Bounce Magazine 77
In this spring edition we feature the internet sensation dodie, we review The Swan House in Beccles, don't miss our Mother's Day Gift Guide, we also have two amazing competitions to win tickets to The Wailers and Brand New Heavies. We review the GlassVAC share our top gardening products, plus we have our top Bounce loves baby clothes and accessories. We also feature weddings, health and wellbeing, business, music and entertainment, fashion, sports and much more!
In this spring edition we feature the internet sensation dodie, we review The Swan House in Beccles, don't miss our Mother's Day Gift Guide, we also have two amazing competitions to win tickets to The Wailers and Brand New Heavies. We review the GlassVAC share our top gardening products, plus we have our top Bounce loves baby clothes and accessories. We also feature weddings, health and wellbeing, business, music and entertainment, fashion, sports and much more!
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MARCH 2019 | ISSUE #<strong>77</strong><br />
Make It Special with Duck<br />
this Spring...<br />
Seeking a delicious alternative to<br />
chicken, or planning something a little<br />
bit special for that Friday night supper?<br />
Then look no further than Gressingham Duck<br />
for a dinner that is both healthy and delicious.<br />
When boredom creeps into your mid-week<br />
suppers, choose Gressingham Duck’s Bistro<br />
range as a source of new inspiration.<br />
bring some Asian inspiration to<br />
your mealtime with the Duck with<br />
Honey & Hoisin?<br />
Ready in under 40 minutes,<br />
the delicious Bistro range from<br />
Gressingham Duck makes<br />
preparing delicious dinners<br />
simple, just add the sides and<br />
you can enjoy a tasty and<br />
sophisticated meal for two with<br />
very little prep time or washing<br />
up.<br />
The perfect way to dine in with<br />
none of the effort!<br />
Team its delicious Duck in Plum sauce with<br />
noodles and stir-fry veg for a quick and easy<br />
meal, or enjoy its Duck a l’Orange or Duck with<br />
Orange & Maple as a sophisticated supper for<br />
two.<br />
Or, why not go French with its Confit Duck, or<br />
Gressingham Duck’s Bistro<br />
range is available from Tesco,<br />
Morrisons, Waitrose and<br />
Sainsbury’s.<br />
For more information visit<br />
www.gressinghamduck.co.uk<br />
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