<br />

“We use indigenous snake and<br />

crocodile skins from Kano and<br />

Kaduna. We hand- dye and colour<br />

the skins we use in making these<br />

products,” she told Start-up Digest<br />

in July 2018.<br />

Her products have been sold in<br />

North America and Europe.<br />

“I didn’t start with a lot of capital.<br />

I got a N30, 000 loan from my sister<br />

to start my business,” she said.<br />

She also founded Fula Farms<br />

in early 2015. This farm, located in<br />

Lekki part of Lagos, boasts of over 50<br />

cows. Hoawa produces milk, cheese<br />

and the local ‘fura’. A number of<br />

women make both ends meet from<br />

Fula Farms.<br />

“Most of the women were home<br />

makers and their primary objective<br />

was to take care of their children.<br />

They didn’t have a source of income<br />

and most of their time was spent<br />

in their homes. A majority of them<br />

were nursing mothers. I decided<br />

to change the scope of the business<br />

and tailor it to empower the<br />

women in the community we work<br />

in,” she said.<br />

“We have 90 percent female<br />

workforce. The farm stands as one<br />

of the few dairy farms in Lagos and<br />

it supplies small businesses and<br />

individuals with raw (fresh) milk<br />

and locally produced cheese,” she<br />

disclosed.<br />

X3M Group<br />

This business was founded by<br />

Steve Babaeko, who is the CEO of<br />

X3M Group, made up of X3M Ideas,<br />

X3M Music, and Zero Degrees,<br />

among others. His business is waxing<br />

strong at a time when many of<br />

its peers are struggling and going<br />

out of business.<br />

Babeko is an advertising/ branding/<br />

marketing guru who has also<br />

delved into audio-visual production<br />

and record label, with clearcut<br />

plans to diversify into other<br />

countries.<br />

Within few years of starting, he<br />

has set up offices in Accra, Johannesburg<br />

and Lusaka, among others,<br />

winning a couple of pan-African<br />

awards.<br />

“I am really excited because<br />

we are the only local agency in the<br />

country today operating at that<br />

regional level. We are like trailblazers,<br />

if you like. We are sort of<br />

experimenting and paving the way<br />

for other agencies on the continent<br />

to be able to go this route,” he told<br />

Start-Up Digest last month.<br />

Keexs<br />

Jide Ipaye is the founder of Keexs<br />

Footwear, an African- inspired<br />

range of casual footwear such as<br />

sneakers and smart shoes. Jide’s Keexs<br />

is the first innovative and social<br />

footwear brand in Nigeria and the<br />

African continent.<br />

He is focused on building a<br />

world-class footwear brand with<br />

manufacturing set-up in Nigeria,<br />

with a sole aim of creating economic<br />

empowerment opportunities for<br />

thousands of Africans, especially<br />

Nigerians.<br />

A Microbiology graduate of the<br />

University of Lagos, Jide was inspired<br />

to set-up Keexs by a personal<br />

challenge. He hardly found his size<br />

of shoes in the market and rarely got<br />

the designs he loved.<br />

As a result, he thought of making<br />

his own shoes to address this challenge<br />

and help others facing the<br />

same problem. He saw it as an opportunity<br />

to make a change rather<br />

than a perennial problem without<br />

a solution.<br />

“Keexs started out as a personal<br />

challenge for me. Being a size 48, I<br />

hardly got my size and when I eventually<br />

did, they were not exactly the<br />

style I liked. I have been dealing with<br />

this problem for almost 40 years, so<br />

I said to myself, ‘Why don’t I start<br />

making my own shoes and also<br />

helping others?”<br />

“I took the first step in conducting<br />

a research and went to a school<br />

in the Netherlands to learn how to<br />

design and manufacture sneakers.<br />

I did not want to focus on regular<br />

shoes.”<br />

After his studies in the Netherlands,<br />

he came back to Nigeria and<br />

established Keexs in December<br />

2015. Finance was a major challenge<br />

for Jide, but he was able to successfully<br />

jump the hurdle when he<br />

found a website called Kick Starter,<br />

a online-based US funding platform<br />

for creative projects.<br />

Jide put up a video with a writeup<br />

that told a story of his challenges,<br />

looking at the Nigerian context, saying<br />

what the challenges were and<br />

how the problem of unemployment<br />

in the economy could be solved<br />

by looking internally and creating<br />

value through manufacturing.<br />

And in forty days, Jide was able<br />

to raise $20,000 from the website to<br />

start his business. “Over a period<br />

of 40 days from November 2015 to<br />

December, we raised $20,000. The<br />

money was paid to the manufacturer<br />

to produce the first batch of<br />

the sneakers,” he said.<br />

When asked if there was any time<br />

he wanted to give up on his dreams,<br />

Jide said there were lots of time he<br />

wanted to give up but the enormous<br />

support he got from his wife encouraged<br />

him to ride on.<br />

When asked what he has done<br />

differently to ensure sustainability<br />

of the business, Jide stated that he<br />

has done a lot of research on the<br />

country’s shoe sector and understood<br />

why the likes of Bata Shoes,<br />

who was producing 10.4 million<br />

shoes per annum in the 1990’s<br />

failed.<br />

Currently, Keexs signed up for a<br />

World Bank grant to raise funds to<br />

set up the manufacturing arm of the<br />

business. Jide is an award-winning<br />

entrepreneur. In 2016, he won the<br />

Tony Elumelu Young Entrepreneur<br />

of the Year award.<br />

Abioye and Ladi<br />

For Abioye Tunde-Anjous and<br />

Ladi Oshinaike, co-founders of<br />

SirChefs Food and Beverage, their<br />

food inspiration came directly from<br />

the personal stories of the employees<br />

they found around them.<br />

SirChefs Food and Beverage is<br />

a real celebration of Nigeria’s food<br />

industry, with its essence created<br />

from local and traditional ingredients<br />

that are unique.<br />

Through its Breakfast King<br />

brand, Abioye and Ladi provide<br />

Nigeria’s Pap (popularly called Ogi<br />

or akamu) and Akara (bean cake) in<br />

cups. The pack enables employees<br />

and people with busy schedules to<br />

take breakfast quickly and regularly.<br />

“The idea behind our business<br />

came when we were both working<br />

with the health insurance industry.<br />

As a pharmacist, one of my roles in<br />

my former organisation was to talk<br />

to employees about their health and<br />

each time I asked if they had taken<br />

breakfast, I got a ‘no’ response from<br />

most of them,” Abioye said.<br />

“Living a fast-paced lifestyle is<br />

often why workers often skip their<br />

breakfast. Knowing that breakfast<br />

is the most important meal of the<br />

day and how it can make workers<br />

productive, I decided to fill the gap<br />

by providing them the right meal for<br />

breakfast,” Abioye stated.<br />

After doing some research on<br />

what the ideal breakfast could be,<br />

Abioye shared his idea with Ladi,<br />

his friend and colleague then,<br />

who bought into it and in 2017<br />

they established SirChef Food and<br />

Beverage.<br />

“We identified that even if there<br />

were options available for breakfast,<br />

they were not very healthy, and the<br />

ones that were healthy, you find<br />

them very expensive. So we felt we<br />

could make the food available and<br />

affordable,” Ladi disclosed.<br />

Abioye and Ladi started their<br />

business with the money they raised<br />

from their personal savings while<br />

they were working and also sourced<br />

additional capital from family and<br />

friends.<br />

SirChef Food and Beverage currently<br />

has 26 full-time and part-time<br />

employees.<br />

Start-Up Digest Team<br />

Odinaka Anudu<br />

Editor<br />

odinaka.anudu@businessdayonline.com<br />

08067478413<br />

Reporters<br />

Josephine Okojie<br />

Bummi Bailey<br />

Gbemi Faminu<br />

Joel Samson<br />

Graphics

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!