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Destination Magazin Nr.3/2019 EN

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THE EVER-CHANGING PATH<br />

The Saas Valley mountains offer a rare<br />

opportunity to get close to glaciers. A guided<br />

mountain tour on the Fee Glacier<br />

is the perfect way to get even closer.<br />

Text: Patrick Gasser<br />

Snow crunches under our snowshoes.<br />

From a distance, we are but specks on the<br />

huge field of white that is the Fee Glacier.<br />

Precipitous walls of ice tower overhead,<br />

shimmering like giant sapphires.<br />

The glaciers have been a big part<br />

of life in the Saas Valley for centuries.<br />

Back in the 1930s, schoolchildren would<br />

hack off chunks of our ice giants to take<br />

back to the village in wicker baskets and<br />

sell to the local hotels to keep things<br />

cool. Eventually, though, electricity<br />

and refrigerators made this practice<br />

redundant. Every summer, shepherds<br />

redirected the glacial meltwater to their<br />

pastures. Such artificial flooding kept<br />

the meadows green and the soil fertile,<br />

thanks to the nutrient-rich sediments<br />

the meltwater transports.<br />

Unending fascination<br />

For the glaciers, winter is a time of rest and recovery. The meltwater<br />

that flows down from the valley via the Vispa and Rhone rivers to<br />

the Mediterranean stops flowing. Meanwhile, the snow builds up,<br />

metres deep under our snowshoes. And just as energy bars keep<br />

us going on a tour of the glacier, snow re-energizes and replenishes<br />

the glacier. Locals and guests alike remain unwaveringly fascinated<br />

with the ice world, year-round. Luckily for many, the ski slopes on<br />

the Fee Glacier remain open almost all year. As a result, Saas-Fee<br />

is one of the most important summer training bases in the world for<br />

winter sports professionals.<br />

A victim of climate change<br />

Our glacier tour takes us to the quieter parts of the glacier, away<br />

from the pistes and the usual hustle and bustle of aprés ski which<br />

is already well underway in the village below. The only sounds we<br />

can hear are our footsteps and the rhythm of our own breathing. It’s<br />

an oasis of calm at the foot of the Mischabel chain. But despite the<br />

silence, the Längfluh mountain restaurant is in sight. There, we’ll<br />

enjoy a generous Walliserteller (a selection of Valais specialities)<br />

and a refreshing glass of white wine.<br />

They’re a way of life, a vital resource, and so much more.<br />

Beyond being the much-loved subject of many a tourist’s photo,<br />

these ice giants are an indicator that our planet is warming, and fast.<br />

In the 1860s the Fee Glacier reached down into the valley, where<br />

the Felskinn cable car station sits today. Since then, the ice sheet<br />

has been disappearing. The worldwide retreat of glaciers has been<br />

accelerating in recent years. In fact, ETH Zurich‘s measurements<br />

show that during just a few weeks of the hot summers of 2017 and<br />

2018, Swiss glaciers lost as much as two to three percent of their<br />

remaining mass.<br />

For a tour please contact one<br />

of the local mountain guide offices.<br />

saas-fee.ch/bergfuehrer<br />

After a short rest, we resume our trek. A thunderous roar in the<br />

distance pierces the silence. An avalanche has been triggered<br />

by the fierce midday sun. The tumbling snow plunges down the<br />

cliffs of the Täschhorn, coming to a halt on the upper slopes of the<br />

glacier. That will nourish the glacier during the draining summer<br />

months.<br />

A formative experience<br />

The ice on the Fee Glacier is still up to 80 metres thick. It’s one<br />

of those places you can truly feel the power of nature. Mountain<br />

guides offer guided tours over the ice year-round. The starting point<br />

for these glacier explorations is at the Längfluh mountain station.<br />

And thanks to the new gondola, it only takes about 20 minutes<br />

to reach the 2,800-metre-high station from the village. Just a few<br />

metres after setting off from that point, you leave the prepared<br />

ski slopes behind. The tour leads between glistening columns of<br />

ice and over crevasses which must be carefully navigated. Many<br />

of these crevasses are more than 20 metres deep, and often, you<br />

need a trained eye to even know they’re there. This route is far too<br />

dangerous to attempt without a mountain guide.<br />

The entire group is roped together via harnesses, with the<br />

guide in the lead. Like a colourful pearl necklace, we navigate the<br />

crevasses as one. Later, at home, we spot ourselves in the images<br />

captured by Längfluh webcam. Thanks to the experience of today’s<br />

mountain guides, this trip over the Fee Glacier is accessible even<br />

for those without any prior experience. Nevertheless, the tour,<br />

which lasts approximately two hours, does require a good level of<br />

physical fitness.<br />

The glacier is constantly moving. It flows slowly but steadily<br />

downwards towards the valley. The friction that results from the<br />

ice’s movement over the rocky mountainside distorts these powerful<br />

rivers of ice, birthing deep crevasses and giant ice towers. Rarely<br />

does one feel as small as when travelling through this bizarre ice<br />

world. One thing is for sure, a journey over the Fee Glacier is an<br />

experience you’ll never forget.<br />

Glacier tours let you experience<br />

the Fee Glacier first-hand. Photo: Adrian Myers<br />

Local mountain guides lead you safely through the<br />

maze of crevasses. Photo: Stefan Kürzi for Bergwelten<br />

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