I and A Mag Oct19
Telford Magazine
Telford Magazine
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Restaurant<br />
Review<br />
FINDING THE BEST<br />
PLACES TO DINE IN AND<br />
AROUND SHROPSHIRE<br />
THE RED HOUSE<br />
Wellington Road, Lilleshall,<br />
Newport TF10 9EW<br />
01952 739048<br />
The Red House in Lilleshall was taken over earlier this year<br />
by the Parogon Group who already have six other very<br />
successful venues, which include The Seven Stars at Brockton,<br />
The Swan with Two Necks, The Wayfarer, The Orange Tree,<br />
Blockhouse at The Sheet Anchor <strong>and</strong> The Boars Head. After<br />
having invested £950k on refurbishing The Red House <strong>and</strong><br />
creating over 70 new jobs in the area, the restaurant opened<br />
its doors on the 10th September 2019.<br />
We were truly amazed when we entered The Red House, you wouldn’t<br />
recognise it was the same place at all – it has had a total transformation<br />
with an amazing unique décor, giving it a whole new life with a modern<br />
classy look. Every section of the restaurant has its own style <strong>and</strong> design<br />
<strong>and</strong> includes cosy booths, feature walls, luxury fabrics, contemporary art<br />
<strong>and</strong> industrial lighting<br />
The outside area has also been transformed with a new secret garden with<br />
fantastic views <strong>and</strong> includes a mix of different seating areas, including a<br />
fire pit with chairs around it – perfect to sit around on a summer evening.<br />
It was very busy on the night we arrived <strong>and</strong> we were shown straight<br />
through to our table where our waiter promptly arrived to introduce<br />
himself <strong>and</strong> give us some menus.<br />
There is a wide selection of dishes on the menu <strong>and</strong> they cater for all<br />
tastes. The menu is split into sections with starters, main dishes, steaks,<br />
burgers, skewers, pizzas <strong>and</strong> salads – so plenty of choice. There is also<br />
a menu with vegan <strong>and</strong> vegetarian dishes <strong>and</strong> a menu with non-gluten<br />
dishes. A separate children’s menu has a good choice of meals for them<br />
too. A range of s<strong>and</strong>wiches are available at lunchtimes.<br />
The pizzas are cooked in an impressive large pizza oven situated inside<br />
the restaurant - so you can watch your pizza being made.<br />
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